Chicagopm's

232out of232

Reviews

Sausage Balls

Posted by Fauve  

I made this recipe for a party. Everyone enjoyed it very much! Very easy to put together! I used mild cheddar because that's what I had on hand. Everyone enjoyed it very much! Thank you for posting this recipe! — Chicagopm Nov 23, 2009

Recipe #46078

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Linda's Spider Web Platter

(1 person found this helpful) Posted by Linda's Busy Kitchen  

I took this to a Halloween party last night and it was a hit! The only changes I made were that I omitted the green chilies, used a little more meat, and used almost 8 ounces of salsa. This was really quick to put together and I will definitely... — Chicagopm Nov 1, 2009

Recipe #219243

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Halloween Party Treat (Candy Corn and Peanut Mix)

Posted by Kim D.  

Two ingredients! It doesn't get much easier than this (except for maybe my ice cube recipe. lol)! I made this years ago for a Halloween party and it disappeared. I think that a ghost took it all! I had forgotten about this recipe. Thanks for... — Chicagopm Oct 14, 2009

Recipe #28603

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Coconut Cashew Drop Cookies

Posted by *Parsley*  

Well, I'm not a big fan of coconut, but the person I'm giving these to loves that stuff! I did twist my own arm and tasted one before I gave them away. I liked the combination of cashews and coconut in this cookie. I do think that the number of... — Chicagopm Oct 11, 2009

Recipe #145631

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Lemon Streusel Bars

Posted by A Messy Cook  

I made these to give to a friend. After one bite, she asked where I got the recipe and I said "Recipezaar". She said "SIX STARS!!!". She said that she liked these even more than the other lemon bars I've made in the past. My friend thought... — Chicagopm Sep 21, 2009

Recipe #127922

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Grandma Evelyn's Peanut Butter Bar Cookies

Posted by QueenJellyBean  

I made this as directed and baked it in a 9 x 9 inch pan. I cut it into 16 pieces to reduce the calories per cookie a bit (lol). It was simple to put together and everyone loved them! Next time, I'll bake it in a larger pan so that I can cut... — Chicagopm Sep 19, 2009

Recipe #342762

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Sugar - Potato Chip Cookies

Posted by najwa  

This was a very good cookie! I enjoyed telling people hat there was a "secret ingredient" in them. lol I followed the recipe as written and the cookies were very tender (delicate). I couldn't help but wonder what they'd be like with a little... — Chicagopm Aug 18, 2009

Recipe #18349

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Rhubarb Dream Bars

Posted by Margo59  

I made this recipe this morning and took it to work. It was a big hit! Three of the people that tried it had never tasted rhubarb before and they said that it was delicious! I used some rhubarb that I froze last month and since it sort of... — Chicagopm Jul 2, 2009

Recipe #88286

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Cottage Waldorf Salad

Posted by ranch-girl  

I made this as written. The taste and flavors were very good. However, it was a little bit too dry for my tastes. I'll have to increase the cottage cheese/mayo mixture or use a smaller apple the next time I make this. Thank you for posting this... — Chicagopm Jun 26, 2009

Recipe #358188

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Chocolate Russian

Posted by Allan Lee  

I made this with skim milk and it was delicious! I imagine that it's even better with cream! — Chicagopm Jun 18, 2009

Recipe #359323

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Baked Beets

(1 person found this helpful) Posted by sugarpea  

This was the first time I've ever cooked beets. They turned out perfectly! This was such an easy way to prepare them. I lined the casserole with foil and I removed the skin from the beets while wearing rubber gloves to prevent staining. Thank... — Chicagopm Jun 4, 2009

Recipe #72861

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Low Carb Peanut Butter Cookies

Posted by P_Town Ruth  

I followed the recipe and had no problems. I must have made them a little smaller because I ended up with 22 cookies. I probably could have baked them in one shot because the cookies barely spread during baking. I didn't have any problems with... — Chicagopm May 19, 2009

Recipe #67015

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Easy Lemon Pound Cake

(1 person found this helpful) Posted by jean1  

This was very easy to put together. I used the batter in a lamb cake mold (it fit perfectly) and baked it for the specified time. The cake turned out perfectly. I didn't add the lemon and sugar mixture on the cake since I was going to frost the... — Chicagopm Apr 12, 2009

Recipe #11763

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Baked Macaroni and Cheese

Posted by Mark H.  

I made this tonight. I made half a recipe and followed the recipe (or so I thought) instructions. As you mention in the ingredients list, I added more Velveeta than the recipe suggests. This was very creamy but it wasn't "cheesey" enough for... — Chicagopm Feb 28, 2009

Recipe #11463

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Giant Crisp Chocolate Chip Cookies

Posted by dojemi  

I made this recipe to take to work so I made them a lot smaller than "giant" (approx. 1T of dough/cookie). At work, people tend to crawl out of the woodwork if baked goods come into their radar... Anyway, after reading another review, I reduced... — Chicagopm Feb 26, 2009

Recipe #26102

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Everybody Loves This EASY Chili Dip

Posted by buttercup0009  

Very easy and very good! I made this for a Super Bowl party yesterday and it was THE favorite dip there. Thank you for posting this recipe. I'm sure that I'll be making this again! — Chicagopm Feb 2, 2009

Recipe #55804

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Simple Roasted Carrots

Posted by Kelly M.  

The name says it all. The carrots were very good! Thank you for posting this recipe! I know that I will be making this recipe again! — Chicagopm Jan 26, 2009

Recipe #59278

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Avocado Sandwich

Posted by looneytunesfan  

I love this sandwich on toast (when I feel like "cooking"). I sometimes add some sliced tomatoes on the sandwich too. — Chicagopm Jan 23, 2009

Recipe #163191

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Corn Pudding

Posted by mandabears  

I forgot to review this! I made this for Christmas dinner. It's so simple to throw together! I did use cheese and I added it to the mix instead of adding it after 45 minutes. I also added some additional cheese to the top close to the end of... — Chicagopm Jan 10, 2009

Recipe #70709

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Cheesy Potato Casserole

Posted by TheDancingCook  

This was really good! I followed the directions except for putting the onions in with the butter when I nuked the butter (I didn't want to have any little crunchy bits of onion in there). I will definitely make this again! Thank you for posting... — Chicagopm Jan 8, 2009

Recipe #15828

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