Amy020's

159out of159

Reviews

Buffalo Chicken Soup

(2 people found this helpful) Posted by Nonnie4Two  

YUM-O! My DH and I, who both REALLY like wings, LOVED this. I made some changes to get it down to 3 WW pts/serving: 1/8 c light butter, 1/8 c flour (soup was plenty thick!), skim milk, reduced fat Velveeta. The celery seemed to be too prevelant,... — Amy020 Oct 19, 2009

Recipe #109295

select

Whole Grain Health Muffins

Posted by Jo Anne  

These are fan-freaking-tastic! I am blown away by how moist and delicious they are. I shredded the apple instead of dicing it which I think made the muffins even more moist. Used egg beaters & skim milk, and a batch made 18 generous-sized muffins,... — Amy020 Oct 17, 2009

Recipe #81900

select

Super Healthy Hummus

Posted by Kasha  

REALLY good hummus! I did not add parsley, but next time will add some cilantro. Read about my experience making this on my blog http://mymotherhubbardproject.blogspot.com/ Thanks for posting! PS - I plugged everything into the WW points... — Amy020 Oct 11, 2009

Recipe #90086

select

Baked Cranberry Oatmeal

Posted by Tish  

This is really good! I agree - might never eat oatmeal any other way from now on. I've made it twice and now add about 1/2 tsp salt, extra tsp of cinnamon and 1 tsp vanilla to the milk mixture. This seems to bring out the flavors better. YUM!!... — Amy020 Oct 8, 2009

Recipe #21132

select

Liver Bread

Posted by Goldragon  

I'm guessing Storm would give this 5 stars. I gave her two pieces and she has since laid down on the kitchen floor in front of the counter where the rest of the batch is right now. As in...I'm not moving in case there's more in it for me! I used 1... — Amy020 Sep 26, 2009

Recipe #30810

select

Ww Cheesy Scalloped Potatoes

Posted by Lee_tah  

This was good, considering the WW pts value. Of course, it's not as cheesy/rich as higher fat versions, but it is a perfectly good substitute. Left out the onion (personal preference) and will definitely make again. P.S. 1 lb of potatoes will... — Amy020 Sep 25, 2009

Recipe #260834

select

Quick Butternut Squash Soup

(1 person found this helpful) Posted by erinBOberrin  

Yum, yum, yum, yum, YUM! I've been looking for a way to make butternut squach b/c it's just so nutritious. I'm not thrilled about just baking up chunks of it and this soup looked good. It was SOO easy and DELISH! I left out the sage (personal... — Amy020 Sep 25, 2009

Recipe #17987

select

Bacon Wrapped Chicken (Oamc)

Posted by Tish  

YUM! This went over very well with DH and 5 year old. It's very easy and delicious. Will definitely make again. ~*~*~*~*~*~ UPDATE: I have made this several times, including tonight. I now calculate the WW pts, which is only 6 if you use 4 oz... — Amy020 Sep 24, 2009

Recipe #79944

select

Slow-Cooker Steak Chili (Crock Pot)

Posted by Nif  

This was really good! Made it pretty much as directed except no oil for browning the meat. (Dried the meat before browning, as directed by "Julie & Julia", and no fat needed to get nice color.) Without that oil, it's 9 WW pts/serving - fairly... — Amy020 Sep 4, 2009

Recipe #388534

select

Almond Peach Muffins

Posted by Courtly  

My family and I went peach picking over the weekend, so I've been trying lots of new peach recipes. These muffins were fabulous! Will make another batch tomorrow for the freezer. Got them down to 4 WW pts by substituting applesauce for half of the... — Amy020 Aug 4, 2009

Recipe #118883

select

Baked Chicken Chimichangas

Posted by bmcnichol  

Really, really good! These will definitely become part of my regular dinner rotation. One thing - I was in a hurry and forgot to microwave the tortillas in a wet paper towel before rolling, so they didn't actually roll ... they kinda folded and... — Amy020 Jul 29, 2009

Recipe #279261

select

Crock Pot Chuck Roast

(1 person found this helpful) Posted by QueenB3143  

Well, I guess if the test of a recipe is how often you want to make it, then this one is off the charts! I've made it 4 times in the last couple months, including again tonight. I did discover by accident that a 1/2 packet of onion soup mix is... — Amy020 Jul 17, 2009

Recipe #316678

select

Grilled Corn, Avocado and Tomato Salad

Posted by Chef SeaHag  

This was really good and the perfect side dish for grilled chicken or steak. My family doesn't like avocado, so I made it without. Also, used 1 very large tomato instead of the cherry tomatoes b'/c that's what I had. It's 3 WW pts/serving without... — Amy020 Jun 24, 2009

Recipe #323161

select

Balsamic Chicken for Crock Pot

(1 person found this helpful) Posted by Chef Kiddle  

This was surprisingly good! I was concerned about sweetness, so I used 3/4 c brown sugar and it was fine. That, along with using Diet Coke, made the dish 7 WW pts, incl. 1/2 cooked rice. DH and 9 YO DD liked it too! I did add cornstarch/water... — Amy020 Jun 17, 2009

Recipe #139639

select

Strawberry Strawberry Pie from THE REALLY GOOD FOOD COOK BOOK

(1 person found this helpful) Posted by Sandra Silver  

Yeah, this is THE definitive strawberry pie - a Shoney's copycat, which is a great thing to be! I agree with the review that I could have probably gotten 2 pies from the Jell-O mixture - mine went up and over the crust, seeping between the crust... — Amy020 Jun 16, 2009

Recipe #14569

select

Strawberry Julius

Posted by Heather Sullivan  

Oh, so yummy! I used ice cubes instead of water. Perfection! — Amy020 Jun 13, 2009

Recipe #24088

select

Easy & Yummy Slow Cooker Chicken

Posted by esm4877  

Really, really good! To get it down to 5 WW points/serving, I used 4 breasts for 8 servings (3 oz. serving each), 2 lg potatoes instead of 6 medium, and it was plenty. Served with 2 oz. no yolk noodles. Oh - and for some green, I added broccoli at... — Amy020 Jun 5, 2009

Recipe #140915

select

Cheesy Beef Taco Skillet

(1 person found this helpful) Posted by Ocean~Ivy  

Made this from a Campbell's add in a magazine and it quickly became a staple in my rotation. Everyone loved it - nice, squishy comfort food and it's super easy. Next time I will mix reduced fat Velveeta in at the end and omit the shredded cheddar.... — Amy020 Jun 3, 2009

Recipe #33257

select

Calypso Shrimp With Black Bean Salsa

Posted by luvcook'n  

This is so good! And it's only 5 WW points, which makes it even better. Yummy AND easy - that's all I need! — Amy020 May 26, 2009

Recipe #373465

select

BBQ Potatoes

Posted by Poker  

These were good, easy, but needed salt. — Amy020 May 18, 2009

Recipe #32015

select