3shihmum's

56out of56

Reviews

Seafood Pasta Sauce

Posted by Sage  

excellent and so easy! I used 1C low sodium chicken broth and 1/4C chardonnay, skipped the salt, and used chicken broth with the cornstarch to thicken. Tossed the scallops and shrimp in just before thickening the sauce, then added the fresh... — 3shihmum Aug 31, 2009

Recipe #31272

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New York-Style Pizza Crust

(1 person found this helpful) Posted by RecipeNut  

Loved this stuff. Fit my 16" pan perfectly, just had to pull and prod a little. Used 3/4 tsp of quick rise yeast and subbed 1Tbsp flour for gluten. Pricked with a fork then baked 7 min @ 475, topped then baked another 10. Easy to work with and a... — 3shihmum Aug 26, 2009

Recipe #15194

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Bakery Style Chewy Chocolate Chip Cookies

(1 person found this helpful) Posted by Steve_G  

Speaking for my son after trying numerous recipes over the years, this one rocks. I used salted butter and omitted the salt, used 1 cup of chopped pecans and baked on silpats, letting them cool on the mats. Baked them golf ball size, and though... — 3shihmum Apr 13, 2009

Recipe #80470

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Roasted Ratatouille

(1 person found this helpful) Posted by Gerry sans Sanddunes  

Man this is good and so low cal. I kind of jockeyed around the vegetables to fit what I had (or forgot to buy) but used the same spice mix and fresh basil/oil/balsamic toss at the end. Used 2 Ichiban eggplant cut about 1"thick, 2 smaller... — 3shihmum Mar 28, 2009

Recipe #75508

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Mean Chef's Baked Prawns With Feta

(1 person found this helpful) Posted by Dawnab  

Very similar to a recipe I have used many times, this is delicious. Try using Cavender's Greek Seasoning, about 1 tsp in place of the oregano and salt and it really ups the flavor. This can also be made in one skillet, after the sauce has... — 3shihmum Mar 28, 2009

Recipe #66974

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Jalisco Pork

Posted by Sue L  

Really tasty. Marinated pounded pork sirloin chops overnight then barbecued them. Sliced up and served with guacamole in corn tortillas with cole slaw on the side. I forgot limes too, but next time I'll use them for sure. This is so versatile,... — 3shihmum Mar 26, 2009

Recipe #79770

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The Official Recipezaar Withdrawal Patch

(2 people found this helpful) Posted by ThatBobbieGirl  

Children!! It's all in the location!! If you duct tape the gauze pad to your computer chair it WILL work. Mind you, as for the duration... — 3shihmum Mar 8, 2009

Recipe #60598

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Copycat P.F. Chang's Singapore Street Noodles

Posted by Sue L  

We don't have PF Chang's here so I can't vouch for authenticity but this was excellent. Big flavor here! I omitted the fried shallots only because I had none. I added a handful of sugar peas with the rest of the vegetables too, and made half... — 3shihmum Mar 8, 2009

Recipe #80964

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Boursin Cheese (Homemade)

(3 people found this helpful) Posted by evelyn/athens  

With my bagel experiments lately I thought this would make a nice spread. So good this is. My chives aren't quite up in the garden yet so I had to use a bit of green onion instead, and I halved the recipe as well, still using the 3T of Parm.... — 3shihmum Mar 7, 2009

Recipe #80675

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Is It Egg Roll or Eggroll?

Posted by riffraff  

My first time making eggrolls and WOW were they good. I read all the reviews first and added a few shakes of 5 spice, and used pork sirloin finely minced, and preshredded coleslaw mix. I cooked and cooled the pork separately and added it (with a... — 3shihmum Feb 28, 2009

Recipe #72124

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Indonesian Fried Rice (Nasi Goreng)

(1 person found this helpful) Posted by Daydream  

I've made this many times now and forgot to rate it. So easy to switch back and forth with what you have on hand. I serve black currants, chopped green apple and fresh raw bean sprouts on the side as well. Sounds odd I know, but I had it in a... — 3shihmum Feb 28, 2009

Recipe #61614

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Crunchy Farmhouse Bread

Posted by wicked cook 46  

These make a nice grain bun that holds up well for hamburgers. Made 12 buns and used an egg white wash before putting in the oven, took about 15 mins. I used millet but I'd try sesame or raw sunflower next time. I laid the baking sheet on top... — 3shihmum Feb 26, 2009

Recipe #349736

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The Best Apple Pie Muffins Ever

Posted by Dotty2  

yes these certainly are the best ever. I did use paper liners in the muffin tins but would advise against this. They kinda stuck on there a little too well, and I think the brown bottoms would be nicer anyway. Made as directed and got 18. Next... — 3shihmum Feb 26, 2009

Recipe #110506

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Thai Steak Wrap

(1 person found this helpful) Posted by Sharon123  

Well, I used a chunk of sirloin instead of flank, and marinated it for 2 days (oops) then barbecued. Also swapped the pita for whole wheat wraps but did everything else as directed. Next time, I'll do some homemade pitas as suggested, I think... — 3shihmum Feb 26, 2009

Recipe #115468

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Mediterranean Scallops

Posted by Mille® ™  

nice simple fare with a great taste. I threw in a splash of white wine at the end and served it over whole wheat linguine with a grate of Reggiano on top. Really nice. Thanks Mille — 3shihmum Feb 26, 2009

Recipe #21026

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Oven Fried Eggplant (Aubergine)

(11 people found this helpful) Posted by James Craig  

Took a chance here because hubby HATES mayo...well, he loved it. Nobody tell him OK? I used the mayo really sparingly and might go with 1/3 cup next time. Relatively guilt free and very tasty. Next time I make Parmigiana, I'm going to do it... — 3shihmum Feb 26, 2009

Recipe #49387

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Cheap and Easy Homemade Window Cleaner

Posted by Charishma Ramchandani  

Dog noseprint remover!!! After figuring my windex was never making the return trip from hubby's car, I thought I'd give this a go. Works great!! I used the newspaper too, and no streaks at all. Did I forget to mention cheap? Thanks so much for... — 3shihmum Feb 26, 2009

Recipe #82410

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Bagels 101 (Using a Stand Mixer)

Posted by 2Bleu (Bird&Buddha)  

My first time making bagels and I thought it would be difficult! Any questions I had were answered in these very concise instructions, and I ended up with a batch of 12 (6 raisin cinnamon and 6 sundried tomato and onion) chewy absolutely... — 3shihmum Feb 24, 2009

Recipe #309135

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Creamy Cajun Chicken Pasta

(1 person found this helpful) Posted by Lorac  

Used #113208 Low Fat Heavy Cream Substitute for the whipping cream (used ricotta in place of cottage cheese here to cut the sodium) This worked out really well, just thinned it a bit with milk. Omitted salt and mixed up my own Cajun seasoning... — 3shihmum Feb 6, 2009

Recipe #39087

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Shrimp and Butternut Squash in Coconut Milk Broth

Posted by Kim127  

I knew this was going to be delicious from the fragrance alone. Made as directed and I wouldn't change a thing. Perfect amount of heat to allow the other flavors to shine through, and very pretty presentation. Truly a great find this is. Thank... — 3shihmum Feb 4, 2009

Recipe #155604

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