Anme's

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Reviews

Orange Chocolate Sauce

(1 person found this helpful) Posted by Sydney Mike  

This was a very tasty rich sauce. I tried to make this a bit more figure friendly, so I used skim milk mixed with corn starch and also used margarine. This sauce also keeps in the fridge for quite a while and still tastes great when you re-heat it. — Anme Jan 10, 2009

Recipe #334625

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Rocky Road Pudding (Popsicles Info Included)

Posted by Sam #3  

This dish did taste great!! The marshmallows did not melt, but I did leave them in the mixture to make a sweet surprise every few bites. I did use part splenda and skim milk and it still produced an excellent dessert. — Anme Dec 28, 2008

Recipe #216798

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Alcoholic Tea

Posted by Lauralie41  

This was a bit strong so I did add a bit more cola to the mixture in the end. But over all this drink was great once I took a bit of the bite off. — Anme Dec 28, 2008

Recipe #316670

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Aunt Louise's Brownies

Posted by Tom Lambie  

These are great brownies! I have been making a version like this for ages. And FYL 1/2 lbs is 2 sticks/1 cup — Anme Dec 23, 2008

Recipe #9985

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Raspberry Cream Cheese Coffee Cake

Posted by 2Bleu (Bird&Buddha)  

This cake made a great addition to my holiday treat tray. I used low fat/low cal cream cheese, some splenda in place of the sugaer, apple sauce in place of some of the fats, and skim milk. This cake was light and fluffy and absolutley tasty! — Anme Dec 18, 2008

Recipe #264169

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Brownie Cheesecake Muffins

Posted by 2Bleu (Bird&Buddha)  

I made these for a cookie/treat tray the other day and they were a big hit! I used a low fat/low cal version just like Sam #3 with excellent results! — Anme Dec 18, 2008

Recipe #264377

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Winter Waldorf Salad

Posted by 2Bleu (Bird&Buddha)  

I really enjoyed this even with the lightened up changes I made. I used miracle whip, low cal yogurt I strained in place of sour cream and garnished with low cal whole wheat toast strips. This is a wonderful salad and the lemon and ginger really... — Anme Dec 18, 2008

Recipe #254129

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Easy Cake Mix Cranberry Bars

Posted by KITTENCAL  

They were a tad bit sweet, but still tasty!! I switched things up a bit and used chocolate cake mix with excellent results. This is a great go to treat! — Anme Dec 16, 2008

Recipe #337533

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Acorn Squash With Butter Pecan Sauce

Posted by Annacia  

I couldn't believe something so simple could taste so good! I used splenda brown sugar and sugar free syrup for a tad bit healthier version. — Anme Dec 2, 2008

Recipe #195903

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Portabella Gravy

(1 person found this helpful) Posted by blancpage  

I really enjoyed this gravy. I sprayed with pam then roasted the onions and mushrooms to make them a bit more healthier by omitting the oil. I served this gravy over chicken and brown rice for a comforting meal. — Anme Dec 2, 2008

Recipe #266206

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Lemony Carrot Dip

(1 person found this helpful) Posted by bluemoon downunder  

I made this because I had some left over carrots I wanted to do something special with. This recipe sure did the trick! I too added a bit of vegtable stock to this dip to make it not quite as thick. Great recipe. — Anme Dec 2, 2008

Recipe #139963

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Nutty Buddy

Posted by Chef Jean  

This was an excellent shake! I used low cal ice cream and zero calorie chocolate syrup. I skipped the whipped cream and shaving, but this drink was still very tasty with the changes! — Anme Nov 4, 2008

Recipe #323109

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Holiday Merry-Mint Milkshake (By Bird)

Posted by 2Bleu (Bird&Buddha)  

This was an excellent treat! I used skim milk, low fat ice cream, and dark chocolate chips for the skae part to lighten it up (and I def. did not skip the Baileys!!!). For the topping I usd lite cool whip instead of cream with excellent results.... — Anme Oct 21, 2008

Recipe #330123

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Potato Biscuits

Posted by Chef Jean  

These were a great way to use up leftovers! I thought that they were a bit dry/hard , but that may have been beause my potatoes were a few days old and a bit dry. I will def. try these again with "fresher" potatoes. — Anme Oct 13, 2008

Recipe #320346

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Cheesy Animals

Posted by Opossumgravy  

I loved this snack when I was younger! I use low fat cream cheese and sprinkle some splenda, cinnamon, and nutmeg on it to make it a real treat. — Anme Oct 5, 2008

Recipe #200361

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Best Ever French Onion Soup

(1 person found this helpful) Posted by 2Bleu (Bird&Buddha)  

I made this a few days ago with great results. It really did taste like something out of a fancy bistro! And the homemade croutons really make this even more excellent. — Anme Sep 25, 2008

Recipe #261329

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Creamsicle Dessert Mousse

Posted by 2Bleu (Bird&Buddha)  

I enjoyed this dessert very much. Normally recipes with the word mousse scare me off, but this recipe came together quite easily. Who knew kool-aid could actually taste good? — Anme Sep 25, 2008

Recipe #274943

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Shaking Beef (Bo Luc Lac)

Posted by Wok With You!  

All of the ingredients scared me at first, but once I had everything measured out it went very smoothly. I really enjoyed the stir fry sauce and this tasted just as good the next day, and the sauce tasted even better the next day re heated. — Anme Sep 25, 2008

Recipe #297481

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Deviled Chicken

Posted by bmcnichol  

This was a very tasty way to prepare chicken. I used chicken breasts and cooked for a bit shorter amount of time. Served this over rice for a great meal. — Anme Sep 25, 2008

Recipe #325316

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Oprah's Gingersnaps With Orange-Ginger Cream Filling

Posted by Wok With You!  

I loved these cookies! The filling was so good, I plan on using it for many more dessert item. And the cookie itself was very tasty too, you did not even really need the filling to make this cookie taste great! — Anme Sep 17, 2008

Recipe #297733

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