smartblonde #2's

22out of22

Reviews

Oatmeal Thins

Posted by The Milocat  

These were very good. I don't put cinnamon in my oatmeal cookies but I like the way these turned out. I didn't butter the glass, I sprayed it with oil and I also mixed cinnamon with the sugar. Next time I think I'll add some nutmeg too. Mine... — smartblonde #2 Nov 21, 2009

Recipe #381455

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Paula Deen's Mac and Cheese

Posted by KathyP53  

I liked the sour cream. I did a few things different. My husband likes meatballs so I made them small w/ Italian seasoning and added them. I sliced some onions really thin and sauteed them w/ garlic. All I had was mild cheddar cheese but I think... — smartblonde #2 Oct 31, 2009

Recipe #212286

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1 Pan Fudge Cake

(1 person found this helpful) Posted by Mysterygirl  

I took this to work and everybody just raved over it. I topped it with Kittencal's Chocolate Buttercream Frosting. I really liked the fact that it was all made in the cake pan and it was so moist. Thanks for a great recipe. — smartblonde #2 Aug 25, 2009

Recipe #29935

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Pillsbury Bake off German Chocolate Cookies

(1 person found this helpful) Posted by red and white kitchen  

This was a really great cookie and made pretty close to the serving amount. I hate when its way off! I took this to our family reunion and everyone just loved it. The frosting is terrific. We used to get a dry mix (no longer can find) that tasted... — smartblonde #2 Jul 28, 2009

Recipe #377312

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Baked Shrimp With Feta

Posted by Epi Curious  

This was very good. It did seem to need a little something but that may have been my fault because I didn't have any clam juice. I have never used that so I don't know what difference it would have made. I served it over rice mixed with the... — smartblonde #2 May 9, 2009

Recipe #370324

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Ground Turkey Stroganoff

Posted by dicentra  

This was my first attempt at using ground turkey. My family loved this! I did leave out the peas because my guys don't like them. I was told this was a keeper so it must have been good. No leftovers either. — smartblonde #2 Mar 4, 2009

Recipe #201828

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The Ultimate French Bread

Posted by Debber  

This was my first attempt at french bread. It came out great!! I did the silky crust and added minced onions as suggested in a variation. So much better than the french bread from our Walmart Superstore. I'm making french onion soup tonight and... — smartblonde #2 Mar 1, 2009

Recipe #223483

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Spagagña

(2 people found this helpful) Posted by Barbara Nixon  

We thought this was really good. The only change I made was to add chopped onions and garlic to the ground beef (personal preference). It must have been really good because there were only 3 of us and my guys cleaned out the whole pan! Definitely... — smartblonde #2 Feb 25, 2009

Recipe #352443

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Italian Bread Wedges

Posted by CookingMonster  

My family really liked this. The dough was a little bit sticky and I didn't think it would turn out. I've had some bad experiences in the past & thought it would be flat. But much to my surprise it turned out really well. I'm definitely going to... — smartblonde #2 Feb 15, 2009

Recipe #100834

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Cherry Nut Muffin Mix in a Jar

(1 person found this helpful) Posted by Grace at Sweet Grace's  

These are really good. I changed a few things though. I didn't have dried cherries so I used dried cherry cranberries. Also I'm trying to get a little more healthy so I only used 2 tablespoons of oil and added 3 tablespoons of ground flax seed. It... — smartblonde #2 Feb 14, 2009

Recipe #355425

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Greek Pastitsio

Posted by truebrit  

This was defiantly different. The spices really added a different taste. It was good though. Thanks. — smartblonde #2 Jan 4, 2009

Recipe #100793

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Cherry Pie Bars

Posted by toosharps  

These were very good. I tried to cheat and put tin foil on the cookie sheet so it would be easy to clean but my crust stayed sort of soggy. I think maybe there is a little too much sugar and next time I'll try to cut it back a little. Otherwise... — smartblonde #2 Jan 1, 2009

Recipe #286033

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Loaded Baked Potato Salad

Posted by princess buttercup  

We had this with our Christmas dinner. Everyone thought it was terrific! The only change I made was to only use 3 green onions & we still thought that was a little strong but otherwise it was a hit. Thanks! — smartblonde #2 Jan 1, 2009

Recipe #29767

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Rockin' Enchiladas W/ Sour Cream Sauce

Posted by KLBoyle  

These were really good! I halved the recipe (only 2 of us). I think the next time I'll go a little lighter on the cayenne pepper. Maybe 1/8 teaspoon instead of 1/4. They were a little hot but a really excellent taste. I liked the sour cream sauce.... — smartblonde #2 Dec 1, 2008

Recipe #192205

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Danish Aristocrats

(1 person found this helpful) Posted by Bergy  

I wasn't really sure I liked these when they first came out of the oven. I'm not really fond of almonds but I have to say when I tried them the following day they mellowed quite and bit and are really quite good. I think I got pretty close to the... — smartblonde #2 Nov 23, 2008

Recipe #13234

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Meatball Mushroom Soup

Posted by Cats Eye  

This was very good. I like the chicken broth idea might try that next time. I browned the meatballs first in my dutch oven, hubby doesn't like meatballs from the oven. I used small sea shells instead of the macaroni. Very thick. Thanks — smartblonde #2 Nov 23, 2008

Recipe #109860

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Taco Ring

(1 person found this helpful) Posted by Mrs_Leuch  

This was really good. Like the other reviewer I only had 2 cans of rolls. The only other thing I did differently was put the green pepper with the ground beef while browning it. Hubby likes it that way. I will definitely be making this again.... — smartblonde #2 Nov 22, 2008

Recipe #332639

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Cinnamon Raisin Bread for the Bread Machine

(2 people found this helpful) Posted by southern chef in louisiana  

I agree with the last review. I don't like raisins either but my husband just loved this bread. I followed the recipe except to add wheat gluten. Next time I might use Palmtreesbend's tip and add brown sugar. Maybe a few more raisins (husband... — smartblonde #2 Nov 15, 2008

Recipe #47111

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Country White Bread or Dinner Rolls (Bread Machine)

Posted by DDW  

This was the best bread. It came out perfectly and had the best texture. I had to add a small amount of flour as it was kneading but that was probably due to the weather conditions. Usually if I make it from scratch it doesn't turn out as well as... — smartblonde #2 Oct 26, 2008

Recipe #71373

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Cheesy Taco Bake

Posted by Mom2C  

Great recipe, we really enjoyed this! I didn't have any corn chips but crushed tortilla chips worked just as well. I used a 15 oz can of tomato sauce instead of the paste & 1/4 cup water. Also added garlic, onions and green peppers (personal... — smartblonde #2 Oct 21, 2008

Recipe #290691

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