EmmaRebekah's

33out of33

Reviews

Sea Scallops With Sauce Meuniere

Posted by BecR  

Simple and delicious! — EmmaRebekah Apr 15, 2009

Recipe #338594

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Bouillabaisse With Rouille Topped Croutons

Posted by Manami  

Delicious and relative easy to make! Takes a lot of prep, not exactly the recipe to choose if you've only got an hour. — EmmaRebekah Apr 14, 2009

Recipe #336192

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Chicken Paillardes With Mustard Cream & Tarragon Sauce

Posted by currybunny  

Easy and delicious! — EmmaRebekah Apr 10, 2009

Recipe #134987

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Seared Cod With Spicy Mussel Aioli

Posted by NcMysteryShopper  

SO good! And not that difficult to make either! — EmmaRebekah Mar 31, 2009

Recipe #132996

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French Soupe Au Pistou

(1 person found this helpful) Posted by Sharon123  

Yummy and simple! — EmmaRebekah Mar 30, 2009

Recipe #111021

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Greek Macaroni and Cheese

Posted by ratherbeswimmin'  

Very good, a little hard to half for just two people. I had to guess a bit, but still turned out tasty. — EmmaRebekah Mar 28, 2009

Recipe #197059

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Stuffed Butternut Squash

Posted by sugarrushkid  

This was one of the best meals I've ever made. SO good, and fairly easy to make too! — EmmaRebekah Mar 27, 2009

Recipe #175372

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Salmon Patties

Posted by Sara 76  

Great comfort food! Fairly easy to make too! — EmmaRebekah Mar 27, 2009

Recipe #290449

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Spicy Sausage and Bean Hotpot

Posted by Mischka  

Hearty and good! I wasn't able to get my hands on 500 ml spicy tomato sauce, so I used small jar I had which was half, and the other half ketchup and didn't add the brown sugar. I guess this worked . . . we thought it was tasty anyway. — EmmaRebekah Mar 23, 2009

Recipe #245051

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Corned Beef and Cabbage in Guinness

Posted by Dee514  

Delicious! This particular recipe was hard to half though, so only make when feeding four or more people. — EmmaRebekah Mar 23, 2009

Recipe #86868

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Irish Cod Pie Topped With Mashed Potatoes

Posted by ~Rita~  

Hearty and good! It was a little too saucy, but I didn't know that you have to add milk at room temperature, otherwise it'll curdle. It was still good just the same. — EmmaRebekah Mar 23, 2009

Recipe #85664

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20-Minute Chicken Creole

Posted by Dancer^  

True to its name it was fast and delicious! — EmmaRebekah Mar 15, 2009

Recipe #4762

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Shrimp Etouffee

Posted by CCinSC  

delicious and easy! — EmmaRebekah Mar 8, 2009

Recipe #27625

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Black-Eyed Pea Gumbo

(1 person found this helpful) Posted by Risë  

Delicious and easy! — EmmaRebekah Mar 8, 2009

Recipe #15060

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Aash-E Shalgham (Beef and Herb Soup)

Posted by Celticevergreen  

This took a lot of work, but still came out really well, even for a white girl making it! — EmmaRebekah Feb 27, 2009

Recipe #329553

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Kurdish Soup Dowjic

Posted by Stacia_  

Can out pretty good for a white girl making it! — EmmaRebekah Feb 27, 2009

Recipe #318276

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Fruit Lamb Marinade Recipe

Posted by Stacia_  

Easy and very tasty! — EmmaRebekah Feb 9, 2009

Recipe #321241

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Watermelon, Cucumber and Feta Salad

Posted by Stacia_  

Easy to throw together and very tasty. Reminded me of summer! — EmmaRebekah Feb 9, 2009

Recipe #321233

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Persian Chicken Dish

Posted by Stacia_  

Easy to make and SUPER tasty! — EmmaRebekah Feb 9, 2009

Recipe #320560

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Kurdish Kubbeh Khamoustah

Posted by Stacia_  

This recipe takes a little while to put together. I wouldn't recommend it if you've only got thirty minutes. However, once it's done, it's super tasty! — EmmaRebekah Feb 9, 2009

Recipe #318266

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