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flat footed fairy.'s

37out of37

Reviews

Posted between October 8, 2006 and November 23, 2009

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Easy Olive and Mushroom Pasta Saute

Posted by KITTENCAL  

I don't often enjoy meatless pasta dishes but this one had a lovely blend of flavours! Out of personal preference, I used fresh tomatoes and fresh mushroms. thanks for sharing! — flat footed fairy. Nov 1, 2009

Recipe #142730

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Baja Black Beans, Corn and Rice

Posted by Barb Gertz  

Allow me to add another stellar review. This was simple healthy and tasty. I like heat so I added chilli flakes to the mixture. Mmm! — flat footed fairy. Oct 5, 2009

Recipe #55768

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Camembert Baked in the Box With Garlic

Posted by Jan-Luv's2Cook  

wonderful way to have camembert. it's almost like cheese fondue. thank you for sharing. — flat footed fairy. May 22, 2009

Recipe #254482

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Spaghetti, Tuna and Capers

Posted by Pietro  

Quick and simple. Make sure to use tuna with olive oil and don't try to sub it with other kind. I substituted capers with green olives cos that's what I prefer. Thanks for sharing. — flat footed fairy. Nov 29, 2008

Recipe #104910

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Rebecca's Olives (Olives Baked in Cheese)

Posted by BerrySweet  

This was pretty good. I couldn't find garlic stuff olives but had some marinated garlic olive on hand so used those instead. Something was missing though so maybe next time I'll add some basil or oregano to add some more flavour to it. Thanks for... — flat footed fairy. Oct 31, 2008

Recipe #212704

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Caramel Bread Pudding

(1 person found this helpful) Posted by Marg (CaymanDesigns)  

Great recipe! I like that it gives us room to experiment. My mum prefers a richer flavour so sometimes I use 3/4 c. evaporated milk 1/4 c.milk. I also poured 1/4 cup of butter over the bread cubes at the start. I like this with apple slices and... — flat footed fairy. Oct 1, 2008

Recipe #4417

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Reduced Fat Alfredo Sauce

(1 person found this helpful) Posted by JellyBean  

I also usually steer away from alfredo sauces cos they're so heavy (plus I'm health conscious) but this was great. Thanks for sharing. PS: Because I like a little heat, I usually add some crushed red pepper flakes to mine. Had it with pasta and... — flat footed fairy. Aug 6, 2008

Recipe #12365

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All-Purpose Stir-Fry Sauce (Brown Garlic Sauce)

Posted by Connie K  

Definitely take note of the comments about the saltiness of the sauce. However, I find that mixing it in with the veggies or meat helps a lot so don't get put off at your first taste of the sauce. Try adding a little water to it after stir frying... — flat footed fairy. May 23, 2008

Recipe #87748

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Oreo Truffles

(1 person found this helpful) Posted by evelyn/athens  

I died and went to heaven. That's all I can say. — flat footed fairy. May 23, 2008

Recipe #87967

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Virginia Apple Pudding

Posted by Chuck in Killbuck  

This was just so so for me. A little too rich. Maybe reducing the amount of butter would help but I won't be making this again. — flat footed fairy. May 23, 2008

Recipe #43115

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Best Beer Margarita

Posted by KITTENCAL  

Great stuff! But I had to vary the amount of concentrate however to temper the sweetness. Thanks for sharing! — flat footed fairy. May 23, 2008

Recipe #225347

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Barbecue Rub

Posted by Charlotte J  

WOW! Simple and delicious - that's what makes recipes great. Thanks for sharing! — flat footed fairy. May 23, 2008

Recipe #30949

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Pineapple Angel Lush

Posted by Troop Angel  

Mmm yummy. I made it trifle style as well like Crafty Lady 13 and everyone loved this. They thought a lot more work went into this. I do think that the addition of coconut would add more depth to this dessert and I'm experimenting with adding... — flat footed fairy. May 13, 2008

Recipe #114445

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Baked Salmon

Posted by ngibsonn  

Allow me to add my five stars and sing: Yummy yummy yummy I've got love in my tummy... PS: modified the recipe to 2-3 tbsp of oil and 1/2 tsp of salt. That was plenty for me and it tasted wonderful. Dead easy recipe and great taste. Thanks for... — flat footed fairy. Apr 8, 2008

Recipe #28199

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Garbanzo Beans (Chole)

(1 person found this helpful) Posted by ~Rita~  

Wow, great stuff! I love Indian food and spicy food so this was just awesome for me. I didn't have garam masala on hand one day and substituted it with curry powder - also great. — flat footed fairy. Apr 3, 2008

Recipe #91128

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Cupcake Surprise

(2 people found this helpful) Posted by Mommy Diva  

Oh WOW! These cupcakes were divine, but I agree that they were really rich. I put a hershey dark chocolate kiss in the middle of my cupcakes and they turned out great! However, I'd probably cut the sugar by half cos the stuffing was way too sweet... — flat footed fairy. Feb 15, 2008

Recipe #221773

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Dipping Oil for Bread

(1 person found this helpful) Posted by Hey Jude  

Recipe #81891

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Pasta With Garlic and Oil (Aglio E Olio)

Posted by KITTENCAL  

Great recipe. Sometimes when I don't have all the ingredients, I sub the lemon juice for balsamic vinegar, and the parsley for 2 tsp of dried basil. — flat footed fairy. Jan 21, 2008

Recipe #159894

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Dangerously Delicious Microwave Chocolate Pudding for One!

Posted by Ridgely  

I followed the recipe but I was neither impressed by the texture nor the taste. — flat footed fairy. Dec 18, 2007

Recipe #46975

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Spicy Chickpeas

Posted by Mirj  

I agree with the others, it's idiot proof, quick and a great vegetarian meal. I do agree that there might be a need to up the spice a little but this is good for those who like it mild Thanks for sharing! — flat footed fairy. Dec 3, 2007

Recipe #14303

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