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ninja's

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Reviews

Posted between April 29, 2002 and November 28, 2009

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Mightyro's Squash

(1 person found this helpful) Posted by mightyro_cooking4u  

Thanks, mightyro, this is delicious! At first glance, this recipe took me back to years ago when we boiled yellow squash with onions and that was the whole dish, but this recipe changes it up in a great way! The only thing I changed was that I... — ninja Jul 14, 2009

Recipe #373560

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Easy Cube Steak

Posted by JessicaMG  

LOVED this variation for cube steak! It was easy, fast and so good! I had to forage to the back of the pantry to find the minced onions and, after all this time, finally know how to cook with them. They tasted great cooked in just a bit of... — ninja Jul 8, 2009

Recipe #311584

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Creamy Potato Bake

Posted by Dan-Amer #1  

So easy and delicious! I halved the recipe since I didn't have enough potatoes. Very clever idea to layer ingredients over the potatoes - sour cream, green onions, bacon, cheddar - perfect toppings for potatoes and the taste is scrumptious. Thanks... — ninja Jul 6, 2009

Recipe #343209

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Coffee Rubbed Cheeseburgers

Posted by Londonsbk  

I used this rub on steak and it was utterly delicious. Can't wait to try the cheeseburgers, too. Thanks!! — ninja Jul 5, 2009

Recipe #378255

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Okra Patties

Posted by Miss Annie  

Geez, this is one of those wonderful recipes that come along rarely and you scratch your head and say, "Why didn't I think of that?"!! I've always been a fried okra purist and never thought to look for variations like this. My loss! I wasn't sure... — ninja Jun 24, 2009

Recipe #17778

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Fried Green Tomatoes

(1 person found this helpful) Posted by chia  

LOVE this recipe and don't know why I never reviewed it before!! If you've never tasted fried green tomatoes before, you're missing one of the best treats in life. I don't always have stone ground cornmeal, but I haven't had a problem using... — ninja Jun 24, 2009

Recipe #100468

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Summertime Cottage Cheese Salad

Posted by kittycatmom  

What a great idea for such a simple-to-make salad! I eat low fat cottage cheese all the time so used that and added carrots, bell pepper, cucumber, cherry tomatoes (no mess), and love the idea of sunflower seeds and maybe other nuts for the... — ninja Jun 24, 2009

Recipe #324208

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Fried Okra

(1 person found this helpful) Posted by Slatts  

This is exactly the way we always prepared fried okra and I love it. Reading your recipe makes me so hungry for a fresh vegetable dinner! Our one rule of thumb was to pick young okra pods for the juiciest, best taste - older pods get totally dried... — ninja Jun 23, 2009

Recipe #305258

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Chicken With White Barbecue Sauce

(1 person found this helpful) Posted by FLUFFSTER  

FINALLY, I've found the white sauce I LOVE here on Zaar! This tastes so much like the white BBQ sauce I used to get from Greenbrier Restaurant just outside of Huntsville, AL, where I lived most of my life. I lost my home made version of the recipe... — ninja Jun 15, 2009

Recipe #212515

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Broiled Ham Steak With Mustard Glaze

Posted by Ridgely  

Delicious, so simple, and on the table in just a few minutes! I noticed this recipe because of the mustard and brown sugar combination, but the vinegar adds that intangible something extra. What an easy way to take an economical entree to new... — ninja Jun 9, 2009

Recipe #150028

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Crunchy Chicken Apple Salad Sandwiches

Posted by bigbadbrenda  

Wow, this is really good chicken salad! I agree it's best with a tart apple. The first time I saw this recipe I sent it to my sister (who had shown me long ago how good apples are in tuna salad) and she loves it, too. Then I forgot to review it,... — ninja Jun 8, 2009

Recipe #298434

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Chicken and Dumplings, Southern Style

Posted by DiB's  

Oh, WOW, these are great and some of the best comfort food ever! What a stellar way to cook and season the chicken and broth: everyone should take lessons from this! The dumplings are just as good, just the way I love them. The only thing I... — ninja May 3, 2009

Recipe #16221

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Self Rising Cornmeal

Posted by Galley Wench  

Gosh, if I'd known this recipe was here I would have reviewed it a long time ago. This is the real deal and the recipe description says it all: if it has flour in it, it's NOT self-rising cornmeal. Cornmeal mix will work in a lot of recipes just... — ninja Apr 28, 2009

Recipe #255005

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Delicious Zucchini Casserole

(1 person found this helpful) Posted by MustangMom  

This is wonderful! The Ritz crackers meld beautifully with the other toppings to create a wonderful dish. I had only two large zucchini so I quartered them, changed the pre-cooking method by searing the zucchini in a tad of olive oil over medium... — ninja Apr 20, 2009

Recipe #64070

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Chicken Piccata

(1 person found this helpful) Posted by Mary Anne  

Absolutely delicious!! This is the best recipe I've seen for piccata and I really appreciated the preciseness of the ingredients. I, too, mixed the capers in with the sauce, which I served over the chicken and rice. If anything, I might double the... — ninja Apr 18, 2009

Recipe #14175

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Favorite Potatoes for Hubby

Posted by NoraMarie  

Wow! These are wonderful! Such a unique way to roast potatoes, with such mouth-watering results! The outside gets crusty and the inside just melts in your mouth. Followed the recipe exactly; the only thing I added was salt. Thanks again for... — ninja Apr 17, 2009

Recipe #362873

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Croque Monsieur

Posted by cali_love  

This may be one of the most delectable things I've ever eaten! If you like a good ham and cheese sandwich, you'll love this. The fact that it's not fried is an added plus, and I'm amazed that something so easy to put together could taste so good.... — ninja Apr 17, 2009

Recipe #244200

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Southern Black-Eyed Peas

Posted by TxBluebonnet  

Excellent recipe for delicious black-eyed peas! I didn't have the celery, but followed the recipe otherwise except I added bay leaves and a dash or two of cayenne. I didn't add salt until the end of cooking. If you like black-eyed peas, you'll... — ninja Mar 4, 2009

Recipe #114514

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Uncle Bill's Fried Potatoes and Onions

Posted by William (Uncle Bill) Anatooskin  

Down home eating at it's best! These are good with any meal, but they're flat out great with breakfast. I had never thought to use garlic until I saw your recipe - it adds great flavor. I also like more onions, but there have been many times when... — ninja Feb 22, 2009

Recipe #158832

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Corn and Bacon Casserole

Posted by ratherbeswimmin'  

This was SO good! I love corn with bacon, but I wasn't sure about the onions and garlic because I've never added them to corn. I only had a pound of frozen corn, reduced all the ingredients accordingly, and had a few cooked bacon slices from a... — ninja Feb 22, 2009

Recipe #31676

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