Riverlivin''s

20out of20

Reviews

Rogene's Knorr Spinach Dip

(1 person found this helpful) Posted by Hill Family  

This recipe is so, so delicious (also found on back of Knorr's Veggie Soup packet). I buy 2 rounds of KING'S HAWAIIAN BREAD - One I hollow out as a bread bowl and the other is used for extra dippers (highly recommend this bread - perfect... — Riverlivin' Nov 22, 2007

Recipe #215575

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Triple Yum! Banana Cake

(1 person found this helpful) Posted by NcMysteryShopper  

This was very good. I made it using vanilla extract rather than the liqueur. Delicious! — Riverlivin' Feb 2, 2007

Recipe #206188

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Old Fashioned Corn Pudding

Posted by lbandbuggy  

Tried this last night and it was great. The family loved it too. A true comfort food! — Riverlivin' Jan 29, 2007

Recipe #204957

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Crock Pot Swiss Steak

Posted by Sue L  

This was just the comfort I needed. It was great! The left overs will make a great base for a quick put together soup too. — Riverlivin' Jan 26, 2007

Recipe #81067

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Easy Ricotta Spaghetti

Posted by Elizabeth Fullerton  

Sorry, it's just my personal taste. I quess I found I prefer ricotta in lasagna rather than spaghetti... — Riverlivin' Jan 22, 2007

Recipe #13723

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Grapefruit Juice Yum-Yum

Posted by Bogey'sMom  

Thanks for posting. This is so refreshing! My son (who didn't like grapefruit before) and I love it. We are going through grapefruit like crazy. — Riverlivin' Jan 21, 2007

Recipe #53046

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red onion dip/relish

Posted by Kirstin in the Couv  

This is definately a taste explosion as stated below, but just wasn't to my taste. If I were to try this again I might lessen the amount of balsamic, increase the mustard, and bake it over the top of a piece of french bread to help absorb the... — Riverlivin' Jan 11, 2007

Recipe #49964

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Burrito Meatloaf

Posted by Kimberly Gunn  

My family loved this. It was such a nice change from the usual meatloaf and easy too! I had some roma tomatoes I needed to use up so I chopped up and threw them in the meat mixture. I also added olive slices between the meat and beans and over... — Riverlivin' Jan 10, 2007

Recipe #8728

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Parmesan Basket

(2 people found this helpful) Posted by Soup Fly *  

This recipe is great! I'm going to try it next as a presentation for sauteed veggies. BTW, the magazine it came from was Cuisine At Home. I just got it recently and it is really informative and the recipes look so good. — Riverlivin' Jan 6, 2007

Recipe #100637

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Easy Chicken (Turkey) Gumbo

Posted by Just Call Me Martha  

This is the most delicious way to use leftover turkey! I think this will now be my standard way to use turkey up after the holidays from now on. Everyone in my family really loved it...even after the 3rd day (it makes a LOT!). Great recipe,... — Riverlivin' Jan 6, 2007

Recipe #50360

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Spicy Pretzels

Posted by Marlene.  

These are totally addictive... so good!! When I made these I got sidetracked for about 20 minutes after I tossed the pretzels and sauce. I baked at 200 degrees with the intention of going the whole 1.5 to 2 hours, but when it was time to stir... — Riverlivin' Dec 28, 2006

Recipe #86933

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Whipped Cream Biscuits

Posted by Debe  

WOW! These are so good... and could they be any easier? No doubt I will be making these again and again! Thanks for sharing. — Riverlivin' Dec 28, 2006

Recipe #25675

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City Chicken (But It's Not Chicken!)

Posted by DDW  

mmmm... good — Riverlivin' Dec 16, 2006

Recipe #75316

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Angel Hair With Beans and Tomatoes

Posted by MPS Michigan  

It was a nice surprise finding this recipe! It was one of those nights I really had no idea what to make because I didn't have much on hand, so when I came across this and realized these items were in my pantry...it was such a relief! I will be... — Riverlivin' Dec 10, 2006

Recipe #177481

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Quick and Easy Crowd Pleasing Rigatoni

Posted by Monica Livesay  

WOW! What a kid pleaser! My son (who is unfortunately pretty picky) went on and on about how good it was...everyone else really liked it too. You aren't kidding when you say it's quick and easy (that goes for the cleanup too)! I think I will... — Riverlivin' Dec 10, 2006

Recipe #53967

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Pineapple Dump Cake

Posted by Theresa/ Thunderbird  

Everyone seemed to like this. When I made it, I literally "dumped" everything in the pan and then spread it out. I found it to be too dry. So next time I will probably mix everything around a bit to make sure everything is moistened. I used... — Riverlivin' Dec 10, 2006

Recipe #47197

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Chicken Marsala

Posted by RecipeNut  

This is the exact recipe I have been using (I think we may have found it in the same place). My family just loves it. It's a nice change of pace from the usual chicken standbys. I enjoy the lightness of the sauce and think it has great flavor!... — Riverlivin' Dec 2, 2006

Recipe #15051

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Butter Roasted Carrots

Posted by Cookin-jo  

Recipe #137144

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Mom's Best Stuffing

(1 person found this helpful) Posted by crazymom  

EXCELLENT!! Thank you for sharing this recipe! I've finally found THE stuffing recipe that will become the family tradition for us at the holidays. I added a couple of finely diced fuji apples to the mix as well during saute. A wonderful... — Riverlivin' Nov 24, 2006

Recipe #44299

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Festive Appetizer Spread

Posted by *~Christine~*  

This dip was so, so good and so easy. I didn't have fresh red peppers so I used jarred roasted red pepper instead. Followed the rest of the recipe to the letter. I will be adding this recipe to list of those to use for special occasions. Thanks... — Riverlivin' Nov 24, 2006

Recipe #15989

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