Texas Aggie Mom's

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Reviews

Easy Southern Chicken Casserole

Posted by Tina Klein  

This recipe was one of the easiest I've ever made and had a very good flavor. I used two 7.5 oz. pckgs. of Tyson precooked diced chicken breasts which equaled 2 cups. I placed it in an 8x12 baking dish and added the other ingredients. Everyone... — Texas Aggie Mom Sep 12, 2009

Recipe #63760

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Easy Pork Chops

Posted by april #5  

Recipe did not state how much garlic salt to use and I was afraid that it would be very salty and garlicky so I used only 1 TB. Could not hardly taste it at all. Pork chops were dry and I used a nice thick cut of center chops. — Texas Aggie Mom Sep 6, 2009

Recipe #320787

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Slow Cooker Korean BBQ

Posted by Chef #364735  

This recipe did not specify what kind of pork or how it should be cut so I chose a pork loin that I thinly sliced like I do when I stir fry Korean BBQ. I should have known better. After 8 hours the pork was dry and crumbled into small pieces. The... — Texas Aggie Mom Aug 6, 2009

Recipe #332236

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Easy Enchilada Casserole With Doritos

Posted by Ducky  

This gets 5 stars for easy prep and good taste. I put the full two cups of cheese in the mix then added another cup on top because we don't believe it's possible to have too much cheese . Everyone in the family enjoyed it. We each added an extra... — Texas Aggie Mom Aug 5, 2009

Recipe #48892

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Texas Spaghetti

(1 person found this helpful) Posted by paula giles  

This was very good. I cooked the bell pepper with the meat as suggested by another reviewer and upped the mozzarella to about 3 cups because we love cheese. Also, after cooking my noodles I stirred the tomato soup into them to keep them from... — Texas Aggie Mom Jul 27, 2009

Recipe #11319

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Easy Ravioli Lasagna - Crock Pot

(1 person found this helpful) Posted by Foxxyladyone  

This was easy to throw together and tasted good. I made it exactly as written except I only used 1 pound of ground beef. Next time I want to try cooking it on low for 8 hours so that I can have it cooking while I am at work instead of being... — Texas Aggie Mom Nov 2, 2008

Recipe #268229

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Skip and Go Naked

(1 person found this helpful) Posted by Slatts  

I have to admit I was afraid to try this recipe because I don't like beer. However, DH loved the name and insisted we try it. It is delicious! Don't taste any beer at all and it has a sweet, tangy taste. I used Bud Lite because that is what DH had... — Texas Aggie Mom Nov 2, 2008

Recipe #295469

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Easy and Delicious Corn Fritters

(2 people found this helpful) Posted by Ranikabani  

These were easy to make and had ingredients that I always have on hand. We found them to be a little bland and wished they had more corn in them. I think some chopped onion and even some pepper would have helped. Saw on another recipe that they... — Texas Aggie Mom Nov 2, 2008

Recipe #36577

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Snowy Snack

Posted by breezermom  

Made this to take to my class of 10 and 11 year olds as a Halloween treat. They loved it! . It was a little expensive to make by the time I bought all the ingredients. Thanks for posting a great recipe Breezermom. — Texas Aggie Mom Nov 1, 2008

Recipe #272023

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Spicy Garlic Olives

(1 person found this helpful) Posted by Ma Field  

Made these and put them in the refrigerator for 4 days. When I tried the first one it was very oily which I did not care for so I wiped them with a paper towel before trying another one. The garlic flavor was not very strong and they were not... — Texas Aggie Mom Oct 19, 2008

Recipe #304600

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Christmas Morning Fruit Salad

(2 people found this helpful) Posted by mamasan  

This was a sweet salad with a good flavor. How could you go wrong with all that delicious fruit? I was unable to find gooseberries, so I omitted them, but all else was the same. I think this would be delicious served over angel food cake,... — Texas Aggie Mom Oct 19, 2008

Recipe #274913

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Schneider Family Cheese Dip

Posted by Martha Cooks!  

I am not going to rate this recipe with stars because I think there may be a typo in it. I really wanted to like this dip. My family loves to entertain and we're always looking for new appetizer recipes, but this was way too salty. I wonder if... — Texas Aggie Mom Oct 19, 2008

Recipe #327726

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Texas Tea

Posted by barefootmommawv  

Whew! This is a strong one and that's very unusual for me to say. I had to add more sour mix in order to drink it. That made it good. Thanks Barefoot! Made for This Round's on Me 08. — Texas Aggie Mom Oct 18, 2008

Recipe #326113

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Corn and Bean Fiesta Salad

(1 person found this helpful) Posted by Ma Field  

Took this to work today and everyone who tried it loved it and asked for the recipe. I used my mini chopper to chop the cilantro and subbed blackeyed peas for the black beans due to personal preference. Then I chilled it overnight. So easy to... — Texas Aggie Mom Oct 15, 2008

Recipe #301290

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Pink Stuff ( Cherry Jello, Cranberry Sauce Salad )

(1 person found this helpful) Posted by mamasan  

This "stuff" is not the prettiest salad, but it has a delightfully tangy taste that we loved! DH made a face when he saw it and was afraid to try it, but he really liked it! I used jellied cranberry sauce, but would like to make it again with... — Texas Aggie Mom Oct 13, 2008

Recipe #144161

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Crock Pot French Dip Sandwiches

Posted by mamasan  

This one gets five stars, not only for the taste, but for ease of preparation! I threw everything in the crockpot before I left for work and came home to a meal that everyone loved. One change I made was to quarter an onion and place it in the pot... — Texas Aggie Mom Oct 13, 2008

Recipe #135235

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Avocado Filling (Or Spread or Dip)

Posted by Ma Field  

This avocado recipe has a wonderful flavor when eaten directly from the bowl. Avocado and bacon work so well together. I used the packaged "real bacon pieces" and I should have known better. They were fatty and chewy. I highly recommend using your... — Texas Aggie Mom Oct 12, 2008

Recipe #313443

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Butterscotch Truffle Martini

(1 person found this helpful) Posted by mary winecoff  

I used Absolut vodka and dark Creme de Cacao. The dark liqueur gave the drink a pale butterscotch color. Smooth butterscotch taste without being too sweet. I'm going to go fix another one! — Texas Aggie Mom Oct 12, 2008

Recipe #292966

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Purple Crayon

Posted by SkinnyMinnie  

Sorry SkinnyMinnie. This drink was not very good. I mixed as directed using 2 ounces of pineapple juice. The drink was a nasty brown color instead of a pretty purple and tastes a lot like prune juice. I tried adding more pineapple juice to see if... — Texas Aggie Mom Oct 11, 2008

Recipe #189562

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Easy 30 Minute Jalapeno Squares

(1 person found this helpful) Posted by weekend cooker  

I have to admit this looked a little scary when I made it. It has TONS of jalapenos, a really thick layer of cheese and a little egg poured over the top. However, it has a good taste, especially since we love cheese and spicy, hot food. I only... — Texas Aggie Mom Sep 13, 2008

Recipe #313512

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