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msjill111's

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Posted between April 1, 2007 and November 27, 2009

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Authentic Italian Meatballs

Posted by ~In*Memory*of*Brats~  

I tripled this recipe (triple makes approximately 85 meatballs) for a football party I had on Saturday. Added them directly into a crock pot full of steaming hot spaghettie sauce and cooked for about 3 hours. By the time I had time to get myself a... — msjill111 Nov 23, 2009

Recipe #92095

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Yummy Crunchy Caramel Apple Pie

Posted by Wendy W88  

Wendy this pie was so good! I used a deep dish frozen pie shell but followed recipe to a tee. I used Granny Smith apples which were a little tart but with the sweet on top, it balanced it all out and made for the best tasting pie I've ever had. I... — msjill111 Oct 25, 2009

Recipe #31128

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Gracie Allen's Classic Roast Beef

Posted by Lennie  

That is too funny-remember when she was making a dish and put at egg at each end of her mantle and someone asked her what she was doing and she said the recipe said to separtate 2 eggs? I loved that show-thanks for the laugh!! — msjill111 Oct 13, 2009

Recipe #14058

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Winger's Wing Sauce

Posted by Tinat51796  

This was the bomb!! I am a chicken wing freak and tonight I decided I was going to find the perfect sauce-I made 3 different kinds and this one won by a landslide. It was a little hot for me so I added a tablespoon of white sugar and a wee bit of... — msjill111 Sep 13, 2009

Recipe #292117

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Wonderful Salsa

Posted by Jazze22  

This is wonderful salsa. Made with tomatoes that a friend gave me out of her garden. I followed recipe exactly except left out the canning salt as I froze it instead. I froze it in 3 different containers, took one to my mom's yesterday for a Labor... — msjill111 Sep 7, 2009

Recipe #9272

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Zucchini Bread

(2 people found this helpful) Posted by ~Nimz~  

This was a great zucchini bread. I used applesauce in place of the vegetable oil as I was out of oil and didn't realize it untill I started making this. I also used chocolate chips in place of the nuts-added about 3/4 cup of those and added one... — msjill111 Sep 2, 2009

Recipe #65164

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Soft Chocolate Chip Cookies

Posted by Peach  

Made these today to take to work tomorrow for a co-worker's birthday-I don't eat many sweets but had to taste to make sure they were worth serving...these are awesome cookies!! I used all butter instead of shortning and used M&M's instead of chips... — msjill111 Aug 23, 2009

Recipe #20408

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Pizza Dough for Thin Crust Pizza

Posted by UnknownChef86  

I made this last night and it was great-next time I will do as others suggested and add some spices to the flour mixture. It was just a little on the bland side. I tried to make this a stuffed crust pizza-that didn't work-that's why it's called... — msjill111 Aug 7, 2009

Recipe #70165

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Sweet, Creamy Coleslaw

Posted by Marg (CaymanDesigns)  

All I can is "WOW" this is one good coleslaw!!! I made it to take to a cookout tomorrow and I'm thinkin it's not going to make it there-I just can't stop eating it. I will never buy the store mix again. This was so easy to make (I used the bagged... — msjill111 Aug 6, 2009

Recipe #100526

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Easy Elbow Macaroni Salad

(1 person found this helpful) Posted by Oolala  

I made this salad a couple days ago-it's really really good! The only change I made was to not use lowfat anything as well as added cubed sharp cheddar cheese. It was my favorite mac salad that I've ever made!! Thanks so much for sharing this! — msjill111 Jul 29, 2009

Recipe #168824

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Pineapple Zucchini Bread

Posted by Charishma Ramchandani  

Wow this bread was the bomb!!! I can't stop eating it. Followed the recipe except had no raisins and it is soooo good. Thank you so much for sharing this-my whole house smells so good right now. Wouldn't change a thing about it! — msjill111 Jul 28, 2009

Recipe #9350

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Strawberry-Pineapple Salad

Posted by MelinOhio  

This desert is to die for!!! It's light, sweet, refreshing and so so good! I followed recipe other than I omitted the nuts. I can see I'm going to be hiding in the closet tonight eating this LOL Thanks for sharing this great recipe! I forgot to... — msjill111 Jul 8, 2009

Recipe #109066

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Best Grape Salad

Posted by Jamie Renee  

This was a great salad-I'm truly a grape freak-I eat about 5 pounds of grapes a week and the cream cheese mixture was the bomb. I used the full amount of brown sugar and it was way too sweet for me. I don't eat a lot of sweets though so it could... — msjill111 May 13, 2009

Recipe #35450

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Queso Blanco Dip

Posted by Wildflour  

Made this Sunday for an Easter appetizer. Doubled the recipe as there are a lot of us and every bit of it got eaten. Made as directed and kept it warm in my electric fondu pot. It has a great flavor to it-was leary about all the chili's due to... — msjill111 Apr 14, 2009

Recipe #136923

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Cheese Stuffed Shells

(1 person found this helpful) Posted by Dancer^  

Oh my-lanta is this ever tasty! Made exactly as written except I added more mozerella on top before baking and then some fresh parmesan after baking. I also had to use dried parsley (about 1/2 teaspoon) as that's what I had on hand. I'm actually... — msjill111 Mar 15, 2009

Recipe #24406

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Over-The-Top Macaroni and Cheese

(1 person found this helpful) Posted by Chef mariajane  

I've made a lot of macaroni and cheese recipes on here and so far this is the best!!! The only problem I had was there was too much macaroni-I like mine creamy and gooey and this was a litte dry but the flavor was awesome!!! I omitted the... — msjill111 Mar 7, 2009

Recipe #336576

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Baked Spaghetti

Posted by jean1  

I was just getting ready to post this recipe but it was so similiar to mine decided not to-the only difference between mine and yours is that I use 4 oz sliced mushrooms and 1/4 cup of water as opposed to 1 cup. This is a great dish. Thanks for... — msjill111 Feb 9, 2009

Recipe #14431

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Ultimate Pizza Sauce

Posted by SAMS_Club  

This sauce rocks!!! I left out the celery, onion (I put onions on the pizza) and fennel but made as directed and OMG-it was soooo good. I will never make another pizza sauce again. I did simmer for about 45 min. Thank you so much for sharing... — msjill111 Jan 31, 2009

Recipe #114392

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Baked Brie, Potatoes, Ham and Eggs

Posted by GaylaV  

I made this tonight and it was just OK. Couldn't taste the brie at all and not much flavor. The presentation was beautiful but it just needs some spices. I'm going to try this again only this time I'm going to use cream cheese instead of the brie.... — msjill111 Jan 25, 2009

Recipe #328748

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Juicy Hamburgers

Posted by Marie  

I made one of these burgers tonight for dinner and it was just great! I also added worchestershire to the mix, pan fried and topped with sauted mushrooms and swiss cheese. I have to say this is one of the best burgers I've had in a long time. Very... — msjill111 Jan 23, 2009

Recipe #98993

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