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KitchenWitchWay's

119out of119

Reviews

Posted between September 13, 2006 and November 24, 2009

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Cream Cheese Flan

Posted by Barb Gertz  

It doesn't get much easier than this! The flan was so creamy and delicious! — KitchenWitchWay Aug 1, 2009

Recipe #52285

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Potatoes Elizabeth

Posted by Joanie Grow  

I liked this okay,but didn't like the texture of the hash browns. Next time I will use thin slices of potato instead. — KitchenWitchWay Aug 1, 2009

Recipe #64527

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My Favorite King Ranch Chicken

Posted by Kim D.  

This is so bad for you, but tastes so darn good, you just have to have it once in awhile. My whole crew loved it! — KitchenWitchWay Aug 1, 2009

Recipe #54086

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Apples N' Spice Cake Trifle

Posted by TheDancingCook  

So delicious! — KitchenWitchWay Aug 1, 2009

Recipe #39631

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Aunt Ann's Best Oven Roasted Ribs

Posted by Linda's Busy Kitchen  

I made these ribs on my grill with awesome results using baby backs! I just put aluminum foil on the bottom rack of the grill before putting the ribs on the top rack. Cooked on low heat these came out tender and delicious in about 1 hr. 45 minutes! — KitchenWitchWay Jul 28, 2009

Recipe #218567

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Crab Cakes from Joe's Crab Shack

(2 people found this helpful) Posted by Gingerbear  

I used crushed Ritz crackers instead of the crumbs with great results! They were totally awesome and so delicious they had you going back for more! — KitchenWitchWay Jul 24, 2009

Recipe #20036

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Incredibly Delicious Cheese Garlic Bread Spread

Posted by SaraFish  

Great with our Zucchini Lasagna! — KitchenWitchWay Jul 24, 2009

Recipe #18914

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Zucchini Lasagna (Lasagne) - Low Carb

Posted by Marg (CaymanDesigns)  

With zucchini overflowing in my garden, this looked so tempting that I just had to make it! This is the best Zucchini Lasagna I have ever made or had anywhere, and that's a compliment! — KitchenWitchWay Jul 24, 2009

Recipe #749

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Brown Sugar Apple Cheesecake

Posted by Nonnie4Two  

I made these with Pecan Sandies instead of the gingersnaps and they were just great! I loved the crunch of the nuts and flavor from the cookies in addition to the appley flavor! We will be having this one again soon! — KitchenWitchWay Jul 22, 2009

Recipe #293483

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Best Grape Salad

Posted by Jamie Renee  

This was a great sweet to bring to a baby shower I was going to. The bowl was empty when I left to go home! — KitchenWitchWay Jul 17, 2009

Recipe #35450

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Halloween Mummy Dogs or is That Mommy Babies???

(1 person found this helpful) Posted by Linda's Busy Kitchen  

I made these for a baby shower and they were all gone when I was ready to leave! I dotted the kielbasa with mustard and everyone thought they were too cute to eat but they did anyway! Everyone thought it was such a great appetizer for the... — KitchenWitchWay Jul 17, 2009

Recipe #261683

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Banana Pudding

Posted by Tams67  

Wow was this ever yummy! The kids kept asking for more. I had to hide it so they didn't get sick! This is one recipe I don't ever want to lose! — KitchenWitchWay Jul 17, 2009

Recipe #67781

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Broccoli Salad

Posted by alc47  

I made this as a side and had it with some potato salad and ribs with Linda's Hawaiian Barbecue Sauce for Barbecue Chicken and Ribs. It was a great salad and one we all enjoyed! Thanks for sharing it Vincy! — KitchenWitchWay Jun 3, 2009

Recipe #10733

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Potato Salad

Posted by ratherbeswimmin'  

I made this as a side to have with our ribs, Linda's Hawaiian Barbecue Sauce for Barbecue Chicken and Ribs, and it was pretty good. Next time I will leave out the sweet relish, as it was kind of sweet for us, and try it again. Thanks for sharing it! — KitchenWitchWay Jun 3, 2009

Recipe #25768

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Linda's Hawaiian Barbecue Sauce for Barbecue Chicken and Ribs

(1 person found this helpful) Posted by Linda's Busy Kitchen  

This is by far the best barbecue sauce for ribs and chicken that I have ever eaten!!! I tried it on chicken last week and again on some ribs on the grill this week. I couldn't tell you which is better, as they are both sensational! I see this... — KitchenWitchWay Jun 3, 2009

Recipe #247601

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Cheesy Garlic Scalloped Potatoes

Posted by SweetsLady  

These went so great with one of my new favorite dishes, Mama's Bar-B-Que (Barbecue) Chicken. I loved the creaminess and wonderful flavors of the cheese and garlic! I used the Parmesan cheese this time. These will be enjoyed again! Thanks for sharing it! — KitchenWitchWay Jun 3, 2009

Recipe #234645

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Mama's Bar-B-Que (Barbecue) Chicken

Posted by Seasoned Cook  

What's everybody waiting for, TRY this recipe, quick! Wanna talk about tasty chicken that will have you drooling as you eat, here it is right here! I followed another reviewers advice and used the dry onion flakes and celery salt and left out... — KitchenWitchWay Jun 3, 2009

Recipe #246229

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Mexican Rice

Posted by Pot Scrubber  

This method of cooking the rice was an excellent way to get nice dry rice that doesn't clump together, and the flavor is excellent! I made Disappearing Chicken, to go with it, and it was a meal I will long remember and have again, it went so well... — KitchenWitchWay Jun 3, 2009

Recipe #117892

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Disappearing Chicken

Posted by CoffeeB  

So simple to throw together and just plain delicious! I see this recipe shooting to the top of the chicken recipes in no time! Give it a try, you won't be disappointed! Served it up with Pot Scrubber's Mexican Rice and wowwy was it perfection in... — KitchenWitchWay Jun 3, 2009

Recipe #253364

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Strawberry Spinach Salad W/Raspberry-Key Lime Vinaigrette

(1 person found this helpful) Posted by Crafty Lady 13  

I could eat this salad with just about anything it is SO good! I loved the sweetness and the flavors of the fruit, mixed with the crunch of the nuts. The dressing was divine! Can't wait to have it again and again! Thanks for sharing it! — KitchenWitchWay Jun 3, 2009

Recipe #283013

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