forthefunofit's

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Reviews

Mushroom and Wine Steak Sauce

Posted by Kim127  

This is really easy to prepare. I used merlot and a mix of shiitake, cremini and button mushrooms. We all liked it, but felt it needed more garlic and tomato paste, and a little thyme. I served the sauce over steaks with a side of mashed potatoes... — forthefunofit Aug 23, 2009

Recipe #60041

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Tried & True Lasagna

Posted by Debber  

Easy recipe that is quite filling. I used ricotta and a green pepper and mushroom spaghetti sauce. Thank you for posting. — forthefunofit Aug 9, 2009

Recipe #224702

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Black Bean and Tortilla Bake

Posted by spatchcock  

This is a good everyday recipe. It was very easy to put together and tasted very good. I added pinto beans and pureed the tomatoes. I think next time I make this, I may try adding frozen corn. Thanks!!! — forthefunofit Jul 14, 2009

Recipe #34881

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Pumpkin Rum Baba (Baba Au Rhum) (Thanksgiving Cake)

Posted by littleturtle  

Easy to put together, and it tastes yummy! I made it on a night family was coming for dinner, everyone liked it. I added nuts to the topping, otherwise I followed it exactly. I will be making this often this fall. Thank you for posting! — forthefunofit Jul 6, 2009

Recipe #233770

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Edamame

(2 people found this helpful) Posted by GinnyP  

This is very nice! I used 1 pound frozen edamame. I added some garlic powder. This dish is ridiculously simple, very tasty and healthy. Thanks for posting. — forthefunofit Jun 14, 2009

Recipe #40290

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Chicken Enchiladas

Posted by MizzNezz  

Easy and quick to make. I used cream of celery soup. I also substituted lower fat sour cream, and mixed the cheddar with some Mexican cheese. It was a hit, mild, creamy comfort food. Thank you for posting. — forthefunofit Jun 7, 2009

Recipe #24041

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Cheeseburger Pasta

Posted by amybeth369  

This was good! I used extra lean ground beef and added onion and shredded cheddar cheese. This was easy, creamy and tasty. Thanks for posting. — forthefunofit May 20, 2009

Recipe #76223

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Cheesy Black Bean Dip

Posted by littleturtle  

This was delicious with blue corn chips and multigrain pita chips and also makes a great bean spread for quesadillas or huevos rancheros. Thanks for posting! — forthefunofit May 19, 2009

Recipe #117052

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Creamed Corn

Posted by Ted Mizerek  

This is great. I used a tiny bit less sugar that the recipe called for. I loved how super easy this recipe was, and it sure was tasty too! My husband really liked it. Thanks for posting! — forthefunofit May 18, 2009

Recipe #80795

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Sweet Bacon-Wrapped Venison Tenderloin

Posted by TCSmoooth  

This was delicious, very flavorful and easy to make. I made it just like the recipe said, letting the meat marinate for approximately 24 hours. This is definitely a keeper. Thank you! — forthefunofit May 16, 2009

Recipe #139664

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Spicy Chicken And Peppers

Posted by MizzNezz  

I thought this was good, quick, easy and flavorful. My husband, however, didn't care for it. I'm not sure I would make this again since he wasn't fond of it. But thank you for posting. — forthefunofit May 15, 2009

Recipe #36159

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Pasta With Avocado

Posted by Evie*  

I made this for lunch with a small salad and some Italian bread. This is a simple but tasty pasta dish. I added leftover smoked turkey and extra garlic and cheese. It was very quick and easy to make, and the sauce had a lovely flavour. I will... — forthefunofit May 14, 2009

Recipe #11959

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Hamburger Skillet Supper

Posted by Bec  

I used chop suey vegetables. Since a few mentioned it tasted bland I added garlic, ginger, and soy sauce. This recipe is so versatile. This is an enjoyable, inexpensive meal and very quick and easy to prepare. Thank you for posting! — forthefunofit May 11, 2009

Recipe #25551

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Scrambled Eggs in a Bowl

Posted by Krsi Sue  

It's easy to cook. I added a slice of american cheese a minute before it was ready. Made a great breakfast with hash browns and thick sliced toast. Thank you! — forthefunofit May 8, 2009

Recipe #164143

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Basic Baked Potato With Bacon, Sour Cream & Chive Topping

Posted by littleturtle  

I doubled the recipe and left the chives out. They were a hit. Thank you. — forthefunofit May 5, 2009

Recipe #109520

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Cranberry Chicken

Posted by R, Richard Daggett  

This turned out So Good! Very easy to make and tastes great! The chicken was so tender. Great served with rice and green beans. Thanks! I'll be making it again! — forthefunofit May 2, 2009

Recipe #35682

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Ukrainian Perogies, for Beginners

Posted by Kat  

This took me about 2 hours to make from beginning to end using the potato cheddar filling but the results were worth worth the effort. The only change I made to the filling was to use garlic instant potatoes just to make things easier. Very good,... — forthefunofit May 1, 2009

Recipe #11550

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Fusilli With Creamy Tomato, Garlic, and Meat Sauce (Or Rotini)

Posted by littleturtle  

I didn't change anything on the recipe. It turned out great. The flavor of the sauce was excellent. And it is simple to make! Thanks! — forthefunofit Apr 30, 2009

Recipe #176855

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Extreme Cheese Bread

Posted by KITTENCAL  

This bread was so cheesy and good. I didn't have any green onion. We served this yummy bread with tomato soup. It was a hit! Thanks for posting. — forthefunofit Apr 30, 2009

Recipe #151220

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Chili Con Carne With Beans

Posted by Marty Hugo  

Great recipe! This is really good and easy. I used diced fire-roasted tomatoes, chili beans and red kidneys, chipotle chili powder and added cinnamon and two tablespoons of dark molasses. As leftovers, I put it on nacho chips with cheese, etc.,... — forthefunofit Apr 27, 2009

Recipe #11149

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