Primordial's

53out of53

Reviews

Sabrina's Sandwich Bread

Posted by Ridgely  

Perfect. — Primordial Oct 14, 2009

Recipe #100594

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Zucchini-Oat Bread

Posted by Vseward (Chef~V)  

Excellent recipe. Only changes I made were to add 1/2 cup raisins and sub pecans for walnuts. I would say the amount of batter was a bit much for a single loaf pan, so the top didn't rise as well as it might've, but that's a minor quibble. This... — Primordial Oct 4, 2009

Recipe #292613

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Pumpkin Alfredo

Posted by Mercy  

This turned out great. I took the suggestion of a previous reviewer and used evaporated milk instead of cream - imo the richness and texture of the sauce was still very good. Thank you Mercy! — Primordial Sep 27, 2009

Recipe #101321

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Quick Sausage & Rice Skillet

Posted by ThatBobbieGirl  

Super supper! I did not have the same issues as some other commentors with bland flavor. I think this is because I browned the kielbasa first in the butter before adding the other ingredients. Also, instead of using canned cream of celery, I made... — Primordial Jul 22, 2009

Recipe #85220

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Cream of Celery Soup

Posted by Northern_Reflectionz  

Very nice. I used this as the basis for Quick Sausage & Rice Skillet "Quick Sausage & Rice Skillet". Like Texas Rose, I took the extra step of making the fat/flour mix into a roux first - way more thickening power than raw flour, tastes nicer and works much... — Primordial Jul 22, 2009

Recipe #115798

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Barbecue Grilled Kielbasa Dinner Packets

Posted by Lorac  

Simple and satisfying. Thank you Lorac! — Primordial Jul 11, 2009

Recipe #91512

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Sweet Chickpea Curry

Posted by White Rose Child  

Recipe #218447

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White Chocolate Chip Cranberry Oatmeal Cookies

Posted by Julesong  

Recipe #112683

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Easy Pizza Sauce

Posted by Bonnie Young  

nice — Primordial Jun 5, 2009

Recipe #21202

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Chinese Egg Rolls

Posted by Charmie777  

Very nice. Added a touch of cornstarch to the soy sauce mixture to keep things from getting too wet, and added a can of chopped water chesnuts. Froze the extra rolls to fry later. Thank you Charmie777! — Primordial May 31, 2009

Recipe #134053

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Creamy Sausage Penne

Posted by Lennie  

Very nice, quick weekday dinner. Will definitely be working some of these calories off tomorrow, but it was worth it. Thanks Lennie! (Btw Jacelya, Italians are very fond of nutmeg and often pair it with cream in sauces or desserts. It's also... — Primordial Apr 22, 2009

Recipe #48336

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Egg Rolls

Posted by Domestic Goddess  

Very nice egg rolls. I took a cue from Kathleen and added a couple tbls of PB, and ma_young's and added a couple tbls of oyster sauce. This one is going in my recipe book - thanks DG! — Primordial Apr 15, 2009

Recipe #59533

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Azumaya Egg Rolls

Posted by HeidiSue  

Very nice egg rolls. I used veal for the meat, chopped very fine, because that's what I had on hand. Next time (and I will use this recipe again) I won't cook the veggies quite so long, so they'll have more crunch after being deep fried. But this... — Primordial Apr 8, 2009

Recipe #113845

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Chicken Panang Curry

(1 person found this helpful) Posted by PiceSeasGirl  

My whole family loved this dish! I added some frozen sweet peas just a minute or two before serving. (just one thing - in step 2, the directions say "add the ONION and the peanut/curry mixture" - but there's no onion in the ingredient list! I... — Primordial Apr 3, 2009

Recipe #190114

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Couscous With Peas and Parmesan

Posted by neona503  

Recipe #255425

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Keema I

Posted by chia  

Wonderful. Quick and delicious. Thank you chia! — Primordial Jan 30, 2009

Recipe #74102

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Homemade Crackers

(2 people found this helpful) Posted by Tripsymilkmaid  

Nice crispy cracker. I used a pasta rolling machine to hand crank out nice thin sheets that I cut into squares before placing in the oven (I like the way this lets the edges tinge a little browner). Thank you Tripsy! — Primordial Jan 20, 2009

Recipe #282720

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Aaloo Mattar ( Indian-Style Peas and Potatoes)

(1 person found this helpful) Posted by Sana  

Made this for a quick lunch meal with basmati rice. Very nice. I changed the order up a bit - added the onions first for a couple minutes to soften, then the spices, ginger and garlic for about a half minute - to let the heat of the pan make the... — Primordial Jan 18, 2009

Recipe #158223

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5 Spice Beef & Rice

(1 person found this helpful) Posted by AllergyGirl  

Excellent weeknight get-it-on-the-table-quick, oh-my-gosh-that's-good dinner (and complete in much less than the stated time - you should adjust that so you can list this as a one-dish, under 30 minute recipe). I stirred in the... — Primordial Jan 13, 2009

Recipe #309594

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General Tso's Chicken (Tso Chung Gai)

Posted by Sue L  

Bam! That's what i'm talking about! I used roasted broccoli instead of steamed, but other than that, followed the recipe precisely. Thank you Sue! — Primordial Dec 8, 2008

Recipe #29210

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