55tbird's

112out of112

Reviews

Texas Caviar

Posted by Gina Vinson  

Best that I have tried!! Will make this often. — 55tbird Nov 24, 2009

Recipe #181378

select

Old-Fashioned Snickerdoodles

Posted by OwlMonkey  

Perfect snickernoodles!! Just like I remember them. Thank you!! — 55tbird Nov 22, 2009

Recipe #379846

select

Grandma D's Chocolate Chip Oatmeal Cookies

Posted by Ms. Baker  

Just like my Mother used to make. Growing up, I thought this was the only way to make chocolate chip cookies!!! These are my all time favorite chippers! — 55tbird Nov 22, 2009

Recipe #251013

select

Best Ever Tuna Noodle Casserole

Posted by Bread 'n Butter  

This is a really great tasting tuna casserole. Will make again. — 55tbird Nov 12, 2009

Recipe #199579

select

Easy Chicken and Dumplings

Posted by DrGaellon  

Very tasty. Easy weeknight dinner. Will make again. — 55tbird Nov 10, 2009

Recipe #397087

select

Ground Beef and Noodle Bake

Posted by KITTENCAL  

Very tasty casserole. Your recipes are always the BEST!! Will make this again. — 55tbird Nov 5, 2009

Recipe #116988

select

Au Gratin Potatoes

Posted by Rachel Merrell  

Very good and very easy to make. Will make again!! — 55tbird Nov 3, 2009

Recipe #8749

select

Best Chili Ever!

Posted by Rachael's Kitchen Goodies  

This is really, really tasty chili. Will make this chili from now on. I made a few changes, but what really makes this chili delicious is the fennel seed. Thank you for the recipe. — 55tbird Oct 24, 2009

Recipe #385067

select

Creamy Mushroom Sauce/Gravy

(1 person found this helpful) Posted by KITTENCAL  

Wow!! I used whole wheat flour, beef stock and ff half and half. Made this to go over hamburger steaks with squash from my garden. The best mushroom sauce I have ever eaten! — 55tbird Oct 18, 2009

Recipe #149547

select

New Orleans Skillet Pork Chops and Rice

Posted by ElaineAnn  

Love the flavor of this. I had prepared this in my electric skillet. I had trouble getting the rice done and it cooked to the bottom a bit. Will cook longer at a lower temp next time. This is very flavorful!! — 55tbird Oct 13, 2009

Recipe #204515

select

Blueberry Picnic Bars

(1 person found this helpful) Posted by Barefoot Beachcomber  

Used fresh raspberries from my garden. Really tasty bars. Will make again. Added cinnamon and nutmeg in the filling. — 55tbird Oct 10, 2009

Recipe #1600

select

Crock Pot Taco Soup

Posted by Lubie  

Yummy spicy soup. Warms you up on a rainy cold day. Will make this often. — 55tbird Oct 3, 2009

Recipe #40022

select

Taco Seasoning Mix

Posted by opal Fitzgerald  

Very good taco seasoning. Will use this recipe from now on. — 55tbird Oct 3, 2009

Recipe #2642

select

Cheesy Spaghetti Squash

Posted by PaulaG  

I baked my squash in the oven after removing seeds and strings. Baked at 350 for 1 hour. I used Crystal Farms 3 Pepper shredded cheese. This is really a good recipe. Thanks. — 55tbird Sep 27, 2009

Recipe #94355

select

3 Toppings for Apple Pie

Posted by shygirl  

I used the French topping on a fresh raspberry pie instead of a top pastry crust. This was outstanding!!! Thank you so much for the recipes. Am anxious to try the other two toppings. — 55tbird Sep 19, 2009

Recipe #313432

select

Peach Cobbler

Posted by Suellen Anderson  

I have made this twice now. It was delicious both times. I used fresh peaches instead of canned peaches. Very, very good. — 55tbird Sep 13, 2009

Recipe #31901

select

Peach Streusel Crisp

(1 person found this helpful) Posted by Sharon123  

Wonderful flavor. I used nutmeg instead of vanilla, as I love the flavor of nutmeg with peaches and cherries. Thanks for the delicious recipe. — 55tbird Sep 13, 2009

Recipe #366850

select

Peanut Mallow Bars

Posted by looneytunesfan  

These bars are very good. Will make again. — 55tbird Sep 3, 2009

Recipe #168965

select

Texas Peach Pecan Bread

Posted by Kim D.  

Very good!!! Doubled this to make 2 loaves as I have a lot of fresh peaches to use up. I did not have sour cream so I used Greek yogurt instead. This bread has a very nice subtle peach taste and is very moist — 55tbird Aug 30, 2009

Recipe #136196

select

Fresh Peach Cobbler

Posted by MizzNezz  

Very good...I doubled the recipe and used a 9x13 pan and 6 large peaches. Only used the 1/2 cup butter. — 55tbird Aug 30, 2009

Recipe #25600

select