Chef #351205's

6out of6

Reviews

Crustless Ham Quiche

Posted by Chris from Kansas  

This is Really GOOD! Easy to make and has a delicate texture. I put it in my favorites. — Chef #351205 Feb 15, 2008

Recipe #105697

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Dianne's Broccoli

(1 person found this helpful) Posted by Pianolady  

This recipe was a welcome change from the many posted using Mushroom Soup. I only baked it for 30 minutes. I think any longer would have dried it out. It's a keeper. — Chef #351205 Dec 8, 2007

Recipe #98208

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Chicken Tortilla Soup II

Posted by Eddie Shipman  

I had several tortilla soups on my list to try. They've been delited. They couldn't possibly be better than this. — Chef #351205 Dec 5, 2007

Recipe #4627

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Hominy Cheese Casserole

(1 person found this helpful) Posted by Julesong  

My husband is allergic to potatoes so I'm always looking for side dishes. He loved this - so it's a keeper! I added 1/2 cup of frozen corn as it seemed a little spicey. That made it just right. — Chef #351205 Dec 1, 2007

Recipe #48348

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Baked Chicken Breasts Supreme

Posted by *~Christine~*  

This recipe has gone into my Favorites Cookbook. The Chicken is so tender and SO tasty. I smashed up some croutons for the breadcrumbs. I thought the "storebought" would be too small. It's so easy to make and is Delicious! — Chef #351205 Dec 1, 2007

Recipe #10677

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Cauliflower Casserole

Posted by Dancer^  

I've been going through the Cauliflower recipes for some time and this is my favorite. The ingredients are things that are usually on hand. My husband loved it! — Chef #351205 Dec 1, 2007

Recipe #29511

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