Barbara Steele's

7out of7

Reviews

Spiced Sweet Roasted Red Pepper & feta Hummus

Posted by 1Steve  

My teenage son has made this several times for get-togethers with friends. It's fast, easy and the wonderful flavor hands-down beats any of the pricey gourmet offerings at the grocery. Everyone raves about it, which makes him very happy! — Barbara Steele Apr 7, 2009

Recipe #38846

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Reese's Peanut Butter Cups

Posted by Tonkcats  

This is my standby favorite for parties & Christmas gifts & exchanges, because it's so fast and easy! I have made these lovely darlings several times for groups large and small. They are usually the first to disappear, and fans invariably ask for... — Barbara Steele Dec 11, 2006

Recipe #2267

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Ham & Corn Chowder

(3 people found this helpful) Posted by TheDancingCook  

This was really great! Made some modifications, mostly based on what was on hand. Instead of peeling, dicing & boiling potatoes, I poured a bag of frozen French fries into the food processor and chopped fairly small. Next time (and I will be... — Barbara Steele Jan 19, 2004

Recipe #56845

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Toffee Dip with Apples

(2 people found this helpful) Posted by Lorrie  

Easy, easy, quick, great to make ahead, and very yummy! I have made this several times, always with great results. Most recently, I served it to a group at church, where it caused quite a stir with the crowd. Tart Granny Smiths seem to be the... — Barbara Steele Jan 16, 2004

Recipe #21033

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Apple Brickle Dip

(5 people found this helpful) Posted by Gingerbear  

Absolute awesome! Anything with apples gets my attention, and this smooth and creamy dip (or could be used as a spread, I think) is a real winner. Served it the first time at a party this summer, and everyone raved. Have served it a number of... — Barbara Steele Feb 2, 2003

Recipe #45643

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Apple Cartwheels

(2 people found this helpful) Posted by Miss Erin  

Oh Miss Erin, DO try these!! Wow!!! I made these to serve at my son's 9th birthday party recently, and they were a hit! I brushed the surfaces after cutting with diluted lemon juice to prevent discoloration. These kept so well, wrapped tightly in... — Barbara Steele Feb 2, 2003

Recipe #16648

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Cherry Fluff Salad

(2 people found this helpful) Posted by Tom Lambie  

Perfect for an Easter gathering. Doubled the cherries and pineapple, but not the rest of the ingredients, with good results. Thought it would be more festive to use Dole's specialty pineapple shapes for the kids, but needn't have bothered - the... — Barbara Steele Apr 3, 2002

Recipe #10088

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