soxfan28's

77out of77

Reviews

Tuna Casserole

(1 person found this helpful) Posted by Tara  

This was great!! This is the second tuna casserole that I've made from this site and we prefer this one! The only changes I made was to put in two cans of tuna. Easy and great flavors! A keeper!! — soxfan28 Jun 11, 2009

Recipe #13630

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Mexican Ground Beef Tortilla Layer Casserole

Posted by KITTENCAL  

We loved this! Very flavorful! I did change things just a bit - instead of laying out the corn tortillas, I actually tore them into pieces. I also added a can of diced tomatoes. Other than that, I followed the recipe and it was soooo good!... — soxfan28 May 9, 2009

Recipe #209135

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Bestest Hamburger Soup

Posted by Hey Jude  

This was wonderful and full of flavor! I changed things just a little bit... I did not use soy sauce, instead Worchestershire sauce. I didn't have celery leaves, so I left those out and I added some minced garlic. I doubled up on the spices so... — soxfan28 Jan 15, 2009

Recipe #56366

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Tortilla Roll Ups

Posted by JoAnn  

These were excellent and very easy to make! I didn't change anything on the recipe and used ham, turkey, and roast beef for an assortment on my tray. It looked beautiful and tasted wonderful! I did roll them the night before and then the next... — soxfan28 Dec 25, 2008

Recipe #30644

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Hoagie Bake

(1 person found this helpful) Posted by KimmieOH  

We thought this was great. I did add some extra veggies in the middle layer. I also didn't have regular italian salad dressing, so I used a sun dried tomato, parmesan italian dressing, which was excellent. I would suggest being very careful to... — soxfan28 Nov 21, 2008

Recipe #70953

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Oh so Yummy Chocolate Gooey Layered Dessert

(1 person found this helpful) Posted by Sharon123  

This was wonderful! And I love how quick and easy this is to make. I used all lite items (cream cheese, cool whip, skim milk) and then sugar free/fat free puddings and it was delicious! — soxfan28 Nov 12, 2008

Recipe #26213

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Lime-Cilantro Shrimp

Posted by JOHN TYLER  

Loved the flavor of the limes and cilantro. I actually used this as a marinade for steak fajitas - absolutely wonderful! — soxfan28 Nov 8, 2008

Recipe #8733

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Tiny Cinnamon Rolls

Posted by ratherbeswimmin'  

These were great and I love how quick and easy they are! — soxfan28 Nov 8, 2008

Recipe #25723

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Sirloin and Portabella Stew Mmmmm

Posted by windy_moon  

We thought this was great! I followed the recipe exactly. Definitely an easy to make and filling dinner! — soxfan28 Nov 6, 2008

Recipe #206883

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1,2,3,4, Tater Tot Casserole

Posted by Kim  

This was so tasty! I ended up changing it a little bit as I used what I had on hand. Instead of 1 can of mushroom soup, I used 2 cans of cream of chicken soup. Other than that, I followed the recipe. It was absolutely delicious! — soxfan28 Oct 8, 2008

Recipe #103811

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Dunkley's Famous Macaroni Salad

Posted by Miss Annie  

I thought this was great! I brought this a tailgate party before a Brewer game and everyone loved it! There are a lot of different components in this salad, but the flavors go so well together. I did not have dill pickles or dry mustard, so... — soxfan28 Sep 9, 2008

Recipe #44133

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Wholly Guacamole

Posted by Mark H.  

What I can say that hasn't been said - this is SO great!!!! It reminds me of guac from a restaurant where they make it fresh at the guac bar! Followed the recipe exactly and will be making again, and again! — soxfan28 Aug 28, 2008

Recipe #8739

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Easy Creamy Sour Cream Chicken Casserole

Posted by KC_Cooker  

Wonderful, quick, and easy!! Can't get better than that! I did a few things different per some of the reviews - doubled the soup and sour cream, added a layer of cheese between the chicken and soup mixture, and grilled the chicken with seasoning... — soxfan28 Aug 28, 2008

Recipe #108651

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Zucchini Lasagna (Lasagne) - Low Carb

Posted by Marg (CaymanDesigns)  

This was SOOOO great!!! Both my husband and I loved it! And I think the leftovers were even better!! I didn't change things too much... instead of the seasonings I used Italian Seasoning. I used fat free ricotta, instead of tomatoes, I used 1... — soxfan28 Aug 28, 2008

Recipe #749

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Hidden Valley Bacon and Cheddar Dip

Posted by Indiana Nurse  

This was very quick and easy to throw together and tasted great! I used light sour cream and served with potato chips. — soxfan28 Jul 31, 2008

Recipe #33434

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Sour Cream and Ground Beef Layered Casserole

Posted by KITTENCAL  

Another great review! We loved this recipe and it's so easy! I did make the full size and we had plenty for leftovers! I froze some of the leftovers and those were even wonderful warmed in the microwave. I did add in some things after reading... — soxfan28 Jun 17, 2008

Recipe #78712

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Skillet Steak With Mushroom Sauce

Posted by KITTENCAL  

We really enjoyed this recipe! I followed the recipe as written, using horseradish. The steaks were perfectly cooked... for my husband. I like mine a medium, and I'd say they were more medium rare, so next time I would cook the steak a little... — soxfan28 Jun 17, 2008

Recipe #78289

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Southwest Tortellini Casserole

Posted by *Parsley*  

We really loved this! I followed the directions exactly. Very easy to throw together and a very filling dinner! — soxfan28 Jun 6, 2008

Recipe #199209

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Italian Beef Patties with Balsamic Cream Sauce

Posted by Lorac  

This was great! Per the reviews I did change a couple of things. I added mushrooms and garlic in with the onions and I served on garlic bread. I also read the ingredients incorrectly and thought it called for plain vinegar, which I was out of... — soxfan28 Jun 2, 2008

Recipe #61946

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MaMa's Supper Club Tilapia Parmesan

Posted by Crabbycakes  

We really enjoyed this recipe! The only thing different I did was use cod as that was what I had on hand and I did not have Old Bay seasoning, but instead used Penzeys Old World Seasoning. WI is big for Friday Fish and my husband who is a meat... — soxfan28 Jun 1, 2008

Recipe #53914

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