Wendy-Bob's

120out of120

Reviews

Very Simple Oven Fried Chicken -- Low Fat

(1 person found this helpful) Posted by Derf  

Oh my god, how delicious and easy is this! I added a few chilli flakes but made as is apart from that. We both enjoyed this so much... can't believe how great this tastes for something so simple! — Wendy-Bob Jul 17, 2009

Recipe #163666

select

Tabbouli / Tabouli / Tabbouleh Salad (Parsley Salad)

Posted by Chef floWer  

This was nice enough but, in my opinion, slightly bland. I can't quite pinpoint what it's missing, but I have eaten tastier. Regardless, it was quick and easy to make and is also very healthy (I used 1/4 of the oil). I may make it again but, to my... — Wendy-Bob Jul 12, 2009

Recipe #197922

select

Mean Chefs' Yorkshire Pudding

Posted by kiwidutch  

Fantastic recipe! We have yorkshire puds a lot and I love them anyway, but the addition of rosemary and cayenne really gives these something else! A definite keeper. — Wendy-Bob Nov 30, 2008

Recipe #75817

select

Creamy Fruit Salad

Posted by Gingerbear  

I really loved this recipe. I have never heard of using pudding mix in a fruit salad before but it worked so well! To be honest it didn't come out so creamy but it gave the dessert a really decadent feel and it helped to keep the fruit fresh reall... — Wendy-Bob Sep 4, 2008

Recipe #21320

select

Perfect Shortbread Cookies

(1 person found this helpful) Posted by Sara 76  

Mixed reviews on these! DH really enjoyed them but personally I found them a bit lacking in flavour. I made as directed and came out with 12 fairly small cookies. When it says tablespoons of mixture I think it must mean teaspoons perhaps? They... — Wendy-Bob Aug 24, 2008

Recipe #312371

select

Easy Peasy Lemon Squeezie All-In-One Lemon Drizzle Cake!

(1 person found this helpful) Posted by French Tart  

Oh lord this was good. My initial thought was that it was too sweet, but I soon got past that and loved it. DH ate it by the wedge and loved it too - he has asked me to make cupcake versions this evening for work tomorrow. I made exactly as... — Wendy-Bob Aug 11, 2008

Recipe #176514

select

Bahian Shrimp Stew

Posted by Marlitt  

Goodness me - how delicious and easy! I was home alone and wanted something easy and tasty for dinner; this fit the bill perfectly! I made a couple of amendments - I used dried cilantro instead of fresh (all I had in), used a little extra coconut... — Wendy-Bob Jul 31, 2008

Recipe #308201

select

Moussaka With Halloumi and Ricotta Cheese Topping

Posted by RonaNZ  

What an easy, teasty recipe. I love moussaka and this was delicious and authentic tasting. I made a couple of small amendments by using tinned tomatoes (I have a thing about the skins on regular tomatoes!) and low fat halloumi cheese. Aparet from... — Wendy-Bob Jun 15, 2008

Recipe #253318

select

Honey Mustard Salmon

(1 person found this helpful) Posted by ellie_  

What a wonderful little recipe! Ever so simple yet really tasty. Salmon is the only fish I can get my other half to eat, so to try and stop me from getting bored of it I am always looking for ways to spice things up. This is great! I made exactly... — Wendy-Bob May 11, 2008

Recipe #282366

select

Hot Fudge Sauce

Posted by Sydney Mike  

Wow, talk about an easy and delicious choccie sauce! This was fab - easy to make, so so tasty to eat and also, I'd imagine, very versatile. We served over good old British clotted cream ice cream (so there was enough fat from that combination to... — Wendy-Bob Apr 26, 2008

Recipe #211262

select

South of the Border Chicken

Posted by iewe  

How simple and tasty this was! I wanted something nice and easy to do for dinner and chose this - what a winner! Although the cook time is a little longer than I would usually allow for weekday meals, prep took no time at all and this was so... — Wendy-Bob Apr 23, 2008

Recipe #291842

select

2bleu's Perfect Roast Beef

(1 person found this helpful) Posted by 2Bleu (Bird&Buddha)  

4.5 stars but I'm rounding up! We had a 3lb roast and I roasted for 45 mins before leaving to sit in the oven for approx. 6 hours. The result was slightly burned on top (probably the fault of my oven) and was distinctly medium-well (again,... — Wendy-Bob Apr 22, 2008

Recipe #276976

select

Best Easy Meatballs

Posted by MizEmerilLagasse  

A very nice dish. We made as stated but had the meatballs on their own rather than in a sauce. These were really good but I did feel they were ever so slightly bland. My other half and I both really enjoyed them but for me they could have had a... — Wendy-Bob Apr 22, 2008

Recipe #90320

select

Pistachio Pasta

Posted by spatchcock  

Wow, what a wonderful surprise! My other half and I have "swapped roles" this week so I'm on washing up and he's on dinner. He has free reign over the menu and picked this little winner to make last night. I have to say, I was dubious to begin... — Wendy-Bob Apr 22, 2008

Recipe #26762

select

Chicken Breasts, Orange Stuffed

Posted by Sydney Mike  

This is a really lovely recipe. As another reviewer stated, it's not as sweet as you think it might be. I've given it four stars because I wasn't overly keen on the use of raisins. They didn't quite work for me. Don't get me wrong, this was very... — Wendy-Bob Mar 22, 2008

Recipe #204902

select

Ww Grilled Jalapeno Chicken

(1 person found this helpful) Posted by TeresaS  

What a wonderful recipe! This si so fresh tasting and delicious! I baked it for about 18mins on 200c (cos our grill is broken) and it was perfect. This would be SO good on the BBQ and it'll definitely be one for this summer! I made a couple of... — Wendy-Bob Mar 22, 2008

Recipe #249502

select

Tomato and Barley Soup

(1 person found this helpful) Posted by GaylaV  

This is a great soup recipe - so healthy and tasty! It was so easy to make and I really enjoyed it, even though I usually prefer smooth/creamy soups. I made a couple of minor amendments but nothing major: I omitted the celery due to personal... — Wendy-Bob Feb 28, 2008

Recipe #280466

select

Crock Pot Chicken Curry

(1 person found this helpful) Posted by KLBoyle  

This is a great recipe and SOOO easy in the crockpot! There's only two of us but I decided to make the full amount and have the leftovers for lunch (I'm a big fan of hot lunches!) and may I say it was probably even better after having a chance for... — Wendy-Bob Feb 28, 2008

Recipe #194598

select

Garlic Lemon Pepper Injectable Marinade

Posted by Nyteglori  

This was a really nice recipe but it only gets 4* cos my other half didn't like it so much. It was a little sweet for my tastes too, but nothing that couldn't be adjusted. I made as directed (without the tabasco sauce) and ended up using coarse... — Wendy-Bob Feb 8, 2008

Recipe #246334

select

Caribbean Grilled Tuna

Posted by ratherbeswimmin'  

Ooooh wonderful! How simple and tasty. This really brightened up the tuna and was a hit all round. — Wendy-Bob Jan 27, 2008

Recipe #25995

select