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Engrossed's

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Reviews

Posted between December 25, 2006 and November 23, 2009

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Lemon Texas Cake

(1 person found this helpful) Posted by breezermom  

Fabulous! This cake has the most velvety pleasing texture out of any cake I've ever made. I baked it in a large jellyroll pan as directed so it's ends up being a huge thin sheet cake. I wouldn't say it was super lemony but was light and sweet. The... — Engrossed Aug 29, 2009

Recipe #346451

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Cold Orange & Cardamom Cocoa

Posted by Baby Kato  

Wonderful! Smooth and chocolaty with the exotic refreshing flavor of cardamon. I couldn't really taste the orange but that didn't bother me. I also added 3 Splenda packets. — Engrossed Aug 29, 2009

Recipe #219085

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Sparkling Jasmine Iced Tea

Posted by Annacia  

Lovely and Refreshing! I made this with jasmine tea bags, Splenda and club soda. Made for 1-2-3 hit wonders. — Engrossed Jul 29, 2009

Recipe #355119

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Top Notch Oatmeal Macaroons

(1 person found this helpful) Posted by weekend cooker  

Very good granola bar like cookie. I used 1/2 cup coconut oil and 1/2 cup margarine in place of the shortening. I also used pecans instead of walnuts and added in some dried cranberries. I love the cinnamon/nutmeg flavor. Made for the Holiday tag... — Engrossed Jul 28, 2009

Recipe #311701

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Paula Deen's Brown Sugar Chewies

Posted by Lainey6605  

Yummy! You can't go wrong with butter and brown sugar. These are so easy and are a new favorite of my Hubby. I made them as directed only omitting the powdered sugar dusting. Made for the Gimme 5 tag game. — Engrossed Jul 28, 2009

Recipe #250063

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Mango and Coconut Rice Pudding

Posted by Shuzbud  

Very Nice easy creamy comforting rice pudding. I used jasmine rice and 1/4 cup Splenda brown sugar blend. I also enjoyed mine with fresh peaches in place of mangos. Made for the Holiday tag game. — Engrossed Jul 28, 2009

Recipe #369157

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Kato's Blackberry & Blueberry Muffins

(1 person found this helpful) Posted by Baby Kato  

Lovely! These are super easy and oh so yummy with a light lemon flavor, sweet blueberries, tangy blackberries and a spiced topping. I used fresh blueberries and frozen blackberries and it worked just fine. I think they would be even better with... — Engrossed Jul 22, 2009

Recipe #367896

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Best-Ever Chocolate Cake , Heritage Recipe

Posted by Annacia  

Since everyone else seems to love this recipe I'll leave off a starred rating. I think it is an easy to make good chocolaty cake but not the "Best-Ever" which is promising a lot. It's not much better than cake mix to me. It may be partially my... — Engrossed Jul 22, 2009

Recipe #219221

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Guilt Free Blueberry Liquada

Posted by KateL  

FABULOUS! This simple mix of fruity flavors is very tasty and refreshing. I like the purple color too. I used frozen blueberries and Splenda. Made for 1-2-3 hit wonders. — Engrossed Jul 22, 2009

Recipe #357091

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Chicken or Turkey Meatballs (Moroccan Style)

Posted by Nasseh  

Very good made with hot Hungarian paprika. I did use the parsley which was a great addition. My chicken was frozen defrosted so was very wet...I added some flour to it as well as coated each patty with flour and placed them on greased cookie... — Engrossed Jul 17, 2009

Recipe #266209

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Pita Bread Salad

Posted by Boomette  

PERFECTLY WONDERFUL! I made this as directed but added some hot paprika and onion powder to the dressing and omitted the garlic. Sooo good on a hot summer's day. Made for the Holiday Tag game. — Engrossed Jul 15, 2009

Recipe #323096

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Nut Brittle

Posted by CoffeeB  

I'd call it nutty toffee...it would be great with chocolate over the top too. My problem with this recipe was it was taking much longer than the 10-12 minutes to get a 'walnut' color so finally I put in a candy thermometer just in time...I removed... — Engrossed Jul 15, 2009

Recipe #261737

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I'm Hungry Avocado Cheese Sub Sandwich!

(1 person found this helpful) Posted by Sharon123  

YUMMY TASTY SATISFYING! What a delicious sandwich you've made up Sharon. Just reading the recipe had my mouth watering. I made it exactly as directed the only omission was the lettuce. I'm not too good at slicing the hoagie rolls so mine ended up... — Engrossed Jul 14, 2009

Recipe #362989

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Jeweled Lace Cookies

Posted by Boomette  

YUMMY WONDERFUL CHEWY NUTTY TANGY CARMELLY DELIGHT! WOW these are a new favorite. Oh so easy and super tasty. I did use cashews in place of pistachios which worked out great. Mine spread out into eachother but it didn't affect the flavor...I think... — Engrossed Jul 14, 2009

Recipe #357909

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Blueberry Brownies

Posted by iewe  

WONDERFUL FLAVORFUL CHEWY brownies! I LOVE recipes with a different twist! This was so easy and they turned out nice and chocolaty with the complimenting flavors of lemon and blueberries. The blueberries also lend to the great chewiness of this... — Engrossed Jul 14, 2009

Recipe #306006

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Peach and Ginger Green Tea Smoothie

Posted by BakinBaby  

I don't feel fair giving this a starred rating because I don't really like green tea but thought this might mask the flavor of it. In the end, it tastes healthy and I can taste the tea, ginger, banana and honey but strangely they overpower the... — Engrossed Jul 13, 2009

Recipe #378662

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4-H Sloppy Joes

Posted by BakinBaby  

GREAT! I made these for my Hubby who had been requesting Sloppy Joe's for awhile. This recipe appealed to me because the only thing I had to buy was the ground beef. It turned out wonderful with a nice zesty flavor. The only change I made was to... — Engrossed Jul 7, 2009

Recipe #332276

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Chinese Orange-Almond Cookies

Posted by JackieOhNo!  

YUMMY! I made these as directed and they came out with that nice mild chinese almond cookie flavor with a light undertone of orange. The only thing I wasn't satisfied with is that they spread out into each other and were completely flat and... — Engrossed Jul 7, 2009

Recipe #294195

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Peanut Butter Granola

Posted by weekend cooker  

Yum! This was my first time making granola and it was very easy and I had all the ingredients on hand. I made it as directed but added 1 tsp of cinnamon because I like cinnamon with peanut butter. It is a loose granola not a cluster one. I think... — Engrossed Jul 7, 2009

Recipe #361127

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Banana Cake With Poppy and Lemon Cream

Posted by Boomette  

Very Good! I made this as directed in a square pan. It has a nice sweet banana flavor and is very moist...almost too moist. I can't make up my mind about the frosting...You can taste the lemon and feel the texture of the poppy seeds...It's too... — Engrossed Jul 7, 2009

Recipe #357863

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