Cindy Lynn's

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Reviews

Intense Chocolate Ice Cream With Sour Balsamic-cherry Sauce

(1 person found this helpful) Posted by Boxerwing  

I am always amazed when the reception of a new recipe is exactly the opposite of what I expect. I was sure I was going to love the balsamic-cherry sauce on the intense chocolate ice cream and that DH would prefer his ice cream without...but, that... — Cindy Lynn Aug 10, 2004

Recipe #93938

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Creamy Baked Turkey With Brown Rice Soup

(4 people found this helpful) Posted by Linda B  

I expected this to be nice and creamy, but instead, the cheeses seemed to be almost curdled. The flavor was much better than appearances would have led us to believe, but some of my family members (the picky eating daughters) wouldn't even give... — Cindy Lynn Aug 10, 2004

Recipe #92950

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Sweet Potato Rye Pancakes With Blueberry Honey Sauce

(1 person found this helpful) Posted by PaulaG  

We must be very small eaters...lol. This recipe made too much for DH and myself for breakfast one morning...well, except the bluberry honey sauce, so DH encouraged me to refrigerate the unused batter for the following morning. I usually don't... — Cindy Lynn Aug 10, 2004

Recipe #93972

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Turkey Stuffed Zucchini With Warm Balsamic Glaze

(1 person found this helpful) Posted by Kelly M.  

This made a relatively quick and easy main course for dinner recently. I subbed matzo cracker crumbs for the bread crumbs, otherwise followed the recipe exactly as written. It made an interesting presentation. DH indicated that he wouldn't mind... — Cindy Lynn Aug 10, 2004

Recipe #92930

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Buckwheat Potato Bread With Chile Honey

(4 people found this helpful) Posted by Sue L  

Other than my bread machine not being equipped to make this small of a loaf, I didn't have a problem. I did have to watch it through the initial kneading to adjust flour to moisture. I almost doubled the recipe to make a 2 lb loaf (my bread... — Cindy Lynn Aug 10, 2004

Recipe #93129

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Chocolate Zucchini Cake With Broiled Topping

(1 person found this helpful) Posted by Shar-on  

Initially, I was only going to give this recipe a 3 or 4 as I made it as my dessert when we had house guests for dinner. Everyone were already pretty full; in fact, nobody wanted dessert at all immediately after finishing our meal--all contest... — Cindy Lynn Aug 10, 2004

Recipe #93538

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Zippy Brown Rice Pilaf

(2 people found this helpful) Posted by Derf  

I served this as a side with Honey-Laquered Duck with Sour Cherry Sauce recipe # 94013. The guys were a little leary of trying it; they weren't quite sure what 'pilaf' meant...lol! I just pointed and said, 'that's a pilaf!' The color contrasts... — Cindy Lynn Aug 10, 2004

Recipe #93168

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Honey-lacquered Duck With Sour Cherry Sauce

(4 people found this helpful) Posted by evelyn/athens  

I served this as our main course to family and house guests and was that ever a great selection on my part! The guys were practically fighting to be the one to pick over the bones... Needless to say, there were no leftovers, with the exception... — Cindy Lynn Aug 10, 2004

Recipe #94013

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Mung Beans With Duck over Brown Rice

Posted by PaulaG  

I made the full amount of duck stock, freezing the unused portion (premeasured to make this recipe again), but reduced the beans and rice parts of this recipe to half for DH and myself. With the amounts of garlic, onion and shallots, I really... — Cindy Lynn Aug 10, 2004

Recipe #93968

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Fruit Blast Sage Iced Tea

(5 people found this helpful) Posted by Sue L  

This was easy to put together and received well although we all felt the sage was a little over-powering. Next time we'll reduce the sage to approximately 2 tablespoons rather than a 1/4 cup. It was very refreshing. DH and I learned that apple... — Cindy Lynn Aug 10, 2004

Recipe #93038

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Swirled Chocolate Bundt Cake

(2 people found this helpful) Posted by *Pixie*  

This was enjoyed by all of us--flavor surprisingly delightful. I had problems with it not releasing freely from the bundt pan, seemingly because the filling rose to high (ended up being almost entirely at the bottom once flipped). Next time, I... — Cindy Lynn Aug 10, 2004

Recipe #93394

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Thanksgiving Stuffing (Cheat! Using Stove Top=))

(4 people found this helpful) Posted by Aroostook  

This was nice and easy and enjoyed by all of us with Evelyn's Chicken Milanese. I had about half left over and will be reheating it in the oven this evening. Next time I make it, I will bake it after completing the assembly for 15-20 minutes as... — Cindy Lynn Mar 11, 2004

Recipe #46560

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Chicken Milanese

(1 person found this helpful) Posted by evelyn/athens  

Definitely a winner in my house. Even DD#1's BF, who doesn't eat much more than pizza, sat down to a helping of this! We'll definitely be having this one again! Thank you Evelyn. — Cindy Lynn Mar 11, 2004

Recipe #60629

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Easy Blueberry Cream Cheesecake

(1 person found this helpful) Posted by ~Rita~  

Wow...this was a huge hit in my house. Desserts normally last at least a couple days, but I made this for dinner the night before last and woke up yesterday morning to an empty dish on the table (raiders got into the fridge overnight). I made my... — Cindy Lynn Mar 11, 2004

Recipe #61413

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Irish Cod Pie Topped With Mashed Potatoes

(2 people found this helpful) Posted by ~Rita~  

With Rita's approval, I substituted pollock for the cod in this. I followed the recipe exactly, with one exception, I reduced the amount of fish to slightly over one pound as I was serving this as a main dish for three. It went over great, with... — Cindy Lynn Mar 11, 2004

Recipe #85664

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saffron orzo with asparagus

(1 person found this helpful) Posted by chia  

Oh my...what's not to like about this recipe?! Not a thing that I can think of. DH and I recently saw orzo in the grocery store and never having had it before, we decided to buy a package and give it a try. We both love our home raised... — Cindy Lynn Feb 28, 2004

Recipe #56832

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My Grandmother's Fresh Peach Cobbler

(1 person found this helpful) Posted by Elmolvsu  

Oh my...call us gluttons, if you will. I decided to make this as a treat during a visit from our son, so with only 3 of us, I expected to have some left-over for lunch the next day. Not! Since peaches are out of season, I used peaches we froze... — Cindy Lynn Feb 28, 2004

Recipe #67293

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Crock Pot Hot Whole Grain Cereal

(3 people found this helpful) Posted by Sharon123  

I had really high expectations when I selected this recipe, especially so since DH and I both love cooked breakfast cereals for breakfast. I also had problems with the cereal sticking in the crockpot. I think our biggest disappointment was the... — Cindy Lynn Feb 28, 2004

Recipe #58244

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Braised Pork in Soy Sauce

(3 people found this helpful) Posted by MaeEast  

I am not a fan of pork; in fact, if it weren't my DH's favorite, I would never eat pork, but I sure did enjoy this! As promised, it was melt-in-your-mouth tender! Everyone thoroughly enjoyed it and there were absolutely none of the usual and... — Cindy Lynn Feb 28, 2004

Recipe #66763

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Holiday Vinegar

(4 people found this helpful) Posted by ellie_  

I made this just in time to include some in a gift basket for my parents at Christmas. Like Jude said, it is just gorgeous...Mom and I both loved that red sparkle in the bottles. I don't know what all my parents have tried it on or in yet, but... — Cindy Lynn Feb 28, 2004

Recipe #73270

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