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Jamilah's Kitchen's

147out of147

Reviews

Posted between November 26, 2006 and November 23, 2009

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Tomates Rellenos - Tapas

Posted by *Bellinda*  

Very delicious I did use some mayo and I love hardboiled eggs and tomatoes together so this was lovely. Had the same great taste w/o eating the bread. Great for those non carbs days. I did toss in some dill cause I had it. These are a keeper!... — Jamilah's Kitchen Nov 6, 2009

Recipe #369143

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Putu Ayu (Indonesian Steamed Coconut Cupcakes)

Posted by j.sugiarto  

My DH liked these because he loves coconut. I thought they were really easy to make and reminded me of some asian desserts I had before in Hawaii when I was a kid. I used regular coconut in the bag that they sell here. So they were probably a... — Jamilah's Kitchen Nov 6, 2009

Recipe #257194

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Lebanese Tuna Tahini Salad

Posted by poo235  

This was intresting and creative and healthy. I love Tahina and the chili powder was a intresting twist. I really liked the tuna with the capers and green olives and apples and could it the tuna that way w/o the tahina dressing. Thanks. Made for... — Jamilah's Kitchen Nov 6, 2009

Recipe #224369

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Creamy Deviled Eggs

Posted by Nasseh  

Finally made these. They were so good. I made some with reg cream cheese and some with salty arabic cream cheese both were really good and creamy. I don't know why anyone would want a sweet deviled egg. Thanks Nasseh. Made for Ramadan Tag 09. — Jamilah's Kitchen Nov 6, 2009

Recipe #387949

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Garlic Olive Oil Plate With Capers (Spain)

Posted by UmmBinat  

Very yummy I added some lemon juice and zest to the olive oil just for a little more zing. I served this with Mushroom Barley Garlic Soup. Was a very garlicky meal. We loved it thanks. Made for Ramadan Tag 09. — Jamilah's Kitchen Nov 2, 2009

Recipe #369678

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Mushroom Barley Garlic Soup

Posted by Retro Kali  

I had a barley/ bean medly mix and I used that (included chickpeas). Was a very delicious soup for a rainy day. Served with Garlic Olive Oil Plate With Capers (Spain). We kept the vampires away. Thanks RK. Made for PAC Fall 09 — Jamilah's Kitchen Nov 2, 2009

Recipe #366907

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Panko-Coated Chicken Schnitzel

Posted by MarraMamba  

Such a delicious easy recipe. I love anything with panko and capers. I used chicken breast tenders.Thanks Marra! — Jamilah's Kitchen Nov 2, 2009

Recipe #387168

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Basil Cheese Wedges

Posted by Sherrybeth  

very yummy quick lunch. I liked the italian twist on the quesadilla. I used flavored tortilla because that's what I had on hand and served with Kalamat olives. Thanks Sherrybeth. Made for Footbal Tag 09. — Jamilah's Kitchen Sep 25, 2009

Recipe #279583

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Apple Pie Smoothie

(1 person found this helpful) Posted by mikekey  

Very nice smootie my 15 month old loved this. I had lots of little tubs of applesauce that he wouldn't eat so this was a nice idea. I used a little bit of honey instead of the spelnda.Will def make again for me and DS. Thanks Mike. Made for... — Jamilah's Kitchen Sep 25, 2009

Recipe #228386

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Hedgehog Cookies

Posted by Maryland Jim  

Soooo goood. I had lots of leftover dates after Ramadan as well as coconut and walnuts. These are a definate keeper. They were gone before I could get a pick, DH and DS both loved. Thanks Jim. Made for Footbal Tag 09. — Jamilah's Kitchen Sep 25, 2009

Recipe #252951

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Onion and Yogurt Spaghetti

Posted by *Bellinda*  

What a great recipe. My whole family loved this (DH&DS) tasted way better than any bechemel sauce I ever had. Nice and light and creamy. I always have lots of yogurt on hand. I made it into a one dish meal by topping it with chicken tenders,... — Jamilah's Kitchen Sep 25, 2009

Recipe #365216

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Migas De Guerrero

Posted by Rachel Potachel  

This is a great recipe MY DH especially enjoyed it. I did use the jalapeno and had to skip the adobo seasoning. I know this is a traditional seasoning but I would of liked this dish more if it would of used a non msg seasoning,maybe using more... — Jamilah's Kitchen Sep 25, 2009

Recipe #345198

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Spinach Scramble

Posted by Rachel Potachel  

Very nice version I used to eat just the egg whites with spinach. I did use regular sharp cheddar. Thanks Made for PAC Fall 09. — Jamilah's Kitchen Sep 25, 2009

Recipe #334913

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Queen Anne's Hair Secret

(1 person found this helpful) Posted by Retro Kali  

I liked this not a bad idea although maybe the ratio should be more honey to oil I don't know. My hair does feel softer. I like that it's not a mayo or egg or garlic hair treatment. Thanks.Made for PAC Fall 09 — Jamilah's Kitchen Sep 25, 2009

Recipe #238971

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Stuffed Grape Leaves (Dolmades)

Posted by appleydapply  

very nice recipe and a little diff than how I make it. I liked the use of canned tomatoes instead of sauce or paste and the mint.I always ahve canned tomatoes on hand so this works. I just made 10 or so for my small family and used extra lemon... — Jamilah's Kitchen Sep 21, 2009

Recipe #218745

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Chocolate Raisin Porridge

Posted by j.sugiarto  

I love Oatmeal and eat the same way all the time with raisins the chocolate chips were a nice addition to kick it up a notch. Me and my son ate this and I used the mini chips. Thank You. Made for PAC Fall 09. — Jamilah's Kitchen Sep 20, 2009

Recipe #310861

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Shish Kabab (Middle East, Palestine)

(1 person found this helpful) Posted by Pali's Favorites  

Delicious just how we like it. I did skip the goya and added fresh lemon juice and grated the onion for acid,citrus and moisture. Made for Ramadan Tag 2009. — Jamilah's Kitchen Sep 16, 2009

Recipe #386355

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Felfel B'tomatish - Algerian Pepper & Tomato Salad

(1 person found this helpful) Posted by Um Safia  

Very nice salad. I added some jalapenos to the mix and splashed on the vinegar towards the end and we ate it with fresh bread like suggested alongside Kofta and rice. I think next time I'll make it with a little bit more olive oil /water for added... — Jamilah's Kitchen Sep 16, 2009

Recipe #387393

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Aunt Fran's Polish Kolaezki

(1 person found this helpful) Posted by Linky  

So good! Who can go wrong with butter and cream cheese. I used polish strawberry Jelly to keep them authentic and stuffed a few with nuts and raisins for DH and DS. This recipe is a keeper. Thanks Made for Ramadan Tag 09. — Jamilah's Kitchen Sep 13, 2009

Recipe #344964

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Taco Chicken Wings

Posted by Pets'R'us  

I thought this was a really nice idea and change from how I usually make wings. I used smeed instead of cornmeal and skipped the cornstarch. These were spicy enough for me because i made sure they would be lool. — Jamilah's Kitchen Sep 8, 2009

Recipe #153150

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