Chef #465121's

6out of6

Reviews

Crabbies

Posted by Kat Rahal  

Fixed for lunch today. All 6 of us liked them. Made as written, except did not cut them in quarters. Delicious. Thank you. — Chef #465121 Nov 7, 2009

Recipe #83589

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Strawberry Sorbet

(4 people found this helpful) Posted by Judy from Hawaii  

This was so good. I put the sorbet in a freezer bag and squished it around while it was freezing and it just turned out great. I save it for a special treat. Thank you for posting. Acually I'm making more today as I have a lot of strawberries. — Chef #465121 Apr 12, 2009

Recipe #86264

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Southern Cinnamon Sugared Pecans

(1 person found this helpful) Posted by FloridaNative  

Used walnuts. Very easy and very good. Will be a nice treat for the Holidays. — Chef #465121 Dec 12, 2008

Recipe #323372

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Thai Chicken Breasts

Posted by MarieAlice  

I was in a hurry to fix dinner and had all the ingredients except the snap peas. Served it with drained top ramen noodles cooked with green onions and grated carrots. It was so good, my hubby raved about it. A GREAT EASY dish. Thanks — Chef #465121 Jul 14, 2008

Recipe #108105

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Chicken Thighs With Tomatoes, Olives and Capers

Posted by justcallmetoni  

Very good. I did not have any parsley and I added white wine. Served it over rice with a green salad. Thank you. — Chef #465121 Feb 26, 2008

Recipe #135297

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Steve's Panettone for Bread Machine

(1 person found this helpful) Posted by 1Steve  

Made this yesterday. It turned out great, the whole family loved it. I used butter instead of oil, citron, pineapple & candied cherries. Thank you for the recipe. — Chef #465121 Dec 8, 2007

Recipe #106369

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