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kellyandie's

55out of55

Reviews

Posted between August 19, 2007 and November 22, 2009

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Apple Filling for Pies

Posted by Dorel  

I had gotten some apples from a friend, and was looking to make my first apple pie. This filling was so wonderful, easy to make that even I could do it! I used 3 tbsp cornstarch, and I also used 1 tsp of apple pie spice in place of the nutmeg... — kellyandie Oct 4, 2009

Recipe #75659

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Weight Watchers 2 Point- Pumpkin Muffins

Posted by nad smith  

I can't tell you how much I love these muffins! I ended up going with the suggestion of 1/2 c water and 1/2 c milk, and I used 1/4 c egg beater for the egg. This gave it a wonderful cake like texture. I also sprinkled pumpkin pie spice on the... — kellyandie Oct 4, 2009

Recipe #145312

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Cherry Limeade for One

Posted by Christine NJ  

We used Sierra Mist and it tasted wonderful. Just right for a warm Summer day. Thanks for sharing! — kellyandie Jul 12, 2009

Recipe #42675

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Christmas Mint Cookies

(3 people found this helpful) Posted by Kim1  

OMG. These really are wonderful. I used Andes mint bits, melted in the microwave for 30 seconds, stir, another 30 seconds until melted. Then I used two forks to push the crackers into the chocolate and when lifted the extra chocolate dripped... — kellyandie Dec 11, 2008

Recipe #48641

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One-Dish Chicken Bake

Posted by Rebecca Grissom  

I was looking for something easy to just throw into the oven a couple of weeks ago, and this worked nicely! I followed the recipe as stated, except for adding some onion powder and mushrooms. Everyone including my 3 and almost 6 year old ate it... — kellyandie Dec 7, 2008

Recipe #4545

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Low-Carb Low-Cal Low-Fat Frosty Pudding Treat

Posted by Karen=^..^=  

Oh goodness! If I could give it more than 5 stars I would. This has hit the spot time and time again, and each time I fall in love with it some more. I thought I had a box of chocolate, but it was vanilla. Didn't matter though, LOVED it. I... — kellyandie Aug 25, 2008

Recipe #65973

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Hamburger Noodle Bake

(1 person found this helpful) Posted by MizzNezz  

Very good. Everyone ate this, including my 3 & 5 year old. The only change that I made to this was to add one more once of cream cheese, because I was a bit short on sour cream. I can't wait to make it again, this time with all the sour cream.... — kellyandie Aug 25, 2008

Recipe #21363

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Didi's "I Can't Believe You Used Up My Whole Box of Cheerios" Squares

Posted by Mirj  

Heavenly! Everyone in the house just loves these. Once these are gone I think I'm going to change it up a bit and use 3 cups Toasted Oat Cereal, and 2 cups of Capt'n Crunch Peanut Butter crunch. This will be in my lunch box/snack rotation from... — kellyandie Aug 25, 2008

Recipe #31799

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Taco Bell Mexican Pizza - Copycat

Posted by Mysterygirl  

This was so awesome! The whole family loved it. The only changes I made to this were to use Emeril Lagasse's Essence in place of the chili powder and I cut back a layer on the pizza so I only needed 6 tortillas. Quick tip though (I didn't think about it... — kellyandie Aug 25, 2008

Recipe #25999

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The Ultimate Strawberry Shortcake

(1 person found this helpful) Posted by MizzNezz  

Yum! I had a craving for Strawberry Shortcake and this totally fit the bill. The only change I made was to use a whole big container of strawberries (can't think of the size off the top of my head, but I do know it was bigger than a quart) and... — kellyandie Aug 20, 2008

Recipe #24672

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Chicken Enchiladas

Posted by MizzNezz  

My whole family loved this, including my 5.5 and my 2.5 year old sons! The only changes I made were using #14372 in place of the chili powder (which I didn't have on hand). That complmented this dish nicely, and I think I'll even end up adding a... — kellyandie Aug 20, 2008

Recipe #24041

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Low-Fat Bisquick Oven Fried Chicken

Posted by Debidoo  

The whole family loved it! I made it for the 4th of July and it went like hotcakes! I think you'll either need additional butter, or spray the pan with cooking spray plus the butter, because I had a bit of a problem with things sticking to the... — kellyandie Jul 28, 2008

Recipe #128132

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Chocolate-Oat Chip Cookies

Posted by KitchenCraftsnMore  

I've been making my Chocolate Chip Oatmeal cookies like this since 2003. LOVE them. Thanks for posting this. It's going right in the cookbook! — kellyandie Jul 5, 2008

Recipe #63057

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Snow Cone Syrup

Posted by Kim D.  

Thank you! The whole family loves this. I made black cherry for our first flavor, and I can't stop eating snow cones! LOL I ended up using 2 packets of kool-aid, but that just seemed to make the flavor stronger. — kellyandie Jul 5, 2008

Recipe #36604

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Iced Coffee

Posted by CoffeeMom  

I brewed up a pot of about 10+ cups of half-caf coffee and added almost a whole can before tasting it. At first it seemed good, but after chilling, both DH and I agreed that I should of used the whole can of the Sweetened milk. So be aware of... — kellyandie Jul 4, 2008

Recipe #113064

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French Vanilla Toast

Posted by ratherbeswimmin'  

I'm not a french toast fan, but this recipe has converted me! I loved it and so did my boys 5, & 2.5! I'll be making this over and over, and it's so simple. I've never made french toast before and it was a breeze. Thanks so much for sharing this! — kellyandie Jun 11, 2008

Recipe #116623

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Ranch Chicken Thighs

Posted by KeyWee  

I just started bying chicken thighs instead of breasts, and happened to be looking for a way to cook them. I stumbled on to this recipe, and this was delish! The only thing I didn't put on it was the pharm cheese, but next time I'll added a... — kellyandie Jun 11, 2008

Recipe #42603

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Microwave Poached Egg on Toast

(1 person found this helpful) Posted by Trisha W  

Very easy, and tasty too. I was in the mood to poach an egg, but didn't really feel like dealing with the water etc! I tried this and it was so simple. The egg in my microwave was done between 30 and 45 seconds. Any more than that and I had a... — kellyandie Jun 11, 2008

Recipe #104248

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The Best Blueberry Muffins

Posted by KRUSTY  

I followed this as written, with the exception of only having about 2 cups of blueberries. Even with just the 2 cups, these still had a lot of blueberries to go around. I baked these in a muffin top pan and they took 20 min to bake. I even... — kellyandie Jun 1, 2008

Recipe #50719

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Lemon Cookies IIi

Posted by Kim127  

I was really hungry for lemon cookies and I had all of ingredients on hand so I baked up a batch. I loved them both without the glaze and with it. I'll admit these were off the hook with the glaze. The family ate these very quickly. I'll be making... — kellyandie May 22, 2008

Recipe #63528

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