TXHomemaker's

12out of12

Reviews

Home For Thanksgiving Fried Cornbread Dressing

Posted by Mom of Chef Mark  

I made this recipe this weekend and will cook it Thanksgiving day. I did ,however, fill a small casserole dish and bake it today. We wanted to try it and make sure it turned out well. It was terrific! My son, who is normally not a big dressing... — TXHomemaker Nov 22, 2009

Recipe #14359

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Linda's Bean and Mayonnaise Sandwich (Sandwiches)

(1 person found this helpful) Posted by Linda's Busy Kitchen  

Well, I don't know if I didn't do something right, but I took 2 peices of white bread, mayonnaised both slices, added heated black beans, draining them the best I could. It was a little soggy and I could eat it, but I just didn't care for it. I... — TXHomemaker Aug 21, 2007

Recipe #52286

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Chicken Enchilada Casserole

(1 person found this helpful) Posted by TammieV  

This was good. I didn't see in the recipe where the onions came in, so I just sprinkled them over the first layer of tortillas. It was very good and filling. I think next time I would just leave those onions out perhaps, or maybe put them into... — TXHomemaker Jun 7, 2004

Recipe #42543

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Whole Wheat Biscuits

(3 people found this helpful) Posted by Geema  

I made this following directions exactly. On the variation, I did add some garlic and sharp cheddar cheese. They weren't exactly light and fluffy like bisquits made with white flour, but they were good. I used my whole wheat flour I ground... — TXHomemaker Apr 2, 2004

Recipe #81285

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Pie a La Tamale

Posted by Darlene Summers  

This was yummy. Everyone liked it. Mom and Dad, of course, loved the onions in it, but ds asked if next time I'd leave the off one end of the dish for him. He'd prefer it without them. He still ate it though. — TXHomemaker Aug 30, 2002

Recipe #25635

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Helen's Zucchini Casserole

(1 person found this helpful) Posted by KeyWee  

This was good to me, but my son nor husband cared much for it, so I probably won't get to make it again. We had to salt it at the table as it seemed like it needed salt. I am surprised the recipe doesn't call for any. — TXHomemaker Aug 21, 2002

Recipe #27193

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Orange-Pineapple Cake

Posted by TXHomemaker  

When adding mandarin oranges to cake mix, dump in the oranges with juice and all. Sorry I didn't make that clearer. Thinking about this cake is making me hungry for one! — TXHomemaker Aug 13, 2002

Recipe #32455

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Spanish Chicken & Rice Bake

(2 people found this helpful) Posted by Aroostook  

This was good and very easy to make. In fact, my 10 year old son put it together, with me watching, of course, to see that he followed the directions accurately. We enjoyed it. — TXHomemaker Jul 23, 2002

Recipe #31516

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Spinach and Turkey Stuffed Shells

(3 people found this helpful) Posted by Aroostook  

Had this dish tonight for supper. Very good! We will have this again. Even my spinach hating hubby and son liked it. I used about 1/2 cup of parmesan cheese and a little salt & red pepper also. Next time I will use more tomato sauce too as it... — TXHomemaker Jul 10, 2002

Recipe #30277

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Crock Pot Chops That Will Make You Eat Til You Pop!

(18 people found this helpful) Posted by Malriah  

Made these according to recipe today. I rechecked the recipe after eating them to make sure I didn't forget something as I was expecting them to be really out of this world. I'm not a big stew person and this was very much like a sweet stew to... — TXHomemaker Jul 7, 2002

Recipe #29544

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Crock Pot Stuffed Chicken Rolls

(3 people found this helpful) Posted by MizzNezz  

This was very good. Everyone liked them. DH said he felt like he was eating at a fancy restuarant. I served it with new potatoes and a spinach-strawberry salad. It was a beautiful dinner. I did want to say that the prep time for me was longer... — TXHomemaker Jul 4, 2002

Recipe #21771

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Key Lime Pie

(2 people found this helpful) Posted by Josephine George  

I must have used the wrong sized can of lime-aid in this recipe. I used a large one since the recipe did not specify and it was so sweet we couldn't eat it. I won't make this one again. — TXHomemaker Jun 30, 2002

Recipe #8659

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