Evan's Mommy's

51out of51

Reviews

" Whatever Floats Your Boat" Brownies!

Posted by Karen=^..^=  

Oh yum! I made these for my nephews when they visited and they ate them up! Definitely a keeper! We mixed in toffee bits. So rich and delicious! — Evan's Mommy Nov 15, 2009

Recipe #32204

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Baked Cinnamon Sugar French Toast

Posted by Marie  

This was pretty good. I liked that it didn't need syrup, but it seemed like it had too much milk in the egg batter - the french toast didn't seem as 'eggy' as we like. Definitely a recipe worth tweaking and making your own! — Evan's Mommy Nov 15, 2009

Recipe #102048

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Chicken Pot Pie

Posted by emily9  

This is a keeper! The whole family loved it and it couldn't any easier or more economical! Thanks for a fantastic recipe emily9! — Evan's Mommy Nov 15, 2009

Recipe #42877

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Super Easy Peanut Butter Fudge

Posted by misslissa 121  

Super easy and gooood! This was just what I was looking for. I halved the recipe so I wouldn't eat it all - that's the only thing I did differently. Thanks for a great recipe misslissa! — Evan's Mommy Nov 15, 2009

Recipe #332323

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Crock Pot Chicken & Dumplings

Posted by Rach2  

It doesn't get easier than this! Just added some ground pepper and that was it! Delish! — Evan's Mommy Oct 17, 2009

Recipe #98017

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Crock Pot Chicken W/ Black Beans and Cream Cheese...yum!

Posted by Jen Santiago  

Oh wow! This was great! What an easy recipe too. The only thing I did differently was use cream corn because that is all we had. I served it atop corn bread muffins. I can't wait to make it again and try with tortilla chips - that sounds... — Evan's Mommy Oct 14, 2009

Recipe #89204

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To Die for Crock Pot Roast

Posted by yooper  

This was a hit at my house! I agree with some other reviews - I could not find packages with the ounces listed above. Still, it turned out delish! I added potatoes, baby carrots, and pearl onions on top of the roast. — Evan's Mommy Oct 11, 2009

Recipe #27208

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Brown Sugar Meatloaf

(1 person found this helpful) Posted by yooper  

Wow! I made this for my husband's birthday dinner and he was very impressed! Even our six year old went back, not just for seconds, but for thirds! I followed the recipe as stated - except using breadcrumbs in place of the crackers. I had to... — Evan's Mommy May 4, 2009

Recipe #38641

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Scalloped Potatoes

Posted by Vicki G.  

I made this just as the recipe states and it turned out fabulous! My husband raved about it, something I did not expect! — Evan's Mommy May 4, 2009

Recipe #85629

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Apple French Toast Casserole

(2 people found this helpful) Posted by Terri F.  

Wow is all I can say! Definately a keeper! Perfect Christmas morning breakfast! I followed the recipe exactly except that I took some advice given and soaked each piece of bread rather than pouring the egg mixture over. I had exactly enough... — Evan's Mommy Dec 26, 2007

Recipe #31167

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Fudge Crinkles (A Great 4 Ingredient Cake Mix Cookie)

(1 person found this helpful) Posted by Karen=^..^=  

I made two batches with this recipe - in one batch I followed the recipe exactly,then divided in half. 1/2 batch just as posted the other 1/2 with peanut butter chips added. The second batch I used a cinnamon spice cake mix. My family actually... — Evan's Mommy Nov 25, 2007

Recipe #32614

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Brownie Bowls/Cups

Posted by Indiana Nurse  

This is the perfect fix for the chocoholic! Just be sure to have a glass of cold milk handy to wash it down! — Evan's Mommy Aug 4, 2007

Recipe #108523

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TWINKIE Strawberry Surprise

(1 person found this helpful) Posted by Karen=^..^=  

I could not find the strawberries in boxes so I bought a 24 oz container of frozen strawberries and combined that with one pint of fresh strawberries (including the top ones for decoration.) That seemed to work out great! I took the advice of... — Evan's Mommy Jun 17, 2007

Recipe #29829

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Spinach Pinwheel Appetizers

(1 person found this helpful) Posted by keen5  

I made these for my son's preschool holiday party pitch-in. They were the perfect finger food! I used the sundried tomato wraps and it made it a nice red and green color - perfect for the holiday! I also took others advice and used a little... — Evan's Mommy Dec 24, 2006

Recipe #69372

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Easy Breakfast Casserole

(2 people found this helpful) Posted by Merlot  

This was delicious! My husband and toddler son loved it! The only thing I'd change is omit the extra salt - I thought the stuffing added enough salt for my taste. After looking all over for the chicken apple sausage recommended by another... — Evan's Mommy Dec 30, 2005

Recipe #38065

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Dawn Hornsby's Unusual Green Bean Casserole

(2 people found this helpful) Posted by Traci & Jeff Poole2  

A great twist to an old 'classic'. I julienned the waterchestnuts as mentioned by another member. I also couldn't find any frozen french style greenbeans besides ones that had slivered almonds in them - so I used that and the almonds were a... — Evan's Mommy Dec 30, 2005

Recipe #5015

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Strawberry Cheese Ring

(2 people found this helpful) Posted by bratty  

WOW - this recipe was wonderful - easy to make, beautifully presented - and left you wanting MORE! Definately a crowd pleaser and a great appetizer for a holiday gathering. I used a whole package (8oz) of cream cheese instead of 3 oz as listed.... — Evan's Mommy Dec 30, 2005

Recipe #45107

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Spicy African Peanut Soup

Posted by Sackville  

OMG - I am SOOO happy to have found this recipe!! I made this today in hopes of duplicating a soup served periodically at a local restaurant near my work. Last time I went there and they were serving this soup I bought 3 quarts worth and brought... — Evan's Mommy Nov 21, 2004

Recipe #24464

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Fall Pumpkin Cake

Posted by Indiana Nurse  

YUMMY! YUMMY! This is heavenly! And I LOVE candy corn, so it made an extra nice touch! The cake was very moist! A perfect amount of sweetness! — Evan's Mommy Oct 28, 2004

Recipe #101795

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Not Fried, Fried Ice Cream

(1 person found this helpful) Posted by Wendy W88  

This is BETTER than chi-chi's fried ice cream. It is the PERFECT ending to a mexican meal. Don't change a thing. Thanks for sharing! — Evan's Mommy Sep 20, 2004

Recipe #31287

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