bonbon 82's

17out of17

Reviews

Pumpkin Hummus

Posted by FloridaGrl  

This was actually good, thanks for sharing. — bonbon 82 Jul 1, 2009

Recipe #143754

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Ice Cream in a Ziplock Bag

Posted by txzuckerbaeckerin  

Thank you so much for this recipe, it is so good and tasts like real icecream, I can't believe i'm making icecream in a ziplock — bonbon 82 Jun 28, 2009

Recipe #124538

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Spinach & Feta Stuffed Chicken Breast (Quick & Easy)

Posted by Sarah in New York  

Delicious, excellent, full of flavor. What else can i say! — bonbon 82 Jun 28, 2009

Recipe #224947

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Roasted Eggplant, Onion and Garlic Dip or Spread

(1 person found this helpful) Posted by Ducky  

I would give you 10 stars for this, it tasts soooo good and it's healthy too, i didn't have balsamic so i used apple cidar viniger, i also didn't use cilantro and did not miss it at all. very very good. Thanks for sharing. — bonbon 82 Jun 24, 2009

Recipe #54172

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Spicy Baked Shrimp

Posted by ratherbeswimmin'  

soooooooo good, even my 4 years old daughter liked it, my picky son and hubby liked too and gave it 5 stars, it's the first recipe we all agree on. yummmm, thank you — bonbon 82 Jun 12, 2009

Recipe #32745

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Caribbean Shrimp

Posted by kyle martin  

It was good, the thyme gave it a nice flavour. Thank you for sharing. — bonbon 82 Jun 12, 2009

Recipe #13011

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Copycat Killer Shrimp

Posted by GIBride01  

I've been making this for 6 years now, it's so so good, we all love it. — bonbon 82 Jun 10, 2009

Recipe #376649

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Apple and Cheese Snack

Posted by roseplummer  

I make this all the time when i'm on a diet but i don't use crackers, just the apples and low fat cheese, it's so yummy and so filling, works so good for my diet — bonbon 82 Jun 10, 2009

Recipe #105454

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Mom's Warm Milk Toast Bedtime Snack

Posted by Queenkungfu  

I haven't tried this yet, but my best friend's mom used to make it for her, and my friend loved it and what's really funny about it that it had another name, they used to call it "teddy bear" snack, and that's how i first heard her asking her mom... — bonbon 82 Jun 10, 2009

Recipe #217799

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Diet Carrot Souffle

Posted by Melissa JAS  

yumy, thanks for sharing — bonbon 82 Jun 9, 2009

Recipe #112279

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Nestle Toll House Chocolate Chip Pan Cookie

Posted by newspapergal  

wow, yuuuuuuuuuuuuuummy, it's my first time to give a five star home made cookie. My kids loved it and said it's better than store bought one, thank you for making me a nice mom Oh I baked it in 8" X 13 " a little bit smaller but still soooo... — bonbon 82 Jun 9, 2009

Recipe #108248

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Homemade Vegetable Wash/Preserver Produce Wash - Make Your Own a

Posted by mama's kitchen  

Thank you for sharing, this is really good. Could someone pls. tell me what is the grapefruit extract good for in this recipe? — bonbon 82 Jun 9, 2009

Recipe #300169

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All-Natural Laundry Detergent (1-Year Supply)

Posted by Prose  

I haven't tried it yet, I gave it 5 stars just for the idea. Thank you so much, I used to buy All Natural detergent from the store but it was kind of expensive. I just need to make sure if it is safe to use with washing machines? Can someone help... — bonbon 82 Jun 9, 2009

Recipe #320198

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Baked Salmon

(2 people found this helpful) Posted by ngibsonn  

very good but needs to be marinated longer. — bonbon 82 Jun 9, 2009

Recipe #28199

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Moroccan Spiced Chicken with Almonds and Dates

(1 person found this helpful) Posted by sassee1  

Yummy, don't skip the dates it adds lots of flavour, thanks for sharing. — bonbon 82 May 24, 2009

Recipe #49146

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Barbecued Spiced Fish

(2 people found this helpful) Posted by TeresaS  

I take my hat off for you, this is so good and so easy. I'm usually too lazy to leave a review but God this is really really good, I would serve this to people with confidence. I didn't have any onoin powder and still it is so yummy. Thanks for... — bonbon 82 Apr 18, 2009

Recipe #303700

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Mom's (ramadan) sandwiches

Posted by najwa  

Oh my God this is so good, I can't believe that someone would give it less than 5 stars. Thanks for sharing — bonbon 82 Nov 10, 2008

Recipe #18497

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