Tweeky's

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Reviews

Outrageously Good Broiled Shrimp!

(1 person found this helpful) Posted by Marie  

Really good and easy recipe for Shrimp. I put them in a bag and sprayed with butter flavor cooking spray and tossed with panko, garlic salt, and parmesan. I then layed them out on a lightly butter flavor lightly spray non-stick cooking sheet and... — Tweeky Mar 7, 2009

Recipe #45843

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Cheddar Bar-B-Q Chicken Breasts!!!

(4 people found this helpful) Posted by Wende  

Outrageously good and easy! As recommended I used Sweet Baby Ray's BBQ Sauce which was perfect. I used one 8 oz. pkg. (2 cups) of Cheddar Jack Cheese and approximately 3 slices of pre-cooked bacon per breast of chicken. I did served the sliced... — Tweeky Mar 7, 2009

Recipe #26339

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Meatloaf Barbecue Style

Posted by Bev  

This was yummy. I followed the directions to a tee with the exception of using a combination of ground beef and ground pork. My family really enjoyed this. Thanks Bev for another winning recipe. — Tweeky Feb 3, 2009

Recipe #17394

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Incredibly Delicious Cheese Garlic Bread Spread

Posted by SaraFish  

Really good cheese garlic bread spread. Easy to make and makes plenty. Will make again. Thanks for the recipe SaraFish. — Tweeky Feb 3, 2009

Recipe #18914

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Copycat Green Giant Niblets Corn in Butter Sauce

Posted by Karen=^..^=  

I just love shoepeg corn so that is what I chose. This is easy and so delicious to make. Thanks Karen for sharing. — Tweeky Feb 3, 2009

Recipe #26306

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Reeses Squares - 5 Ingredients & No Bake (Reese's)

Posted by Karen=^..^=  

These are heavenly Karen. It's liking eating peanut butter cups. What a great easy recipe. Thanks for sharing such a winner. — Tweeky Feb 3, 2009

Recipe #29679

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Italian Sausage Vegetable Soup

Posted by eboyd  

This is a wonderful soup Dorothy. I doubled the recipe right from the get go and was sure glad that I did. The only addition that I made to it was to add some mushrooms as well. Will be making this again and again. Thanks for sharing such a... — Tweeky Feb 3, 2009

Recipe #12039

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Perfect Prime Rib

Posted by Lightly Toasted  

Had to try this after all the great reviews and not sorry that I did. I read every review and came up with the perfect way to cook my size roast and it was delicious! Thanks Lightly Toasted for a keeper. — Tweeky Jan 20, 2009

Recipe #73866

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Meatloaf: Yes, Virginia There is a Great Meatloaf!

Posted by Nita Holleman  

This is my only meatloaf recipe from now on. Enough said. Thank you Nita!!!! — Tweeky Oct 6, 2008

Recipe #54257

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Eric's Easy Grilled Chicken

Posted by ratherbeswimmin'  

Great chicken and who would have thought!!!! Thanks for sharing this keeper. — Tweeky Oct 6, 2008

Recipe #62480

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Ginger Ale Baked Ham

(1 person found this helpful) Posted by Karen=^..^=  

Had to give this a try with all the good reviews. I didn't have any honey mustard so substituted maple syrup. Consequently I had a hard time making a brown sugar pastry to stick to the ham. It was good but not the best ham recipe I have found... — Tweeky Oct 6, 2008

Recipe #26733

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Roasted Whole Sweet Potatoes With Maple Ginger Topping

Posted by HeatherFeather  

Love sweet potatoes and always on the look out for different ways to prepare them. These are delish. Remind me of the topping we used to get on them in a restaurant we frequented up North. Thanks for sharing. — Tweeky Oct 6, 2008

Recipe #91021

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Mom's Orange Souffle Salad

Posted by Bev  

4* for flavor. Somehow I messed something up with this and it never did set up for me so it was more like soup!!! I used 2-3oz. pkgs of orange jello. 2-8oz. cans of pineapple tidbits well drained. 2-8 1/4 oz. cans of mandarin oranges. In step... — Tweeky Oct 6, 2008

Recipe #17736

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Beef Tips

Posted by Dana-MMH  

Recipe #17990

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Caesar Pork Chops

Posted by MarieAlice  

Good chops. Mine were a little on the thick side so I just cooked 35 minutes and then broiled for the last 3 to 5 minutes on a low broil to brown the cheese, etc. Not sure I would repeat the recipe as I have alot of pork chop recipes that we find... — Tweeky Oct 6, 2008

Recipe #141789

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Ham and Potato Casserole

Posted by Mysterygirl  

Good comfort food. I added 1/3 cup peas, a few shakes of parmessan cheese and gave it a low broil for about 1 minute to crisp up the top. Thanks for sharing. — Tweeky Oct 6, 2008

Recipe #15428

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Prairie Land Pot Roast

(1 person found this helpful) Posted by Chris Reynolds  

I too discovered this recipe in the Kraft Magazine. It is Excellent, in fact, I don't think I will ever cook pot roast any other way again. I have made it several times now and only did a few minor adjustments just to make it work for me. I brown... — Tweeky Feb 29, 2008

Recipe #138165

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Cubed Steak

Posted by taillights@insightbb.com  

Good but not great. I gave it the 4* for the gravy, however the cube steaks at 400 degrees for 1 hour are just cooked to hockey pucks. If I ever try it again, I would probably only cook for 1/2 hour and then I think it would be perfect. Thanks... — Tweeky Feb 27, 2008

Recipe #109681

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Uncle Bill's Microwave Potato Chips

Posted by William (Uncle Bill) Anatooskin  

Wonderful, Quick, Easy and Taste Great. Love the versitility you can do with flavor. Been making these forever and just realized I never reviewed them (A Senior Moment I Guess????) Anyway thanks Uncle Bill for a great recipe for Chips. — Tweeky Feb 27, 2008

Recipe #47195

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Carol's Soft and Chewy Chocolate Chippies

(1 person found this helpful) Posted by Dawn  

Excellent cookie. I was intriqued by the idea of the pudding mix and had to give it a try. I only like soft cookies for the most part. They definately lived up to my expectation and now I have all the other variations to try suggested in the... — Tweeky Feb 27, 2008

Recipe #13563

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