tamasita's

15out of15

Reviews

Ivar's Clam Chowder

Posted by LisaA  

yuum! I actually think it's better than Ivar's! I've never made homemade chowder before, but we can't stand the canned stuff and even though we're in Seattle and there's an abundance of restaurants with awesome chowder, it's a little too pricey... — tamasita Oct 20, 2009

Recipe #101699

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Crock Pot Cream Cheese Ranch Chicken

Posted by Stacky5  

Yummy!!! We all loved this...only 'problem' is we eat too much of it...and had to add bread to sop up the yummy sauce. First time I made it exactly as written except I left out the broth. Future time though, I've added sliced mushrooms and a... — tamasita Apr 18, 2009

Recipe #147494

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Cheating Scalloped Potatoes

(2 people found this helpful) Posted by Bergy  

thank you, thank you, thank you! I never made scalloped potatoes before, except for the box mixes, but have wanted to for a while! This recipe, although it might be cheating a little...was perfect! I've done it 3 times, the first exactly as... — tamasita Jul 28, 2008

Recipe #10958

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Baby Bok Choy With Garlic

Posted by Crabzilla  

just what I was looking for..thanks! It's funny though, others mentioned that they were trying to steer clear of Asian flavors...I came looking for this recipe because our favorite veggie at all the chinatown restaurants is baby bok choy sauteed... — tamasita Jul 28, 2008

Recipe #104240

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Chicken Pesto Pasta

(1 person found this helpful) Posted by Teresa Peers  

loved it!!! I was looking for a recipe to up some pesto sauce I was given. This fit the bill perfectly! I used angel hair pasta (broken into pieces) because that's what I had. I also used 2 cans of diced tomatoes instead of pasta sauce. This is... — tamasita Jul 17, 2008

Recipe #89852

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Mexican Ceviche

(2 people found this helpful) Posted by Bergy  

YUMMY! I made it for our family's cinco de mayo dinner. There were 15 people, but I only doubled it because I figured the kids wouldn't eat it and we'd just use it as a dip for tortilla chips! OOPS...I should have doubled my double batch! I... — tamasita May 7, 2008

Recipe #8899

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Fish Tacos

Posted by Tish  

Awesome! Thanks for a perfect recipe! I love fish tacos, but have never made them at home. I wanted to add them to our Family Cinco de mayo feast since my hubby no longer eats meat (only seafood). I copied the recipe as written (except I... — tamasita May 7, 2008

Recipe #26516

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Fairest Wheels (Chicken Pinwheels)

Posted by Rhonda *J*  

these were wonderful! I made them for a bridal shower over the weekend (and used leftover ingredients to make one for lunch today!!! I get to eat it in about 1/2 an hour..yay!) I used spinach and sundried tomato wraps, colby-jack cheese and... — tamasita Aug 20, 2007

Recipe #63787

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Italian Chopped Salad in Shells

(2 people found this helpful) Posted by yooper  

this is a new party (heck, probably dinner time as well) staple in my house!!! I made these for a bridal shwoer over the weekend, and I'm glad I tried one before the shower, because by the time I went to make my plate, they were gone! I doubled... — tamasita Aug 20, 2007

Recipe #29329

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Smoked Salmon Wraps/Pinwheels

(3 people found this helpful) Posted by SCOOBYBOO  

these were amazing!!! I made them for a bridal shower over the weekend and they flew off the tray!!!! I doubled the recipe but they still didn't last long! I was afaid people wouldn't like salmon...nope, not a problem!!! The bride's mom and... — tamasita Aug 20, 2007

Recipe #226994

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Avocado Stuffed Cherry Tomatoes

(4 people found this helpful) Posted by echo echo  

I made these for a bridal shower over the weekend and they were awesome!!! I just used prepared guacamole (Trader Joes--yum!) and scopped out the tomatoes with the small end of a melon baller...I used a decorating bag to pipe the guac into the... — tamasita Aug 20, 2007

Recipe #96143

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Fruit Bouquet

(1 person found this helpful) Posted by Chef Dee  

thanks for the recipe/idea!!! I did it for a bridal shower over the weekend (I didn't get a chance to take a picture though ) Everyone raved about the presentation and since it was about 100 degrees out, it sure was refreshing!!! I used a... — tamasita Aug 20, 2007

Recipe #149494

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Baked Herb-Parmesan Tilapia

Posted by Caroline Cooks  

thanks for a DELICIOUS recipe!!! This was the first time we've ever eaten Tilapia and I was nervous to cook a white fish since the last time I tried it turned out a mushy mess! But, this was wonderful! My DH said please always make fish this way!... — tamasita Jul 10, 2007

Recipe #116956

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Crab Stuffed Chicken Breasts

Posted by Chippie  

ohmygosh! these were amazing!!! I used canned crabmeat..and like several other commenters, I couldn't find the lipton herb and garlic soup, but I did find Knorr herb and garlic pasta sauce mix, so I used that...and it worked like a charm. I'm a... — tamasita Jun 17, 2007

Recipe #47475

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Grilled Lime Shrimp

Posted by ratherbeswimmin'  

yummy...thanks for a great recipe! Even my seafood hating son loved this! — tamasita Jun 17, 2007

Recipe #43737

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