Fitness Guru's

12out of12

Reviews

Pickled Eggs

(2 people found this helpful) Posted by wildheart  

We really enjoy this recipe. I have made it a couple of times. I have found that this amount of brine actually works for 24 eggs rather than the 12, so boil up enough eggs at the start. Don't worry they won't go to waste! The only thing I have... — Fitness Guru Aug 6, 2009

Recipe #29150

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Award-Winning Butter Tarts

(2 people found this helpful) Posted by Lennie  

Ridiculously good. If you do not want to hide in the pantry and scarf down 16 butter tarts by yourself DO NOT MAKE THIS RECIPE! Being a good Canadian I decided to make these even MORE canadian by exchanging maple syrup for the corn syrup. A... — Fitness Guru Aug 6, 2009

Recipe #14756

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Chocolate Peanut Butter Cookies

Posted by TattooedMamaof2  

Well, I followed the recipe to the tee and was wonderfully surprised that such a simple recipe could produce such a light, beautifully textured, delicious cookie! In the words of my four year old ''These cookies wont go to waste.'' Enjoy! — Fitness Guru Apr 27, 2009

Recipe #335901

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Wholesome Homemade Honey Whole Wheat Bread

(1 person found this helpful) Posted by Karen=^..^=  

Because our flour is a bit different here in Canada I did need to add an additional cup of flour. Simply Lovely bread!!! I followed anothers person suggestion and used this bread in making Dees Runza Filling and it was amazing. — Fitness Guru Apr 25, 2009

Recipe #32607

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Dees Runza Filling

Posted by Dienia B.  

WOW! I used the bread recipe Wholesome Homemade Honey Whole Wheat Bread and it was wonderful. I used real cheese instead of Velveeta. I think it was the combo of caraway seed and molasses in the bread that was PERFECT! — Fitness Guru Apr 25, 2009

Recipe #133980

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Basic Sourdough Bread

Posted by Donna M.  

I have made this a couple of times. I increase the recipe by 50% and make 2 large french styled loafs (see pictures) I find I need to add a little more flour then the recipe calls for but I know our flour in Canada is different from US flour so... — Fitness Guru Apr 15, 2009

Recipe #34753

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Tarragon Cream Chicken

Posted by IngridH  

Realy enjoy this recipe. I have played with it a bit and thought I would share. To make this an over the top great recipe add 1/2 cup of red peppers diced and 1/2 cup of green peppers diced and a 1/2 cup of dried cranberries when you add the... — Fitness Guru Apr 14, 2009

Recipe #298893

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Chewy Double Chocolate Chip Cookies

(1 person found this helpful) Posted by Tweety Grams  

These are lovely cookies. Even days latter they are still moist. I am going to try to make them more calorie wise by changing the 1 1/4 cups of butter to 1/2 cups of butter and 3/4 cups applesauce. Though I have a feeling I will sadly miss the... — Fitness Guru Apr 14, 2009

Recipe #53301

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simple sweet scones

Posted by prettyinpink  

Turned out Beutiful! They were gone with in minutes of comming out of the oven. This will become a new staple in my personal recipe book! — Fitness Guru Mar 27, 2009

Recipe #66409

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Fluffy Scones

Posted by Lalaloula  

I cant say these were the best scones I have ever made. They did not rise as nicley as my scones normally do. They did taste lovely though. I may give this recipe another go before I count it out. — Fitness Guru Mar 27, 2009

Recipe #362360

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100% Whole Grain Wheat Bread

(1 person found this helpful) Posted by dbsnova  

Simply wonderful! I made this bread with 4 cups multi grain flour and 3 cups white bread flour. It was the best bread I have ever made. — Fitness Guru Jan 11, 2009

Recipe #181106

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Chicken Wellington (Puff Pastry-Wrapped Chicken)

(2 people found this helpful) Posted by KITTENCAL  

I made this for a dinner party and it was a great hit! I found that there was a bit too much cream cheese mixture so next time I will probably use just half a package of cream cheese. I will also consider chopping a bit of red pepper into the... — Fitness Guru Feb 19, 2007

Recipe #149540

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