panjmb's
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Posted between January 25, 2007 and November 24, 2009

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January 25 - November 24

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Bratwurst and Rice

Posted by Pierre Dance

Recipe #108880

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Roasted Sea Bass With Caper Sauce

Posted by Chef Kate

This was wonderful & quick! The instructions left out the roasting phase; I convection-roasted it at 400 degrees for about 8 minutes. I microwaved the sauce for 30 seconds to blend the flavors. I also considered browning the fish in the anchovy... — panjmb Jan 25, 2007

Recipe #138755

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