Angus #2's

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Reviews

Pheasant Braised in Gin and Juniper

(1 person found this helpful) Posted by Iowahorse  

I actually wrapped the pheasants in bacon and cooked the caserole in the oven. They came our exceedingly well. — Angus #2 Jan 14, 2007

Recipe #72274

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Italian Style Monkfish Bake

Posted by Dancer^  

I made this last night. The sauce excellently complemented the fish and it was so easy to make. My wife even liked the celery. On could possibly spice the recipe up by adding chillis. — Angus #2 Jan 14, 2007

Recipe #20725

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