My Page
My Cookbooks
  • Main Cookbook
    Premium Members can have more than one cookbook in this list. They can keep private cookbooks just for organizing their recipes, or share them publicly with friends or the world. Learn more
My Account

Chef #439504's

2out of2

Reviews

Posted between April 8, 2009 and November 25, 2009

Search This Set

April 8 - November 25

SORT BY: Rating | Date | Helpful

Vanilla Fig Preserves

(1 person found this helpful) Posted by ~Rita~  

This was so easy and good. I am in Seattle and my figs ripen with green skins , so i peeled most of the skins off.(I think they are Desert Figs). I used Vanilla sugar and a little Apricot Brandy and Vanilla extract. So good! — Chef #439504 Aug 17, 2009

Recipe #252973

select

Egyptian Red Lentil Soup

Posted by ratherbeswimmin'  

We make this soup frequently, we all love it! — Chef #439504 Apr 8, 2009

Recipe #94673

select

0 selected items

April 8 - November 25

Learn about the benefits of Premium Membership

Take a Tour

Recipezaar Home | E-mail this Page

Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue

Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate

© 2009 Scripps Networks, Inc. All rights reserved