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Julie421511's

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Reviews

Posted between February 24, 2007 and November 22, 2009

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Garden Vegetable Soup

Posted by Kannwilson  

Really good veggie soup! I made as directed except I omitted the salt, since I used beef broth, I figured it didn't need any extra salt. This is a really filling soup and a great way to get in some veggies. I will definitely make this again,... — Julie421511 Jul 19, 2009

Recipe #47640

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Bacon and Egg Empanadas

Posted by kzbhansen  

Delicious! Since I'm not really a morning person and don't like to spend a lot of time making breakfast in the morning, I just made these for dinner and leftovers for breakfast tomorrow I did try to reduce some of the cals/fat so I used 4... — Julie421511 Jul 15, 2009

Recipe #130244

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Best Grilled Pork Chops

(1 person found this helpful) Posted by Kate in Ontario  

Excellent and easy! This tasted a lot more complicated than it was. I marinated it for about 3 hours. I cooked the 1st side for 6 minutes and the other side for 5 minutes and they were done to perfection. I had about 1 inch thick chops that I... — Julie421511 Jul 7, 2009

Recipe #27210

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Shrimp Salad Sandwich (Paula Deen)

Posted by Marie  

Loved this! I am always looking for new shrimp recipes and I loved this one. I ran out of celery so left it out. I can't wait to try it again w/ the celery for that extra crunch. I agree w/ ratherbeswimmin' that it does get a bit water after a... — Julie421511 Apr 10, 2009

Recipe #171129

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Vanilla Bean-Whipped Sweet Potatoes

Posted by Annacia  

Wow, incredible! I cut the recipe in half for 2 of us and I used half skim milk and half, half & half to reduce some of the calories and milk. I also cut the butter amount in half. The potatoes were still pretty creamy. I love the addition of... — Julie421511 Apr 5, 2009

Recipe #264828

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Julie's Yogurt Baked Chicken

Posted by Chef #782749 Photogardener  

This is a pretty good recipe. DH liked it a bit more than me, but I have more plain taste buds. I thought the garlic was a bit too much. Next time I make this, I will reduce to 1 large garlic clove or maybe just us the garlic powder. The sauce... — Julie421511 Apr 5, 2009

Recipe #294722

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Easy Lemon Squares Cooking Light

Posted by Nolita_Food  

Wow, these were fantastic!! They tasted just as good as ordinary lemon squares. I did cut down the flour in the crust like ICBIH suggested. I also used half whole wheat and half white flour. I did cut the sugar down to 1/3 cup of sugar and 1/4... — Julie421511 Apr 2, 2009

Recipe #110029

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Watergate Salad

Posted by Mysterygirl  

Yummy! I made this for a St. Pat's day party and it was such a hit. It was the only dessert that completely went. I debated about putting in the nuts, but I'm so glad I did, they gave it a nice crunch/texture. DH has requested I make this at... — Julie421511 Mar 31, 2009

Recipe #43183

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Baklava Muffins

(1 person found this helpful) Posted by Miss Erin  

Excellent muffins! I did make a few healthier substitutions though. I used splenda instead of sugar, whole wheat flour except for the 7 tbs and for the muffin mix, I used 3 tbs of applesauce instead of the butter. I did mix 1 tsp of rose water... — Julie421511 Mar 31, 2009

Recipe #22080

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Whole Wheat Buttermilk Pancakes (With Wheat Germ)

Posted by Kozmic Blues  

I thought these pancakes were pretty good. I did have to add about 1/3 cup more of flour because they were way too watery. I think I'll be sticking to my regular WW pancake recipe, but thought these would be worth a shot. Thanks for posting. — Julie421511 Mar 31, 2009

Recipe #221439

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Quick, Easy, and Cheap Tomato Soup

Posted by ksilvan  

Pretty good for something so easy & simple! I did use half milk and half water for my first batch, but like another reviewer, the milk completely curdled and I had to dump it out. So, I made it with water only. I did add 1/4 tsp of garlic... — Julie421511 Mar 27, 2009

Recipe #151029

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Banana Smoothie

(1 person found this helpful) Posted by Karen67  

Yum! This was very good. I like a thicker smoothie & this fit the bill! I did add 1 tsp of honey to make it sweeter, but next time I may not add it, because it was pretty sweet on its own! Thanks for posting Karen! — Julie421511 Mar 16, 2009

Recipe #206901

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Brown Rice and Lentil Casserole

(1 person found this helpful) Posted by ladypit  

Very good, easy, economical & healthy. I used homemade turkey broth and added quartered cherry tomatoes. Next time I will add the tomatoes when I sprinkle the cheese on top to keep them firmer. It did take a bout 2 hours to fully cook the... — Julie421511 Mar 16, 2009

Recipe #74629

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Healthy Mandarin Orange Dessert

Posted by 2bizzy  

Ooh this was delish and pretty healthy. I completely omitted the yogurt & whipped topping. I did however add whipped topping to the the top of the dessert. This was easy to put together and really satisfied my sweet tooth. I can definitely see... — Julie421511 Mar 8, 2009

Recipe #138071

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Sweet Potato Fries With Chipotle Mayonnaise (Yam Fries)

Posted by Chef Decadent1  

Yum! I love the chipotle mayo with these. I seasoned the fries w/ the ground coriander and cumin instead of the fennel (didn't have any on hand). The fries were a bit soggy, despite being under the broiler for the last 5 minutes of cooking, but... — Julie421511 Mar 7, 2009

Recipe #276268

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Stuffed Breakfast Biscuits

Posted by Croft Girl  

Easy recipe! I used 8 turkey sausage links to make it a bit healthier and omitted the butter, but sprayed the tops of the biscuits with cooking spray before popping in the oven. I made a few extra and popped them into the freezer. They'll make... — Julie421511 Mar 7, 2009

Recipe #335910

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Cheddar potato-beer soup with shredded ham

Posted by Hey Jude  

Hey Jude, this is a great recipe! I did do things a bit differently, I used about 4 cups of chicken broth, added the chopped ham while it simmered away and I used my immersion blender to get it nice & thick. Once it was all blended together it... — Julie421511 Mar 7, 2009

Recipe #70087

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Baked Banana With Cinnamon & Honey (Low Fat / Healthy)

Posted by Wendy-Bob  

These were pretty good. I baked for 15 minutes and thought they were a bit too soft for me, so I may cook them for 10 minutes next time or lower the temp on the oven. They create a nice juice, dh thought I added butter to it! It's really a nice... — Julie421511 Mar 3, 2009

Recipe #231910

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Wheat Germ Sesame Bread

Posted by ChrisF  

What a delicious & healthy loaf! I love the added wheat germ & sesame seeds, it gives it such a unique taste. This bread is really soft and delicious by itself w/ a little butter or as sandwich bread. I like to brush an egg white on top and... — Julie421511 Feb 1, 2009

Recipe #102493

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Chorizo, shrimp and rice

Posted by JustJanS  

I thought this recipe was ok. I found it to be a bit salty. I think next time I try it, I will substitute brown rice and maybe leave out the chorizo. — Julie421511 Jan 31, 2009

Recipe #78024

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