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Fairy_flossz's

12out of12

Reviews

Posted between December 30, 2006 and November 23, 2009

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Glazing Chocolate

Posted by Darlene Summers  

This was very -processed, I didn't feel that this was a true recipe because it was just CANNED Chocolate frosting!!!!No offence or anything but....yeah, that's just my opinion-sorry. I did try making it and it was definitely not what I had expected. — Fairy_flossz Jan 10, 2007

Recipe #51008

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Krispy Kreme Doughnuts Copycat

(1 person found this helpful) Posted by Roosie  

FAntssssssssssssssssssssstic! soooogood delectable and delicioussssssssssssssssssss! — Fairy_flossz Jan 4, 2007

Recipe #51199

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Friday Fish and Chips

(1 person found this helpful) Posted by Perfect Pixie  

Good. Nice. GREAT....I liked it it was tasty and it had a combination of foods from all food gropups making it at least a little nutritious — Fairy_flossz Jan 4, 2007

Recipe #182911

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Doughnut Glaze

Posted by Darlene Summers  

Good Although I think i really prefer my version-no offence or anything but, yeah, I found this a flavour infusion! Which is good! NB:Doughnut Glazing is my recipe posted on recipeZaar! — Fairy_flossz Jan 3, 2007

Recipe #76412

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School Invented Sauce

(1 person found this helpful) Posted by Perfect Pixie  

GREAT I really just tried this out of curiousity and it turned out really well! Looks can be decieving as they say same goes for Perfect Pixie's School Invented Sauce! 5/5 stars Remarkable! — Fairy_flossz Jan 3, 2007

Recipe #189621

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Fruit and Nut Sandwich

Posted by Perfect Pixie  

This is definetly from AWW Kids Cookbook. I knew I saw this picture befroe and right enough, I did in the SENSATIONAL SANDWICHES section!. Good though! — Fairy_flossz Dec 30, 2006

Recipe #182099

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Recipe #184063

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Greek Yoghurt and Honey

(2 people found this helpful) Posted by Perfect Pixie  

Great! Honey is an excellent substitute for sugar, try using it in cakes by halving the sugar quantity as stated in the recipe. Use half sugar, and half honey! (e.g- 2 cups of sugar will equal to 1 cup sugar 1 cup honey) FACT:... — Fairy_flossz Dec 30, 2006

Recipe #187433

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Quick and Easy Fibre Breakfast

Posted by Perfect Pixie  

In my opinion, the measurements were too little and weren't measured correctly. I used more milk, but not so much that the weet-bix were drowning. I absolutely lurrve luscious smooth and fresh fruit so I took out the dried sultanas and added... — Fairy_flossz Dec 30, 2006

Recipe #187561

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Recipe #195333

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Saucy Spareribs

Posted by Ozzy  

Great I cooked it as one of many spare rib dishes(mine included-Spare ribs in sweet honey sauce)for a splendid tastetest dinner and came out superbly,although i prefer the chinese style sauce and extra flavouring this was an excellent version!... — Fairy_flossz Dec 30, 2006

Recipe #192664

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Chinese Fragrant Spareribs

Posted by Sue L  

Really great Sensational sensual aroma Takes quite a while to make but worth it! OUTSATNDING overall &heart — Fairy_flossz Dec 30, 2006

Recipe #78106

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