sues4cy's

11out of11

Reviews

Chocolate Covered Strawberries

Posted by Karen=^..^=  

Wow. These looked and tasted like they were from a high priced chocolate shop. It's a good thing they were easy because they didn't last long. — sues4cy Nov 20, 2008

Recipe #29413

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Chicken Pesto Penne

(1 person found this helpful) Posted by Paja  

Very rich and yummy! I was looking far a recipe to use up some sun dried tomatoes packed in olive oil. I just drained them before I chopped them. I also just lightly browned the chicken and then added the onions and mushrooms so they all finished... — sues4cy Nov 20, 2008

Recipe #278324

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Thick Chocolate Pudding

Posted by Chris from Kansas  

I followed the recipe except couldn't bring myself to use the mocrowave, so I cooked it on the stove. My husband's favorite childhood dessert is chocolate pudding ontop of plain yellow cake. He was very surprised and happy that I found this recipe. — sues4cy Nov 20, 2008

Recipe #76491

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Bread and Butter Pickles

(2 people found this helpful) Posted by MaeEast  

Very easy and yummy! Thank you. No more store bought bread and butter pickles for my family. — sues4cy Nov 20, 2008

Recipe #71203

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Hardees Mushroom and Swiss burger

Posted by DiB's  

Who knew recreating my favorite burger could be so easy! All of our Hardees have closed so this is a true godsend. Thank You! Just be sure to have the napkins ready. — sues4cy Nov 20, 2008

Recipe #11789

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Gourmet Magazine's Asian Cucumber Ribbon Salad

(2 people found this helpful) Posted by blucoat  

I love this recipe. I cut the cucumber into match sticks and double the sesame oil. Sprinkle with sesame seeds. Fabulous served with grilled chicken breast. My aunt who lives in Japan made a salad very similar to this on her last visit home. — sues4cy Nov 20, 2008

Recipe #129093

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Tortured Chicken - Beer Can

Posted by debra dolman  

This recipe is the quickest and easiest way to fix chicken. I made two chickens and had plenty without doubling rub amounts. I did also add a bit of garlic powder. I sprayed the beer cans with cooking spray but should have also sprayed the pan for... — sues4cy Dec 5, 2007

Recipe #20099

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Chopped Blue Cheese Salad

(1 person found this helpful) Posted by Julesong  

Love It! I also added 1-2 T honey (from another suggestion). I could eat this every day! LOVE IT LOVE IT LOVE IT! — sues4cy Nov 26, 2007

Recipe #114912

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Honey Mustard Dressing

(1 person found this helpful) Posted by Audrey M  

Wonderful! I can't buy honey mustard dressing here. I'm so glad because this is way better than anything store bought could be. I double and serve it on Orange and Grape Tortellini Salad #64202 on this site. I use 1/2 dijon mustard and 1/2 country... — sues4cy Nov 26, 2007

Recipe #45529

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Orange and Grape Tortellini Salad

Posted by Tweeky  

I was a little apprehensive about mixing these ingredients, but very glad I did. This is an unsual cool salad. I get requests to bring it to every potluck and family gathering. I double the recipe and always substitute slivered almonds for the... — sues4cy Nov 26, 2007

Recipe #64202

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Byerly's Wild Rice Soup

Posted by dawnie2u  

I used to eat this soup when I was in college. I was searching for a soup similar to the Byerly's recipe. I was excited to find it! This is EXACTLY what I was looking for. Best wild rice soup ever! I doubled it and served it for a non traditional... — sues4cy Nov 26, 2007

Recipe #178083

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