KadesMom's

104out of104

Reviews

Perfect Pork Tenderloin

(1 person found this helpful) Posted by BeachGirl  

HOLY COW!!! I will never make this any other way again! This was shocking and phenomenal! We were able to cut it with a fork it was so moist and tender. I had a 2.2 lb roast. I marinated it overnight in 1/4 cup olive oil, fresh rosemary,... — KadesMom Nov 8, 2009

Recipe #63828

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Pizza Hut Pizza Sauce - ( Copycat)

(1 person found this helpful) Posted by chef debo  

Very good sauce! I loved that it wasn't acidic! Thanks! — KadesMom Jul 28, 2009

Recipe #110077

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Chicken Pesto

Posted by Maine-iac  

This was incredible. It was rich but not too rich. I used half a packet of creamy pesto and it was perfect. Not overwhelming. The provolone melted beautifully and the chicken was so tender! I was surprised that with so few ingredients, this had so... — KadesMom Jun 30, 2009

Recipe #21882

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Meatloaf

Posted by Karen From Colorado  

Very good. We liked how moist it was. The sweet topping was great too! Thanks! — KadesMom May 26, 2009

Recipe #15163

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Crazy Crust Pizza

Posted by Karen=^..^=  

This was great and soooo easy! My 2 yr old especially loved it because the crust wasn't too crunchy. The next day we heated it up in a frying pan and the crust was a little crispy and just perfect. Thanks! — KadesMom May 9, 2009

Recipe #29002

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Everyday Coffee Cake (Microwave)

Posted by Kree  

I loved the idea, but for some reason mine came out very dry. I had to toss it. It may have been that I kept it in for 7 minutes. I'll try it again at 6. It may have been because of the bowl I had it in too. We'll see next time. — KadesMom Apr 28, 2009

Recipe #84177

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Cinnamon Coffee Cake

Posted by BB502  

Oh Mama! Loved this! So light and fluffy and 35 minutes was perfect. Any more and it would have been overdone. The only change next time would be to double the topping. I love that part. Thanks!! — KadesMom Apr 28, 2009

Recipe #41829

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Kittencal's Banana Cinnamon Snack Cake or Muffins (Low-Fat)

(1 person found this helpful) Posted by KITTENCAL  

This is great. Very light and fluffy. I was surprised that the texture wasn't dense. I used 1/2 nonfat vanilla yogurt and 1/2 light sour cream (it's what I had). Thanks! 2nd time around used container of Banana Cream Pie yogurt and some ff sour... — KadesMom Apr 21, 2009

Recipe #119804

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Kittencal's Extreme 1-Gram Low Fat Banana-Blueberry Muffins

Posted by KITTENCAL  

One of the best virtually fat free muffins I've made and I've tried a ton of them! Thanks Kittencal! I think I'll try to use fresh blueberries next time, as the frozen ones are so huge and get pretty wet. I used 1/2 c. ww flour and 1/2 c.... — KadesMom Apr 5, 2009

Recipe #227257

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Terry's White Chocolate Macadamia Biscotti, (Tender Biscotti)

(1 person found this helpful) Posted by Mrs Goodall  

Yum! Loved that you could bite through these. They remind of a butter cookie consistency. These were great. I used chocolate chips and chopped some of a hershey bar when I ran out of chips. Used almond extract since I didn't have amaretto. I... — KadesMom Mar 30, 2009

Recipe #184117

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Crumb Topped Banana Muffins

Posted by MizzNezz  

Whoa! Awesome! Loved how light and fluffy these were without the typical density that a banana muffin has. The topping was incredibly good too! Too bad it loses the crunch when they're in a tupperware. Any tips on that, anyone? — KadesMom Mar 30, 2009

Recipe #43509

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Chicken Lettuce Wraps Like Pf Changs - Copycat

Posted by BamaKathy  

Very good! I'd make sure to use ground chicken the next time. All I could find was ground turkey and it's not as good. This recipe took quite a bit of prep time, but it was worth it. — KadesMom Mar 30, 2009

Recipe #178146

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Dorito Chicken Taco Fingers

Posted by Me'Shell  

Very good and kid friendly! I think I'll try a spicier kind next. The nacho flavor didn't give it quite enough zip. Thanks for an easy recipe! — KadesMom Mar 30, 2009

Recipe #187220

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Chicken Pot Pie

(1 person found this helpful) Posted by emily9  

This was great and easy! Next time I'll make sure that the slits in the pie were deep enough (they closed up a little) so that when it cools it also thickens better. — KadesMom Mar 30, 2009

Recipe #42877

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5 Minute Chocolate Mug Cake

Posted by Noni Suzanne  

Whoa!! This is body-shakes sweet! The chocolate chips are crucial, we think, to add to the texture. This is sooo good! Thanks for the easy and quick fix! — KadesMom Mar 12, 2009

Recipe #325976

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Chicken and Barley Stew

(1 person found this helpful) Posted by Bertha C.  

This was the best chicken stew I've made. I made it for friends and they all requested the recipe. They've made it for friends who now want the recipe too. It's so easy and tastes like you've been working on it all day. To save time I use a 16 oz... — KadesMom Mar 12, 2009

Recipe #19541

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Low-Cal Mug Cake

(1 person found this helpful) Posted by Chef #1111060  

WOW! This is awesome! I poured a little chocolate syrup and caramel sauce over the top and it's such a nice treat. I used 2 tbl splenda instead of stevia. — KadesMom Mar 8, 2009

Recipe #347344

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Take-Out Fried Rice

Posted by Chef Dee  

This was easy and good, but seemed like it's missing something. It needs some added flavor. Maybe some chicken broth? Very good though. — KadesMom Mar 3, 2009

Recipe #156590

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P. F. Chang's Chicken Lettuce Wraps

(1 person found this helpful) Posted by Lali  

This was phenomenal. One thing I'd change though is to thicken the special sauce and double the stir fry sauce. I used 1 # ground turkey (it's what I had), which I wouldn't do again. I like the taste of chicken whether it's ground of diced much... — KadesMom Mar 3, 2009

Recipe #15865

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Oatmeal Cookie Biscotti

Posted by swirlycinnacakes  

Very good and easy! I like that this is low in fat, but doesn't taste like it. Thanks! — KadesMom Feb 27, 2009

Recipe #234584

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