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jo_mama's

10out of10

Reviews

Posted between April 6, 2007 and November 23, 2009

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Pancakes

Posted by Jen T  

I substituted 1/2 cup of the AP flour with WW flour, added 1 tbsp cinnamon, and added 2 tbsp vanilla. Pancakes came out great--even the first ones! Thanks for sharing. — jo_mama Nov 1, 2009

Recipe #7169

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Masala Dosa with Coconut Chutney (South Indian Savory Crepes with filling)

(2 people found this helpful) Posted by Anu  

I only made the aloo (potato) filling. This masala was far spicier than any we had in India. Perhaps four chilies are too many? Next time I make this I'll use fewer chilies. Thanks for a tasty dish! — jo_mama Feb 28, 2009

Recipe #27028

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Lemon Thyme Bars

Posted by SDB  

Light, lemon-y and delicious; just what a lemon bar should be! Next time I'll try doubling the thyme in the crust and filling, since the current amount provides a very mild taste (almost imperceptible). Modifications: -used fresh thyme instead... — jo_mama Feb 15, 2009

Recipe #214892

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Macaroni and Cheese With a Secret Silken Tofu Sauce

Posted by Codychop  

Delicious! I modified to fit my tastes: -Instead of 12 oz silken tofu, used 8 oz silken tofu (left over from another recipe) -Instead of 2 cups cheddar, used ~1 cup mozzarella and 1/2 cup blue cheese -Added 24 oz sauteed mushrooms -Added fresh... — jo_mama Feb 12, 2009

Recipe #236566

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Garlic Boursin Cheese Spread

(3 people found this helpful) Posted by Merlot  

I made a half batch and slightly upped the herbs (1/2 tsp of each). Delicious! — jo_mama Feb 8, 2009

Recipe #31669

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Empress Dal

Posted by Sandi (From CA)  

Great! I doubled the spices and added two potatoes and a head of cauliflower. Thanks! — jo_mama Nov 15, 2008

Recipe #196486

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Lemon Dijon Sauced Broccoflower or Broccoli

Posted by *Parsley*  

delicious! i love sour flavors, so i increased the mustard from 1 tsp to 2 tbsp, and added scallions at the end. — jo_mama Oct 19, 2008

Recipe #139248

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Pepperoni Chips

Posted by ms_bold  

Mmm...almost tastes like bacon! I love it. — jo_mama Oct 16, 2008

Recipe #107235

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Broiled Sole Parmesan

(1 person found this helpful) Posted by M&Mers  

I made this using what I had at home, so I substituted equal parts mandarin zest for lemon zest and shallot for green onions. It was easy to make and delicious! — jo_mama Nov 16, 2007

Recipe #30563

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CHEWY Chocolate Chip Cookies

Posted by Kat  

Fantastic! I doubled the vanilla b/c I think it gives them a bit more flavor. Delicious!!! — jo_mama Apr 6, 2007

Recipe #20884

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