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Boomette's

996out of2,494

Reviews

Posted between September 29, 2008 and November 22, 2009

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Pancake Batter Mix

Posted by QueenBof6  

These pancakes are very good and easy to do Thanks QueenBof Boomette Nov 19, 2009

Recipe #106670

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Lotsa Stuff Coleslaw

Posted by *Parsley*  

I omitted the onion. I used reduced-fat mayonnaise, fat-free sour cream. I omitted the celery seed. It's so yummy. Thanks Parsley Made for Market tag — Boomette Nov 19, 2009

Recipe #176661

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Koushary

Posted by katew  

This is a great dish, I loved the taste. It gives a lot of serving. Perfect for leftover. I had to lower the heat cause it was sticking to the pan. I added more water. Thanks Kate Made for Holiday tag — Boomette Nov 19, 2009

Recipe #302526

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The Skinnygirl Margarita - Bethenny Frankel

Posted by Nif  

This margarita is so good. I used 2 splashed of Grand Marnier. Thanks Nif Made for TYM tag game — Boomette Nov 19, 2009

Recipe #375019

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Mom's Best Hamburger Steak Recipe

Posted by Steak-Pro  

The taste is good but the direction were not clear. The merlot and water should be in the list of ingredients. When I added the patties to the skillet, I was not sure if I had to let them cook a little bit. I waited 2 minutes, then flipped the... — Boomette Nov 19, 2009

Recipe #397834

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Cafe Caribbean

Posted by littlemafia  

We loved this coffee. We didn't use sugar cause the amaretto is sweet. Thanks Littlemom Made for Holiday tag — Boomette Nov 18, 2009

Recipe #397997

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Banana Chocolate Chip Loaf

Posted by Deantini  

I really liked this recipe. It's really moist and with lots of banana. I had to use 6 small ripe bananas and it gave me 1 3/4 cup. I used vegetable oil instead of butter. When I'll do it again, I'll omit the sugar since that's sweet enough... — Boomette Nov 17, 2009

Recipe #397754

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Gratineed Onion Soup Recipe

Posted by diner524  

I used 2 large spanish onion and 1 small regular onion. I sliced them in my food processor. I used sodium-free fat-free beef stock. Reduced-fat swiss cheese on top. Yummy! Great recipe Thanks Diner made for gimme 5 tag game — Boomette Nov 16, 2009

Recipe #369119

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Egg Bread

Posted by Bertha C.  

I used the cycle dough. Then I punch the dough and let it rest 10 minutes under a bowl. Then I braided it. Let it rise 40 minutes in a slight warm oven with the light on. I removed it from the oven with something on it while the oven preheated... — Boomette Nov 15, 2009

Recipe #34426

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Avon Carrot Cake With Cream Cheese Frosting

Posted by invictus  

I did half the cake in a 9 inch round pan. But I would use a smaller pan another time. The cake is really good and moist. You mention the nuts in the direction but not in the ingredients. I omitted them. I used half sugar cause I didn't want... — Boomette Nov 15, 2009

Recipe #397085

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Fettuccine All'alfredo

Posted by diner524  

This recipe was so easy to do. The sauce has a really good taste. It's rich but so yummy. I didn't have fettucine so I have capelli di angelo. Thanks Diner Made for 123 hit wonders — Boomette Nov 15, 2009

Recipe #345703

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Inside out Stuffed Pepper Casserole

Posted by davis74  

This is so yummy and easy to do. I used one green and one red bell pepper. I used 1 1/2 cup of a jar of spaghetti sauce. The rice was cooked to perfection. Thanks Davis for this yummy recipe Made for TYM tag game — Boomette Nov 15, 2009

Recipe #397049

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Easy Vegetable Beef Stew

Posted by 4-H Mom  

I didn't have enough liquid so I added a small can of V8. After the 45 minutes, the carrots were still crunchy. I had to add more time. I would have like more mushrooms in the stew. I liked how they were cooked and then added to the stew. It... — Boomette Nov 12, 2009

Recipe #347254

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Baked " Cranberry Nut Bread" Oatmeal

(1 person found this helpful) Posted by swissms  

Delicious. I made half of it and got 2 ramekins. I used orange zest and didn't measure. It was probably more than asked. I loved it that way. We loved it. Thanks Swissms Made for PRMR tag game — Boomette Nov 12, 2009

Recipe #354498

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Tropical Sunrise (Virgin and Alcoholic)

Posted by diner524  

I omitted the grenadine and used the rum. It's very yummy and refreshing. Thanks Diner Made for Sweet tag game — Boomette Nov 10, 2009

Recipe #369585

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Wild Mushroom and Barley Pilaf

Posted by Debbwl  

I had 10 ounces of portabella mushrooms. I needed to add 1 cup of chicken broth near the end of cooking cause the barley was too crunchy. The dill weed is a great addition. Thanks Debb Made for Holiday tag — Boomette Nov 9, 2009

Recipe #391990

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Microwaved Scalloped Potatoes

Posted by Dreamer in Ontario  

It's a good recipe very easy to do. But for us, it needed something more, maybe some cheese. Thanks Dreamer Made for Holiday tag — Boomette Nov 9, 2009

Recipe #393973

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Weight Watchers Broccoli With Cheese Sauce

(1 person found this helpful) Posted by Lainey6605  

I don't really like broccoli but with this cheese sauce it's so good. The sauce is good also on rutabaga or any veggies. I used grainy dijon. Yummy. Thanks Lainey Made for Gimme 5 tag game — Boomette Nov 9, 2009

Recipe #349529

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Roasted Onion & Mushroom Soup

Posted by Katzen  

I used 2 large white onions and sliced them thinly with the food processor. I reduced the garlic to 3 in total for the recipe cause I don't like when it tastes too much garlic. I used beef broth to give more flavor. I didn't add more soy sauce.... — Boomette Nov 9, 2009

Recipe #372377

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Mushroom Fondue Sauce

Posted by Chef #471457  

Very yummy with fondue. Very easy to do. I used beef broth instead of consomme. And I used fat-free sour cream. Thanks for posting. — Boomette Nov 3, 2009

Recipe #225006

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