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cowgirl_cook's

20out of20

Reviews

Posted between February 8, 2007 and November 27, 2009

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Oven Fried Eggplant (Aubergine)

(1 person found this helpful) Posted by James Craig  

PHENOMENAL!! My favorite eggplant recipe to date - all in my family loved this. I served it with some marinara sauce, and it was great. I also used the same method to cook some green tomatoes - it was a little harder to get the mayo mixture to... — cowgirl_cook Jul 23, 2009

Recipe #49387

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Fish Tacos

Posted by Tish  

Phenomenal! This was the first time I've made fish tacos without frying the fish, and we liked these way more!! Only thing I changed was using lime juice to cook the fish instead of lemon juice, as that's what I had on hand. Everyone loved this -... — cowgirl_cook Jun 18, 2009

Recipe #26516

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Zucchini Carrot Bread

Posted by Pets'R'us  

Pretty good! I substituted honey for the sugar, white whole wheat flour for the all purpose flour, and used half apple sauce/half oil. I would cut down on the salt next time, but other than that it turned out moist and delicious. Great combination... — cowgirl_cook Jul 1, 2008

Recipe #67447

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Crock Pot Hot Whole Grain Cereal

(3 people found this helpful) Posted by Sharon123  

Excellent recipe! I used brown rice, wild rice, oats, barley, and flaxseed as the grains, with dried cranberries and whole almonds. I tripled the recipe while using your 3 cups of water to 1 cup of grains rule and it turned out perfectly - it's so... — cowgirl_cook Apr 24, 2008

Recipe #58244

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Sweet Bacon-Wrapped Venison Tenderloin

Posted by TCSmoooth  

This was sooooo good! I followed the recipe exactly, except for adding the white sugar (it was plenty sweet). We served it for Easter, and even the people who had never had game meat before were raving about it. Thanks for the great recipe! — cowgirl_cook Mar 27, 2008

Recipe #139664

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Red Velvet Cupcakes

(1 person found this helpful) Posted by Lorraine of AZ  

Excellent! This is the best red velvet recipe I've made by far. I did substitute milk w/ 1 Tsp. white vinegar for the buttermilk since I didn't have any, and I used the water-in-the-food-coloring-jar trick, but otherwise I made it just as... — cowgirl_cook Feb 11, 2008

Recipe #147154

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Cinnamon Walnut Granola

(3 people found this helpful) Posted by WI Cheesehead  

the best granola I've made so far! i only use 1/2 c. honey to sweeten it, none of the sugar, and it is plenty sweet. thanks for the great recipe!!! — cowgirl_cook Jan 29, 2008

Recipe #201000

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Chipotle Roast for Tacos & Sandwiches

Posted by Denise!  

Incredible recipe - we just loved it. A very welcome change from the usual roast, potatoes, and carrots, and I will be making it often!!! — cowgirl_cook Jan 29, 2008

Recipe #59224

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Whole Wheat Oat Banana Bread

Posted by TERRY DAVIS in Summerville, SC.  

GREAT recipe - loved it!!! I used regular milk since that's what we drink, and mashed everything together instead of blending it. Also, I ran out of baking powder but used about 3 tablespoons of vital wheat gluten instead which worked great. It's... — cowgirl_cook Jan 22, 2008

Recipe #112478

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New York Cheesecake

(2 people found this helpful) Posted by Bev  

Sooo good! I made it for Christmas dinner - everyone said that it was the best cheesecake they'd ever had, and I got several requests for the recipe. I was nervous since it was my first cheesecake, but it turned out perfectly. Thanks for the great... — cowgirl_cook Dec 28, 2007

Recipe #57025

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Icy Pumpkin Smoothie

Posted by White Rose Child  

so good!!!! my favorite pumpkin smoothie recipe by far. this morning i mixed it up by adding a persimmon and only half a banana - delicious too! the best part: super healthy, and keeps me full all morning. thanks for the perfect recipe! — cowgirl_cook Dec 20, 2007

Recipe #192148

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Severed Fingers Halloween Cookies

(2 people found this helpful) Posted by Queenkungfu  

These were good! I added almond extract as suggested - yummy! They were a little soft for me, though. Next time I'm going to put two pretzel sticks inside each cookie as finger bones so that they crunch when you bite in to them! — cowgirl_cook Oct 31, 2007

Recipe #135850

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Chile-Vinegar Turnip Greens

Posted by s'kat  

SO GOOD!!!!! My husband and I loved this recipe, and we're going to try it on some other greens too. I didn't have chili paste so I sprikled a bit of cayenne pepper instead. Yum!!! Thanks for a great recipe. — cowgirl_cook Oct 9, 2007

Recipe #18070

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Cheesy Eggplant (Aubergine) Pesto Stacks

(1 person found this helpful) Posted by FlemishMinx  

Wow, this was excellent! These were gone almost instantly, and even non-eggplant people loved them. I sliced the eggplant into smaller strips and cooked them all in one layer instead of stacking them, and they turned out like eggplant pesto fries.... — cowgirl_cook Sep 28, 2007

Recipe #88542

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Ground Elk Casserole

Posted by CookbookCarrie  

Yum! Perfect for our ground elk. I used brown rice instead of macaroni since I had some left over from the night before, and I mixed some cream of mushroom in with the rice, along with ortega chilis. So good!!! This will be a recipe I will be... — cowgirl_cook May 10, 2007

Recipe #115196

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Sweet Potato & Black Bean Filling Quick and Very Tasty

Posted by Somogirl  

Very good! I added some chopped onions, and I think I'll add some chopped garlic next time as well, but it was delicious!!! I ate it just by itself for dinner last night - yummy! Thanks for the great recipe. — cowgirl_cook Apr 5, 2007

Recipe #139045

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Healthy Pumpkin Pie Bran Muffins

(2 people found this helpful) Posted by Chef #424976  

Yummy, even my hubby ate them. But, I would suggest adding more sugar, they weren't sweet enough. I used Splenda and ended up putting some sugar free syrup on them and eating them like that. next time, i'll put 1/2 cup splenda in. but they were... — cowgirl_cook Apr 4, 2007

Recipe #204128

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Crock Pot Steak and Black Bean Chili

Posted by mary winecoff  

Awesome recipe! I used elk steak, and added a little extra spice, and it was wonderful! A big hit at our company potluck. And a nice change using black beans. Thanks! This will definitely be a staple from now on. — cowgirl_cook Feb 9, 2007

Recipe #100291

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I Lost My Noodles! Low Carb/South Beach Eggplant Lasagna

Posted by PattiCakeB  

So good!!! My husband and I didn't even feel like we were dieting. This is a dish I'm going to make even when we're through dieting! I did add chopped onions to the top, which was nice. Great recipe! — cowgirl_cook Feb 8, 2007

Recipe #83464

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South Beach "pancakes"

(1 person found this helpful) Posted by Jenti  

Very good! This satisfied my carb cravings. I did tweak it by beating everything together with a fork, then I poured it all in a bowl (sprayed with Pam first), and microwaved it for 3 minutes. It was thick and delicious, just like a pancake, and... — cowgirl_cook Feb 8, 2007

Recipe #152693

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