Chef #381612's

30out of30

Reviews

Caramel Popcorn (not too sweet or sticky)

Posted by ciao  

Awesome!! — Chef #381612 Aug 30, 2009

Recipe #57591

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Turning Corn Tortillas Into Taco Shells

Posted by Juju Bee  

Recipe #126744

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Chicken Tortilla Soup II

Posted by Eddie Shipman  

I was surprised how the corn tortillas "dissolved" into the mixture. Excellent soup. I added a can of black bean. I thought about adding corn, but changed my mind since I had put in 10 corn tortillas. Next time I will add cilantro and maybe... — Chef #381612 Aug 4, 2009

Recipe #4627

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Pineapple Banana Loaf

Posted by Dotty2  

I thought this would be better than what it was. The pineapple was barely detectable. I used walnuts. One loaf I added coconut. — Chef #381612 Jul 4, 2009

Recipe #186097

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Fiesta Taco Lasagna

Posted by Juenessa  

This was excellent. I did make several changes b/c I didn't have everything. I just a low sodium can of corn. (I don't like green/red/yellow peppers) I didn't have any salsa, so I used a can of tomatoes with green chilies. I didn't have chive... — Chef #381612 Jul 4, 2009

Recipe #224958

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Cheddar Bay Biscuits (Red Lobster Style)

Posted by Sara in FL  

These were great. I mad a few simple changes. I used buttermilk and 1/4 tsp of garlic powder in the batter. I baked them then topped them with the garlic butter and popped them back in the oven to crisp. Delicious! — Chef #381612 Jun 9, 2009

Recipe #185413

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Dirty Shrimp in Butter-Beer Sauce

Posted by EdsGirlAngie  

It was very good. I used half of the red pepper flakes, cayenne pepper and black pepper. It was still plenty hot enough. Next time I will use only half of the thyme. It seemed to overpower. I used Killian's Red and tossed the shrimp with... — Chef #381612 Jun 9, 2009

Recipe #79606

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Easter Sunday Cheesecake

Posted by SilentCricket  

Recipe #43819

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Baked Chicken or Turkey Salad

Posted by AmyLS  

If I had all the ingredients to follow the recipe I would have probably given it 5 stars. The adjustments that I made are as follows: -I only had smoked almonds, so I used half the mount not wanting the smoky flavor to over power. -I didn't... — Chef #381612 Nov 29, 2008

Recipe #106009

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Crock Pot Chocolate Mud Cake

Posted by Ridgely  

I made this while at work and was sure I had ruined it. I forgot to put in the milk and added it about 15 minutes later. It still turned out wonderful, so it is pretty goof proof. The whole office smelled so good while it was cooking. I... — Chef #381612 Oct 4, 2008

Recipe #50331

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Taco Bell Mexican Pizza - Copycat

Posted by Mysterygirl  

I made these for Christmas Eve. I made the taco meat the night before. I fried the tortillas early in the day. Everyone complained of the smell of the frying tortillas. When it was almost time to eat all I had to do was layer and throw in the... — Chef #381612 Oct 4, 2008

Recipe #25999

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Shrimp Fra Diavolo

Posted by Pumpkie  

I have made this twice now. The first time I followed the recipe exactly. The second time, I did not saute the shrimp with the red peppers because I wanted to make the sauce ahead of time. I made the sauce and then put it in the blender to make... — Chef #381612 Oct 4, 2008

Recipe #116839

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Sweet Corn Fritters

Posted by Chef #352706  

Recipe #229873

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Pineapple Fried Rice from Cooked (Leftover) Rice and Chicken

(2 people found this helpful) Posted by Charishma Ramchandani  

Very good. Next time I will not use as much white pepper. It was too much for our taste. — Chef #381612 Jun 29, 2008

Recipe #28005

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Slow Cook Down Home Pork Chops and Gravy

Posted by buttercup0009  

Wonderful! So easy. I will have to share this with my Mom. It will be great to put in the slow cooker before church and come home to a delic, hot meal! — Chef #381612 May 12, 2008

Recipe #45940

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Italian Bread Dip

(1 person found this helpful) Posted by Chippie  

Neither my husband or I was impressed by this recipe. Maybe if the garlic had been roasted... — Chef #381612 Apr 8, 2008

Recipe #60956

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Cinnamon Cookies

Posted by PetesNina  

Recipe #48241

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Roast Beef Horseradish Spirals

(3 people found this helpful) Posted by Derf  

Perfect...just the right amount of horseradish! — Chef #381612 Nov 23, 2007

Recipe #14106

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Pork and Vegetable Lo Mein (Easy and Delicious)

Posted by ciao  

This was wonderful! I didn't have any crushed red pepper so I used 1 tsp garlic chili paste and an additional clove of garlic. I didn't have any bok choy so I used more shredded cabbage. Didn't use bell peppers either. (I don't like them). I... — Chef #381612 Oct 21, 2007

Recipe #58428

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Gyro Sauce

(4 people found this helpful) Posted by TammieV  

Great! I had tried other recipes and they were all too runny. This was perfect. Thought the mustard was weird, but it tasted great. — Chef #381612 Jun 8, 2007

Recipe #57747

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