jonesies's

150out of150

Reviews

Tuscan Sausage and Bean Soup

Posted by Chicagoland Chef du Jour  

This soup is fabulous. I used 6 hot sausage links (took the casings off), 2 pureed cans of kidney beans (running short on northern) and one can of northern. INstead of pureeing with the chicken broth, I used the juices of the beans. (Saved me a... — jonesies Nov 11, 2009

Recipe #332176

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Roast Chestnuts

Posted by DR. House  

Worked perfectly. Thank you! — jonesies Sep 23, 2009

Recipe #146220

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Breakfast Casserole - Weight Watchers

Posted by LARavenscroft  

I love this versatile recipe and have changed out a few things. I sub 1/4 cup blue cheese (stronger taste, so can stretch it out and use less), turkey sausage and have added spinach as well. Love it! — jonesies Sep 7, 2009

Recipe #359178

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Cinnamon Pears in Apple Juice-Canning

(1 person found this helpful) Posted by Sharon123  

Five stars for ease of preparation. The jars look beautiful! I will be making more and saving for the winter months. (After I get some more cinammon sticks) I am trying to get through a ton of pears given to us by friends. Thank you so much for... — jonesies Sep 7, 2009

Recipe #138476

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Plum Kissed Pear Jam

(1 person found this helpful) Posted by Sharon123  

Thank you for a quick, delicious recipe that is super easy to make! I substituted frozen black cherries for the plums (all I had). A friend had given us a large bounty of pears from his tree and this was just what we needed! Thank you. — jonesies Sep 6, 2009

Recipe #40542

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Wonderful Salsa

Posted by Jazze22  

Seriously....WOW! I omitted the sugar and added chili powder instead of cumin. Omitted the green pepper as well (not very fond of them). This is just fantastic! I'm waiting for my jars to sterilize as I write this and I'm not sure the salsa is... — jonesies Aug 30, 2009

Recipe #9272

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Freezer Spaghetti Sauce

Posted by Nana in the woods  

Very good! I followed the recipe exactly except omitted the green pepper (I'm not very fond). Let it simmer most of the afternoon and yummy! We have a zillion tomatoes, so I will be making up more of this great sauce. Thank you for posting. — jonesies Aug 22, 2009

Recipe #183790

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Refrigerator Pickles

Posted by Janet Bodager  

Very nice recipe. I just made my second batch tonight. First batch was only two weeks ago and I lost a jar to DD's friend who, as she put it, "became addicted". I agree that they are a tad sweet and have reduced the sugar on this batch, hoping... — jonesies Aug 12, 2009

Recipe #10404

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Vegetable Fried Rice

Posted by Dancer^  

This is very tasty and low in fat to boot! I used broccoli, carrots, snap peas, baby corn and onion. Used garlic flavored oil, which added some flavor since I didn't have any stock (used the water option). Added some low sodium soy sauce and... — jonesies May 30, 2009

Recipe #51052

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Quick Barbecue Sauce

Posted by looneytunesfan  

Quite good and quick too! This sauce uses things that I always have on hand, so I'm pretty sure it will be my "go-to" sauce from now on. It's currently simmering in the crock pot with some chicken breasts. Thanks for posting! — jonesies Mar 15, 2009

Recipe #6924

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Do It Yourself Baby Potatoes Great Appetizers for the Holidays!

Posted by kiwidutch  

Finally! A very different appy to serve at a gathering. Had a winter get-together last night and served this dish. Everyone loved it and went back for more. I used both white and red baby potatoes for variety. And cooked up some bacon ends I had... — jonesies Jan 17, 2009

Recipe #145117

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Banana Muffins

Posted by TGirl,RN  

Yummy!! Made these tonight and half are gone! All the kids loved them, almost as much as me! I added a tbsp of dark chocolate chips and made these into mini-muffins, getting 24 of them. Delish! Already planning on making another batch tomorrow for... — jonesies Jan 3, 2009

Recipe #56480

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Spinach Burgers

Posted by Boomette  

Very nice recipe! Trying to keep with our New Year's resolution of eating healthier and these burgers sure did help! Made exactly as directed, except I was able to make 5 burgers. I was pleased with how moist they were and they were loved by... — jonesies Jan 3, 2009

Recipe #263874

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Ranch Dip and Dressing Mix

Posted by Karen=^..^=  

Taste-tested and teen approved! Needed an extra dip for our Christmas munchie table and I remembered I had this saved. Whipped it up in no time. Teenage DD was the first to try and dubbed the dip "amazing". There you have it. P.S. I added the... — jonesies Dec 25, 2008

Recipe #28324

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Taco Soup

Posted by Judy in WA  

Made a batch of this soup last night to have for the week (for lunches, quick dinners, etc). DH says it's "really good". Teen DD states "it's amazing". So...5 stars! Very easy to put together. Thanks for posting! — jonesies Dec 15, 2008

Recipe #81029

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Chicken With Laughing Cow Cheese

Posted by Redsie  

Holy cow!! (pun intended ) This is one great recipe! Easy, delicious, healthy and enjoyed by all! Wish I could have taken a picture, but we were pressed for time with two teenagers having to get to two different practices. DH actually sighed... — jonesies Dec 14, 2008

Recipe #131916

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Oatmeal Apple Nut Muffins

Posted by Geema  

These were pretty good. Mine came out a little dry however and I'm not sure why. I will try to make them again because I really like the flavor, I just want to figure out why they weren't as moist as I expected. Thanks for posting this healthy treat! — jonesies Dec 14, 2008

Recipe #84869

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Artichoke and Chicken Bake

Posted by yooper  

Fan-tab-u-lous!! This is mighty tasty! I ended up using chicken tenders (all I had) and added chopped spinach to the mayo mixture. Broiled slightly after baking and wow! Thanks so much for posting. — jonesies Nov 25, 2008

Recipe #69089

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Rachael Ray's Buffalo Chicken Meatballs

(1 person found this helpful) Posted by ~Paula~  

This is a fabulous recipe that I ended up altering a bit due to trying to lose a few pounds. First, when baking, I placed the meatballs on a cooling rack on top of the sheet pan. The meatballs then aren't sitting in any grease. I omitted drizzling... — jonesies Sep 28, 2008

Recipe #260942

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Ground Beef Gyros

Posted by Cyrene  

Very good recipe. It is a bit deceiving though because your recipe makes 4 sandwiches, however the nutritional calculations are for 12 servings? Anyhow, I recalculated in my private recipes and tweaked a bit to lower the fat. I made 6 patties... — jonesies Sep 21, 2008

Recipe #30081

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