ladygwyn's

28out of28

Reviews

Apple Butterscotch Bars

Posted by *PENNY*  

We all thought these were very Yummy ! They were a bit sweet for me and I think my apples chunks were too big, but still a great combination of flavors. This is a keeper for sure. ! Thanks for sharing. — ladygwyn Nov 10, 2008

Recipe #264903

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Layered Beef Noodle Bake

(1 person found this helpful) Posted by TheGrumpyChef  

What an awesome dish! All 4of my guys loved this. They had 3rds on it! I could not find mini lasagna noodles, so I used regular ones and broke them up. I think this would be a good one for a make ahead and freeze or OAMC meal. Thanks you so... — ladygwyn Nov 5, 2008

Recipe #293907

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(Frozen) Chicken in the Crock Pot

Posted by Friday's pal  

What a great basic recipe! I was a bit worried at first, but it worked great!! I was out of wine so used chicken broth instead. I also added potatoes with the carrots. I had a ton of gravy too. I will definetly be making this again for the next... — ladygwyn Nov 5, 2008

Recipe #98478

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Slow Cooked Pork With Apples

Posted by tasb  

I used a bone in roast as that is what i had. DH and boys liked this, I myself did not care for it. The apples just kinda mushed and I didn't like the flavor with the onions in it. It was easy to prepare. I may try it again and change some of the... — ladygwyn Oct 31, 2008

Recipe #188615

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Chocolate Peppermint Tea

Posted by Engrossed  

I am enjoying this as i write this review. And let me just say: YUM YUM YUM ! I used sugar free cocoa mix instead of syrup because i didn't have any. I was also out of whipped cream. I will be trying this again. thanks for sharing. — ladygwyn Oct 23, 2008

Recipe #206892

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Ham and Cheese Stuffed Burgers

Posted by Kaarin  

WOW. This was devoured by all. My boys loved the surprise inside. A nice change from ordinary burgers. Fairly easy to put together Hardest part was getting them thin enough without breaking This is a keeper. Thanks for sharing! — ladygwyn Oct 21, 2008

Recipe #270752

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Orange Dijon Pork

(1 person found this helpful) Posted by WiGal  

Everyone liked it. even my anti-marmalade DS. It did not have an overpowering orange flavor which was good. The sauce was not terribly thick, which disappointed me.This is a pretty easy dish to make. Overall it was a great dish. Thanks for... — ladygwyn Oct 21, 2008

Recipe #293815

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Shakespeare 'n' Bake Chicken

(1 person found this helpful) Posted by Recipe Junkie  

Very easy to put together and throw in the oven. The flavors went together well and the chicken was moist. I used ritz type crackers because i was out of saltines and didn't have time to go to the store. Thanks for sharing. — ladygwyn Oct 15, 2008

Recipe #179127

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Pepperoni Pizza Bake

Posted by looneytunesfan  

Made this last night. It made A lot ! I froze the leftovers. Made as directed. I used chopped pepperoni as that is what I had on hand. The boys liked it. DH and I thought it needed more of the "toppings". Maybe next time I would also mix them... — ladygwyn Oct 14, 2008

Recipe #168967

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Ooey Gooey Macaroni and Cheese

(1 person found this helpful) Posted by Doobtones  

I made this for bargain basement game. When I added the cheese sauce to the pasta, it looked like way too much, so I cooked up a bit more pasta and that was much better. The taste was good and it was easy to put together. I think the mozz.... — ladygwyn May 23, 2008

Recipe #85022

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Cheesy Broccoli Rice Bake

Posted by rn  

Made this for dinner tonight. It was quite easy to put together. The recipe makes quite a bit so we had some leftovers. I am planning to freeze those and see how they do. My boys liked it and even had 2nds. The mushrooms was a nice addition... — ladygwyn May 12, 2008

Recipe #47479

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Oreo Party Pops

Posted by SweetsLady  

I made these with my boys yesterday. They had a lot of fun decorating them. They said that they were really Yummy! But I agree that it is very hard to put the popsicle stick in. I even tried the microwave trick and it didn't help. Some did stay... — ladygwyn May 11, 2008

Recipe #295038

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Kentucky Brown Casserole

Posted by SLColman  

I have no idea why this is called a brown casserole, it isn't brown. I made it as directed, but without the tomato because we were all out. The taste was good. I thought that the toast was too hard after coming out of the oven. Maybe just... — ladygwyn May 7, 2008

Recipe #174531

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Quick Chicken

(1 person found this helpful) Posted by Sam #3  

This certainly was a quick meal. It was done in about 5 hours in the crockpot on low.The chicken was very tender and was falling apart. We did not care overly much for the overall taste. I thought the basil and oregano were a bit overpowering. I... — ladygwyn May 7, 2008

Recipe #298095

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Easy Chicken Croquettes

(1 person found this helpful) Posted by 2Bleu (Bird&Buddha)  

Everyone in the family really liked these. I doubled the recipe so I would have some for the freezer. I froze them after cooking them. I baked them, but they were not as browned as I would have expected. I will try frying them next time.... — ladygwyn May 6, 2008

Recipe #253952

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Taco Pie

Posted by Kym in Ohio  

Made this for the family and my DS's 8 and 7 went gaagaa! The loved it and want me to make it all the time Since there was no amount for the nacho chips and sour cream I added a bunch and it was very filling thanks so much for sharing — ladygwyn Apr 22, 2008

Recipe #26723

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Easy Creamy Sour Cream Chicken Casserole

(1 person found this helpful) Posted by KC_Cooker  

Oh wow this was soo easy and YUMMY! There were some leftovers and I just couldn't stop eating it. I made this for the freezer tag game. I wasn't sure how it would freeze with the crackers on top, but it did just fine. I boiled the chicken,... — ladygwyn Apr 10, 2008

Recipe #108651

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Hershey's St. Patrick's Day Parfaits

Posted by najwa  

Made these the other night. I thought they were very good. My boys didn't care for them saying "they are too sweet" . T he chocolate layer was kinda lumpy maybe I let it cool too long before spooning into the dishes. It was still tasty. It... — ladygwyn Mar 17, 2008

Recipe #21557

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Lemon Garlic Chicken

(1 person found this helpful) Posted by NeilsGirl  

I made this for the freezer tag game. I did not remove the skin. I did it as a dump recipe, put all ingredients in the bag with the chicken, froze it, then thawed and cooked as directed. It was pretty good taste wise. worked well as a freezer... — ladygwyn Mar 17, 2008

Recipe #246299

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Shamrock Shooter

Posted by mikekey  

Well I made 2 of these tonight 1 for me 1 for hubby. We both said "wow that's strong" I like my drinks a bit on the fruity side so i would have like a bit more on the melon and oj side. I served these over ice, so I think they would be better... — ladygwyn Mar 11, 2008

Recipe #217396

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