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Matt, Averie & Kate's Mom's

30out of30

Reviews

Posted between February 2, 2007 and November 26, 2009

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Best Twice-Baked Potatoes

Posted by LorenLou  

These were AWESOME!! My family and guests loved them. My husband has now said that I can't ever make just "regular" baked potatoes anymore! Thanks so much for a wonderful recipe!! — Matt, Averie & Kate's Mom Nov 21, 2009

Recipe #79595

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Brown Sugar Meatloaf

Posted by yooper  

This meatloaf is wonderful! The best I've ever made and will now be the offical meatloaf recipe in our home. I used chili sauce and 1/4 cup of sugar and it was perfect for us! When mixing I thought it was much too wet and might not turn out,... — Matt, Averie & Kate's Mom Nov 16, 2009

Recipe #38641

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Yogurt Cereal Bars

Posted by Motivated Mama  

Tried this recipe to bring along camping. I used honey nut cheerios - but was unsure whether to leave them whole, or crush them up? I left them whole, and while it was a bit difficult to mix up with the pastry blender, seemed to work okay. I... — Matt, Averie & Kate's Mom Aug 4, 2009

Recipe #310692

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Kiddos Favorite Trail Mix

Posted by Parrot Head Mama  

Took this with us camping and the kids really enjoyed it. Used honey nut cheerios, regular m&m's, plain goldfish, peanut butter chips, cherry craisins, mini pretzel twists and omitted the nuts. — Matt, Averie & Kate's Mom Aug 4, 2009

Recipe #100185

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Creamy Potato Salad

Posted by Karen From Colorado  

Very good!! Only changes I made was to use 4 eggs instead of two, and I used green onions. I peeled and diced the potatoes before cooking - much easier! I found the celery seed taste to be a little overpowering, so next time I will reduce the... — Matt, Averie & Kate's Mom Aug 4, 2009

Recipe #20155

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Kittencal's Creamy White Buttercream Frosting/Icing

Posted by KITTENCAL  

Very creamy yummy frosting! I used it to ice Deep Dark Chocolate Cake that I made for my son's monster themed birthday cake. I also took about 1/2 - 3/4 c. of the icing, mixed it with some oreo pudding and about 12 crushed oreos to make an oreo filling... — Matt, Averie & Kate's Mom Jun 30, 2009

Recipe #80118

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Deep Dark Chocolate Cake

Posted by Lennie  

Very moist and delicious cake! I used it to make my son's monster themed birthday cake. Easy to prepare and it turned out nice, fluffy and great tasting. I frosted it with Kittencal's Creamy White Buttercream Frosting/Icing! — Matt, Averie & Kate's Mom Jun 30, 2009

Recipe #12488

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Vanilla Butter Icing

(1 person found this helpful) Posted by dale!  

This was a really nice icing! I subbed coconut extract for the vanilla and iced Butter Pecan cupcakes with it! Yum! Thanks for the recipe! — Matt, Averie & Kate's Mom Jun 8, 2009

Recipe #23465

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White Chocolate Buttercream Frosting

Posted by KITTENCAL  

Delicious!! I used this frosting to ice my daughter's first birthday cake. I used cake Cinnamon White Chocolate Cake, and it was a lovely combination! Thank you for the great recipe! — Matt, Averie & Kate's Mom Jun 8, 2009

Recipe #130623

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Cinnamon White Chocolate Cake

Posted by Annacia  

This was delicious! Made it for my little girl's first birthday party and everyone love it! I made it in a Winnie the Pooh pan and it turned out really good although there was too much batter for the pan. I frosted it with White Chocolate Buttercream Frosting - it... — Matt, Averie & Kate's Mom Jun 8, 2009

Recipe #243824

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Cha-ching! Carrot Spice Muffins

Posted by Roosie  

I had high hopes for these based on other reviews, but these weren't that tasty to me or my family. I made them specifically for my 11 month old for some variation in her breakfasts but she did not like them at all. For those who don't like... — Matt, Averie & Kate's Mom Apr 23, 2009

Recipe #98447

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Eggs Benedict Cups

Posted by jellyko  

Great! Made them for Easter brunch and everyone raved about them! I overcooked mine, due to making so many other dishes at the same time, but this recipe is a keeper! Will make again and keep a closer watch on them! — Matt, Averie & Kate's Mom Apr 22, 2009

Recipe #106668

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Spicy Hash Browns - Homemade

Posted by Malarkey Test  

These were great! Easy to prepare and no worrying about them! I think they need a little extra seasoning, but they are a definite "make again" recipe in our house! Thanks. — Matt, Averie & Kate's Mom Apr 22, 2009

Recipe #519

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Banana Banana Bread

Posted by Shelley Albeluhn  

Good, but not the best banana bread I've tried. Thanks for the recipe! — Matt, Averie & Kate's Mom Apr 22, 2009

Recipe #25885

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Melt in Your Mouth Banana Bread

Posted by Mysterygirl  

This is awesome banana bread - so moist and delicious!! This is the only one I will use from now on! Thanks for a great recipe - I am trying the pumpkin bread next! — Matt, Averie & Kate's Mom Apr 22, 2009

Recipe #20289

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Weight Watchers 2 Point- Pumpkin Muffins

Posted by nad smith  

These are quite yummy! Only thing I wish I had known was to grease the muffin tins or paper liners. I used liners and unfortunately the bottom half of the muffins are stuck to the papers. Mine were done @ 20 mins, but because they were so moist... — Matt, Averie & Kate's Mom Mar 30, 2009

Recipe #145312

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BLT Bites

Posted by Guava Girl  

Very very good! Made these for our New Year's Eve party and everyone enjoyed them! Thanks! — Matt, Averie & Kate's Mom Jan 7, 2009

Recipe #52469

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7-Vegetable Chicken Stew with Dumplings

(2 people found this helpful) Posted by Lennie  

Good! I made the recipe as stated, only I chopped my onions up pretty small as I don't like big chunks of them, and for the dumplings I used 1 tbsp of baking powder as another reviewer suggested. The stew was quite tasty - my fussy 4 yr old even... — Matt, Averie & Kate's Mom Jan 7, 2009

Recipe #16412

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Peanut Butter Cookies

Posted by *~Christine~*  

These have a great flavour, however I found 10 mins was too long - my cookies ended up quite dark on the bottom and very crunchy. I prefer a softer, chewier cookie so next time I may chill the dough before baking and will reduce baking time. — Matt, Averie & Kate's Mom Nov 19, 2008

Recipe #10269

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Buffalo Chicken Dip

Posted by Musical Joy  

5/5 stars for taste, 3/5 for appearance. It looked quite unappetizing - but tasted really good! I left out the celery, didn't appeal to me. If it was just my husband and I eating it I wouldn't have minded the appearance, but I made it for a... — Matt, Averie & Kate's Mom Nov 11, 2008

Recipe #77623

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