~Naner~'s

46out of46

Reviews

Molasses Cookies

Posted by Love2Eat  

Just made this cookie for a friend who just had a baby. I did not have the ginger, so I substitued pumpkin pie spice (1TBSP) and went with 1/2 tsp. cinnamon. Yummy! DH liked them. Will make this again. Thanks! — ~Naner~ Feb 10, 2008

Recipe #52093

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Big Breakfast Cookie

Posted by Budgiegirl  

Just tried this one. DH & DD liked it, very hearty and I think I can pull this off at a couple time a week. I think this cookie is best served warm. I did not have the non-fat powdered milk, so I used only 1 TBSP of milk (1%). I will add some... — ~Naner~ Feb 10, 2008

Recipe #158087

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Spinach & Sausage Stuffed Pasta Shells

(1 person found this helpful) Posted by Laura Bruce  

Delicous...used manicotti shells, my grocer did not carry the large shells - so I made about 12 stuffed manicotti. Used all the frozen spinach, 1 c. ricotta, 1 c. mozzarella, and 1 c. cheddar, oops.. and forgot the eggs. My husband liked it.... — ~Naner~ Mar 19, 2007

Recipe #9970

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Spinach and Turkey Stuffed Shells

(4 people found this helpful) Posted by Aroostook  

Outstanding! Served this with peas and carrots. My husband thought it was "delicious". The filling only was enough for half the shells I made, because I stuffed them really full. — ~Naner~ Mar 18, 2007

Recipe #30277

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Beer Pork Chops

Posted by stephanie  

Loved this easy dish - hubby loved it - he was just sad that it was his last beer! LOL. — ~Naner~ Aug 16, 2006

Recipe #13608

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Sausage Bean Soup

(1 person found this helpful) Posted by Eric Frankel  

I removed the casings from the sweet Italian sausage and cooked, crumbled it like hamburger meat. Delicious and came together fast for dinner in less than one hour. Hubby loved it. Served with toasted whole grain English muffins. — ~Naner~ May 16, 2005

Recipe #42863

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Erin's Meatloaf "Muffins"

(4 people found this helpful) Posted by Miss Erin  

Way to go - DH liked it and it had good flavoring. Used half a roll of crushed saltines and some squirts of BBQ sauce mixed into the meatloaf with the the additional dabs on top of each muffin. I came out with 9 "muffins". — ~Naner~ Feb 24, 2005

Recipe #15578

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Whole Wheat Blueberry Muffins

(1 person found this helpful) Posted by ChipotleChick  

Love this recipe. Batter was thick - it made 12 muffins. Used 1 whole egg, but other than that followed the recipe. Good stuff for a Sunday morning breakfsat. Will use this again! Thanks. — ~Naner~ Feb 20, 2005

Recipe #56549

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Mom's Clam Chowder

Posted by Sue L  

"Delicious" the first word out of my DH's mouth. I loved it and had two bowls. I only had one can of evaporated milk, and no cayenne pepper. Substituted 1 cup whole milk for 2nd can of evap. milk. Turned out wonderful. Will add a slight bit... — ~Naner~ Feb 18, 2005

Recipe #29326

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Whole Wheat Snickerdoodles

(2 people found this helpful) Posted by Goofus  

So easy to make and taste is wonderfully crunch on outside and soft on inside. I have been searching for a healthier cookie for my family and this is it! Thanks. — ~Naner~ Feb 14, 2005

Recipe #78725

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Baked Balsamic Chicken

Posted by Barb Gertz  

Tasted wonderful. I used boneless breast chicken and baked for 30 minutes. It turned out a little to dry for my taste. Husband loved it. I cooked down the juices and poured over the chicken. Next time I will use bone in chicken and follow the... — ~Naner~ Feb 4, 2005

Recipe #55673

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Peach-Sour Cream Coffee Cake

Posted by ratherbeswimmin'  

Very good..nurse di. I love your recipes. I made this for a book club meeting, but used canned, sliced peaches. The batter is a little thick, but it came out very nice. Will try this recipe with apples next time!! Thank You. — ~Naner~ Jul 21, 2004

Recipe #40389

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Microwave Scalloped Potatoes

(2 people found this helpful) Posted by ~*Miss Diggy*~  

Oh what a day...late for dinner prep and found this recipe!! So easy to use up my potatoes with all the pantry necessities on hand. Followed directions,cooked for an extra 2 minutes and potatoes were perfect. The sauce was creamy - I had a... — ~Naner~ Jul 16, 2004

Recipe #47376

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Easy Chocolate Fudge Tofu Pie

(1 person found this helpful) Posted by cindypt  

Well, this was my 1st experience with tofu and it whipped beautifully and looked very silky. The taste was a bit chalky, but I think if I had some whipped cream, it would have been better. I let it set for 3 hours, and it still had wobbly jello... — ~Naner~ Jul 16, 2004

Recipe #53752

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Mocha Latte Smoothie

(1 person found this helpful) Posted by Denise!  

Just like a STARBUCKS frappucino cooler drink. I have just found my new way to save some $ this summmer. Thanks !!! — ~Naner~ Jul 10, 2004

Recipe #65347

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ThunderBird Roast

(1 person found this helpful) Posted by Ang11002  

I have made this recipe many times, and thought I would let y'all know it is DELISH! My husband & lil' gal love this. It is the only way I have been making my roast!! Thanks Ang! — ~Naner~ Jul 2, 2004

Recipe #59780

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Easy, Creamy Hamburger Stroganoff

Posted by ~*Miss Diggy*~  

I really loved the ease of preparation for this, but it lacked some "zing." I added the extra worcheshire sauce - but needs a little more of something. I will probably use this recipe again, but make some modifications!! My 1 year old loved it. — ~Naner~ Jun 8, 2004

Recipe #36784

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Kansas City Cornbread

Posted by Amy V  

Yummy and delish! It tasted like the cornbread they serve at MARIE CALLENDER'S restaurant. Will make it again. Followed the recipe as given and baked in 11x9 dish (no problems). — ~Naner~ Feb 20, 2004

Recipe #73201

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Spinach Cheese Manicotti (Meatless)

(4 people found this helpful) Posted by HeatherFeather  

I made this with the omission of cinnamon and nutmeg. I loved it...hubby did not like the chopped onion (never does). The cream cheese, gave it an extra creaminess. My mom's group loved it! I will make it again. Oh yeah...used jumbo shells... — ~Naner~ Feb 20, 2004

Recipe #71880

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Pumpkin Chocolate Chip Bread/Muffins

(2 people found this helpful) Posted by Kree  

Delicious recipe, that's good for the kids. I used about 1/2 c. oil and the muffins still came out good. Next time, I will use just a slight bit more cinnamon to go with the sweet chocolate. — ~Naner~ Aug 5, 2003

Recipe #65881

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