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OkrahomaGirl's

21out of21

Reviews

Posted between February 1, 2008 and November 23, 2009

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Boston Market Squash Casserole

Posted by Tish  

I've made this twice already this week. lol Utterly delicious and a god send since this time of year I'm up to my ears in squash. Could eat this everyday! Thanks for my new favorite. — OkrahomaGirl Jul 18, 2009

Recipe #77201

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Easy Tuna Noodle Casserole (Low Fat)

(1 person found this helpful) Posted by Bella Donna  

It does not get any easier than this and it's low fat? Amazing! It tasted just as good as the high fat versions. Thanks for this gem of a recipe! — OkrahomaGirl Jul 13, 2009

Recipe #129841

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Real Southern Cornbread

Posted by P4  

I also used the milk/vinager method instead of buttermilk like the PP, but mine rose perfectly. In fact, almost rose out of the glass square (yes glass, shame shame) dish. Beautiful recipe! Thanks! — OkrahomaGirl Jun 13, 2009

Recipe #51550

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Santa Fe Falafel

Posted by Tina in AZ  

This was my first attempt a any kind of veggie/bean patty and what pulled me in was the use of Anasazi beans (LOVE them). These were a breeze to assemble in my food processor & cooked them on my George Foreman G5. I'm so glad to have found this... — OkrahomaGirl May 29, 2009

Recipe #282886

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Butter Chicken

Posted by Tansy.  

We loved this over jasmine rice with naan. Yumm! I used fat free half & half & a sprinkle of cheyenne for kick. Thanks, Tansy, for making me look like a cooking star! — OkrahomaGirl May 26, 2009

Recipe #88578

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Panera Broccoli Cheese Soup

Posted by chefnini  

Just amazing! I had to substitute 4 oz of velveeta ( Boooo) since I only had half a block of good sharp cheddar. Next time, I will be prepaired. Thanks for this new family favorite. — OkrahomaGirl May 13, 2009

Recipe #150384

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Homemade Wipes

(1 person found this helpful) Posted by Loves2Teach  

Super easy to make and saves so much money for very little effort. I love being able to control the ingredients and make them a little more eco-friendly. I used All-Purpose Cleaner/Disinfectant All-Purpose Cleaner/Disinfectant. Using an electric knife to cut the... — OkrahomaGirl Apr 4, 2009

Recipe #81091

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All-Purpose Cleaner/Disinfectant

Posted by Hobbyzu  

I have this mixed and on standby at all times now. Since we have a grey water line that empties into nature, I was concerned about the harsh cleaners I used. No more! It works just as well or better & smells great. I used tea tree/lemon oils in... — OkrahomaGirl Apr 4, 2009

Recipe #185340

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Low-Calorie Dip for Raw Veggies or Potato Chips

Posted by echo echo  

I love this! I used fat free Greek yogurt & light mayo but no chives so substituted green onions. I ate it with carrot & cucumber sticks and will be making this again. A+, Echo! — OkrahomaGirl Apr 4, 2009

Recipe #92719

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Fresh Blueberry Cobbler

Posted by ratherbeswimmin'  

No muss, no fuss but exactly what I was looking for. Will make this again & again. Thanks! — OkrahomaGirl Jan 25, 2009

Recipe #71109

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Chicken Breast Stuffed With Feta Cheese, Sun-Dried Tomato

Posted by Terrence Maguire  

Excellant! I used toothpicks and they stayed together beautifuly. I never would have thought to use feta but it was the star in the dish. Thanks! — OkrahomaGirl Oct 9, 2008

Recipe #17962

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Recipe #42564

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Low Fat Banana Oatmeal Chocolate Chip Muffins

Posted by Graybert  

Super fast to throw together. My husband was circling like a buzzard while they were cooking. Thanks! Will make again soon. — OkrahomaGirl Jul 20, 2008

Recipe #62254

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Mediterranean Fish

Posted by carole in orlando  

We loved this! A totally new way to bake tilapia than we were used to. Didn't have the black olives but will use next time for visual appeal. I used Rotel tomatoes for a kick. Yumm! Thanks, Carole! — OkrahomaGirl May 28, 2008

Recipe #71095

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Pierogies Dough

Posted by Bunsby  

This dough was super easy to make and use. It makes alot so next time I will yake your advice and freeze half. Thanks for the recipe! — OkrahomaGirl May 20, 2008

Recipe #31641

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Crusty French Bread

(1 person found this helpful) Posted by PCrocker  

This is a great recipe! I used my Kitchen Aid mixer then dough hook so no work for me at all. Served with a cajun alfredo last night then used a leftover loaf today toasted for sub sandwiches. Just wonderful! Thanks for posting, PC. — OkrahomaGirl Apr 30, 2008

Recipe #101476

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Poppy Seed Muffins

(1 person found this helpful) Posted by MizzNezz  

These were simple to put together & was done in no time. I used the zest and juice of one lemon that was on hand. Turned out great but mild. Seems like you can go crazy with the lemon and not over power these. Thanks for posting. Will make again! — OkrahomaGirl Apr 19, 2008

Recipe #31382

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Olive Garden Garlic Alfredo Sauce

Posted by DiB's  

This was amazing! I made my husband taste it and he agreed it was Olive Garden. Thanks! I made bread sticks at the last minute just to dip. — OkrahomaGirl Apr 14, 2008

Recipe #52892

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Outback Steakhouse Wallaby Darned drink

Posted by Sherri35  

Finally I can make my favorite drink at home. I used Finest Cal peach puree and Korbel Brut because that's just what I happen to have. Wonderful! — OkrahomaGirl Feb 16, 2008

Recipe #55903

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Creamy Burrito Casserole

(1 person found this helpful) Posted by TXHomemaker  

This will replace my old Mexican Casserole recipe. Will make again real soon. Thanks!! — OkrahomaGirl Feb 16, 2008

Recipe #33919

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