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Chef #370279's

8out of8

Reviews

Posted between October 25, 2006 and November 23, 2009

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Tuna Omelet With Cream Cheese

(1 person found this helpful) Posted by Gina*S  

My bf and I were craving a protein-rich diet and this was perfect. (I didn't use olives or a second cheese, but included everything else) I would have never come up with this recipe on my own and am glad to have found it. What a great use of tuna... — Chef #370279 Jun 16, 2007

Recipe #109496

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Oven Fried Eggplant (Aubergine)

(2 people found this helpful) Posted by James Craig  

Awesome!! The next time I make these, which will be soon and often, I will peel the eggplant. The skin was hard to eat. — Chef #370279 May 20, 2007

Recipe #49387

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Mediterranean Chicken w/Rosemary Orzo

Posted by TheDancingCook  

This was delicious. Taking other's suggestions I added onions, rosemary, thyme and onion salt to the chicken as it browned. I didn't have zucchini, so I used asparagus in its place. All together, the flavors were light and satisfying. I will make... — Chef #370279 May 20, 2007

Recipe #53051

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Wheat Free Apple Crisp

Posted by FarmGirl  

This was so wonderful! It has the perfect mix of flavors. I made it for my supper club and it was the only dish that didn't have left overs. It took me cooking it about 20 min longer to get the top crispy. I can't wait to dazzle my quests with it... — Chef #370279 Jan 24, 2007

Recipe #117347

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Spicy & Sweet Pork Chop Steaks for Two

(1 person found this helpful) Posted by Usako Yamakawa  

I loved it and so did my dinner guest. I don't have a mouth for spicy food so I substituted mild salsa. I couldn't get enough of the sauce and it was so quick and easy! — Chef #370279 Nov 3, 2006

Recipe #15107

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Recipe #104415

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Recipe #78530

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