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Lauras little Kitchen's

10out of10

Reviews

Posted between January 14, 2007 and November 24, 2009

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Candy Apples

Posted by ratherbeswimmin'  

I have made these many times and they always work out GREAT! Make sure you have a good thermometer and don't go far when it is bubbly! Thanks for a great recipe the kids LOVE it! — Lauras little Kitchen May 17, 2009

Recipe #29491

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Taco Bell Quesadillas

Posted by 89240  

We love these, the sauce is GREAT. I have made it with and without jalapeno, both ways are good! Thanks for a good family meal that everyone eats! I also only use Cheddar and Monterey. Serve on a plate with Salsa and sour cream, and some cut up... — Lauras little Kitchen Feb 4, 2009

Recipe #78194

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Strawberry Pavlova

(1 person found this helpful) Posted by Elmotoo  

I have been making Pavlova for about 2 years now. Whenever I make it people have to find me to ask me for the recipe! This is such a treat! If you have never made it before you HAVE to try it! I usually add a little more vanilla. I spread about 2... — Lauras little Kitchen Aug 3, 2008

Recipe #123578

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Scott Hibb's Amazing Whiskey Grilled Baby Back Ribs

Posted by Chippie  

AMAZING is the right word! I used both the sauce recipe here and my own honey garlic!! So fall off the bone delicious! Thanks again for a new way to make ribs! — Lauras little Kitchen Aug 3, 2008

Recipe #59776

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Kittencal's Beer Battered Fish

Posted by KITTENCAL  

I have made this twice now. Once with cod and once with Ling cod (fresh out of the ocean!) They were both really good! I am going to try Halibut next (caught in the Queen Charlottes!) Can't wait! Thanks for a good recipe! — Lauras little Kitchen Aug 3, 2008

Recipe #69213

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Kittencal's Italian Melt-In-Your-Mouth Meatballs

Posted by KITTENCAL  

Not that these need another rating, but they are FANTASTIC! I used only lean ground beef and followed the rest of the recipe as is. The only difference I made is I baked the meatballs first for 15-20 minutes at 350. (I have a fear of uncooked... — Lauras little Kitchen Aug 3, 2008

Recipe #69173

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Broiled Sole Parmesan

Posted by M&Mers  

My husband is not a big fan of seafood, so whenever I make it he is not that excited. This recipe, however, HE LOVED!!! He said if I made sole like this he would be HAPPY to eat it. I really liked it too! (My kids weren't too impressed, but they... — Lauras little Kitchen Feb 28, 2007

Recipe #30563

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My Favorite Chocolate Chip Cookies

(2 people found this helpful) Posted by SilentCricket  

I have made hundreds of batches of chocolate chip cookies (and other cookies) looking for the perfect recipe. This one is definitely in my top 5 recipes so far! ***I did reduce the sugar as there is WAY too much. I put in 3/4 cup of white and 3/4... — Lauras little Kitchen Feb 28, 2007

Recipe #38041

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Steak (Or Chicken) Fajitas

(3 people found this helpful) Posted by Rhonda *J*  

I used 3 chicken breasts, 1 red bell pepper, 1 green bell pepper and 1 small onion. There was enough for 8-9 tortillas and it was great!! Thanks so much for a nice recipe! (even my 6 year old had seconds!) **The hot pepper flakes are very spicy,... — Lauras little Kitchen Jan 24, 2007

Recipe #63786

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Ann's Crunchy Peanut Brittle

(1 person found this helpful) Posted by Miss Annie  

This was great!! Very crunchie and not too chewy!! The spreading in the pan was a little tricky but very good!! Thanks for a great recipe! — Lauras little Kitchen Jan 14, 2007

Recipe #12539

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