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scratchcook's

23out of23

Reviews

Posted between March 21, 2007 and November 22, 2009

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Stuffing

Posted by Heidi Lukye  

This what the best homemade stuffing I've ever had! Great recipe and easy to make! — scratchcook Jan 16, 2009

Recipe #92653

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Maple Bars (Doughnuts)

(1 person found this helpful) Posted by startnover  

I followed the recipe exactly but my doughnuts rose so much that they wouldn't cook all they way through (they were gigantic!) I think they would have turned out wonderfully if I had halved the size of the original doughnut to 1-2" x 3-4". I'll... — scratchcook Jan 16, 2009

Recipe #141514

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Spinach Artichoke Dip

(1 person found this helpful) Posted by Juli  

This was everything I was hoping for! Rich and creamy, bubbly and cheesy, a hute hit! — scratchcook Jan 16, 2009

Recipe #1209

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World's Best Lemon Meringue Pie

Posted by Larkabug  

This tasted sooo good! I've never made lemon meringue pie myself before and it was everything I was hoping for...tangy and not too sweet, just perfect! — scratchcook Jan 13, 2009

Recipe #91797

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Giant Chocolate Eclair Dessert (No Bake)

Posted by KITTENCAL  

Thank you--you saved me! I was asked last minute to bring a dessert to a get together and needed something I didn't have to bake and that I had all the ingredients on hand for. This was a delicious solution!! I will always make sure to keep... — scratchcook Apr 5, 2008

Recipe #89941

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Grandma's Sourdough Biscuits

Posted by pollen  

These were easy, quick and delicious! Soft, fluffy, and yummy! I actually used them to make crock pot chicken-n-dumplings. I made a chicken soup in the crock pot and added the biscuits to the top for the last hour of cooking. My guest who... — scratchcook Mar 9, 2008

Recipe #18995

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Sourdough Dinner Rolls

(1 person found this helpful) Posted by PaulaG  

These are wonderful!!! I also had to add a couple extra cups of flour and a little honey (my sourdough is really sour!), but they turned out light and fluffy, with a light crispy crust. I used them to make sliders (mini hamburgers) and they were... — scratchcook Mar 3, 2008

Recipe #99966

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Mom's Challah, Second Version

Posted by Sarah Chana  

I'm not very experienced at making challah, but I'm a veteran bread baker and this makes a beautiful lump of dough! This is my favorite challah recipe thus far...thank you...this may be the one that stays with our family for years to come! — scratchcook Feb 29, 2008

Recipe #199316

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Sourdough Pancakes #2

(2 people found this helpful) Posted by UnknownChef86  

I substituted 1/4 cup instant milk with 1/4 cup rice milk and 1/4 cup flour. It was great but too salty, so next time I'll reduce the salt to 1/4 tsp. Yummy! — scratchcook Feb 29, 2008

Recipe #7012

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Pesto

Posted by Samuel Holden  

I followed the recipe exactly and it is great! Very simple and tasty! — scratchcook Feb 28, 2008

Recipe #13044

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Crock Pot Chicken W/ Black Beans and Cream Cheese...yum!

Posted by Jen Santiago  

I added 2 cups chicken broth & 1 cup of rice to the crock pot as well. It's so quick, easy & yummy! thank you Jen! — scratchcook Feb 12, 2008

Recipe #89204

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My Big Fat Greek Pizza

(1 person found this helpful) Posted by Kiwiwife  

I make something similar and it is sooooo yummy! I also like to add toppings of olives, artichoke hearts, and spinach leaves (they wilt perfectly when in the oven for just a few minutes), and drizzle Tzatziki sauce. So tasty! — scratchcook Feb 8, 2008

Recipe #267471

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Gnocchi

Posted by Vittoria2008  

This was easier to make than I expected...the dough was very nice to work with and my kids adored them served with spagetti sauce. Thank you, Vittoria! — scratchcook Feb 4, 2008

Recipe #277898

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Gyros Spice Mix with a kick

Posted by Pets'R'us  

Most Gyros I've made are bland. Finally, something that has some flavor! We LOVED these! — scratchcook Jul 21, 2007

Recipe #58843

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Apricot Yogurt Baked Cheesecake

(1 person found this helpful) Posted by Rhiannon&Matt.gauci  

This was really good and really easy to make. My kids even devoured it...thanks! — scratchcook May 7, 2007

Recipe #220966

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Artichoke Bruschetta

Posted by An American in Spain  

Very simple to make and DElicious!!! Thank you--my children even loved it! — scratchcook Apr 18, 2007

Recipe #103152

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Lemon Bar Cookies

(1 person found this helpful) Posted by Pvt Amys Mom  

I thought this was pretty good. It was very sweet and not very lemony, so I'll probably put more lemon juice and less sugar (I used honey instead, which I had already cut back to 1 1/2 cups). But very yummy and very easy to make! Thanks! — scratchcook Apr 16, 2007

Recipe #103653

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Creamy Country Chicken and Vegetables

(1 person found this helpful) Posted by Nana Lee  

I halved the recipe and served it over rice. I also added a little garlic and it was very tasty! Thanks! — scratchcook Mar 29, 2007

Recipe #210545

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Kittencal's Moist Turkey Burgers for the Grill (Low Fat)

Posted by KITTENCAL  

I made these with italian dressing instead of BBQ sauce and they were DELISH! They were juicy, tender, and ohhh so good. This was the first "burger" that my picky 2 year old would ever eat and she loved it! Thanks! — scratchcook Mar 29, 2007

Recipe #122838

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Kittencal's Fried Parmesan Zucchini Sticks

Posted by KITTENCAL  

MMMMMMM! I served this for guests and we ran out because everyone devoured them...even our kids! They are soooooo good! — scratchcook Mar 29, 2007

Recipe #131477

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