heartnurse2006's

31out of31

Reviews

Tiramisu Brownie Trifle - Pampered Chef

(2 people found this helpful) Posted by senseicheryl  

I used this at my first demonstration as a Pampered Chef consultant, the recipe was easy to follow and everyone loved it. Not traditional tiramisu, of course, but pretty good regardless. It does take practice to make the layers look pretty in the... — heartnurse2006 Apr 27, 2009

Recipe #341124

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Oven Baked Fish and Chips

Posted by Ppaperdoll  

Very good. I am rating this on the fish alone, but I pretty much use the same technique for my oven baked potato wedges (not "chips" on this side of the pond, haha). I used some salmon fillets that I happened to have in my freezer, but it was... — heartnurse2006 Mar 17, 2009

Recipe #161093

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Sourdough Pizza Crust

Posted by Donna M.  

AWESOME!!!!! This is the first time I have ever made a pizza that the crust did not flop all over the place and we ended up having to eat it with a fork. I used the "Papa John's Pizza Sauce" (#108447). I let mine rise on a piece of parchment... — heartnurse2006 Feb 13, 2009

Recipe #40579

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Tomato Soup

Posted by Andi of Longmeadow Farm  

Haven't made this yet, but it sounds good!! I loved the story that went with it. Very descriptive, the style reminds me of author Eudora Welty. I will be making this, based on the story alone!! Are you a published author, perhaps? — heartnurse2006 Jan 20, 2009

Recipe #333005

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Benihana Ginger Salad Dressing

(1 person found this helpful) Posted by Todd Wilbur  

Really good ginger dressing!!! I left out the celery because I did not have any, but even without it the dressing was amazing!! — heartnurse2006 Jan 11, 2009

Recipe #1985

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No-Knead Sourdough Bread

Posted by Galley Wench  

Had a good flavor, but unfortunately, I made it twice, the first time, I had to cut the bottom off, because it burnt pretty bad, once that was cut off, it was good. The second time, it rose funny, and came out of the oven looking pretty jagged... — heartnurse2006 Dec 31, 2008

Recipe #277860

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Easy Chicken Scampi (Low Fat)

Posted by Magicduo  

My husband made this without any problems at all, and it was ready when I got home after a busy 12 hour shift!! How's that for easy!! Tasty and easy, even the kids liked it. We had it with some brown rice. My DH did not want to open a bottle of... — heartnurse2006 Dec 31, 2008

Recipe #281999

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Papa John's Pizza Sauce

Posted by MANDAMILLS  

Excellent sauce!!! I used it on the Sourdough Pizza Crust (#40579) and it is the best home made pizza I have ever made!!!! Thank you for posting this recipe. — heartnurse2006 Dec 31, 2008

Recipe #108447

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Buttermilk Pecan Pie

Posted by Susie in Texas  

I am sorry, we had to throw this pie away. It had a weird grey color, and my husband said that it smelled rancid. This was 1 of 3 recipes from this site for pecan pie that I tried for Thanksgiving, I am so glad that when we had company, this one... — heartnurse2006 Nov 28, 2008

Recipe #53704

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Pumpkin Gooey Butter Cake (Paula Deen)

Posted by yooper  

This will become a new Thanksgiving staple in our house!! My changes: only used 3/4 box of powdered sugar, substituted 1 teaspoon of pumpkin pie spice for the 1 teaspoon nutmeg (not a big fan of nutmeg, but the pie spice had small amount). I plan... — heartnurse2006 Nov 27, 2008

Recipe #47326

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Fresh Roasted Pumpkins

(4 people found this helpful) Posted by Jess4Freedom  

This technique worked like a charm!! I had a hard time cutting my pumpkin in half, but then remembered that my husband helped our daughters carve our Halloween pumpkins with a jigsaw. That made very short work out of cutting the pumpkin. Thanks... — heartnurse2006 Nov 17, 2008

Recipe #332065

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Sourdough Nut Batter Bread

Posted by Donna M.  

I needed to use up some sourdough starter, so I thought I would give this a try. It rose beautifully, but I was not fond of the taste. I like a sweeter raisin bread, I may try to make again, adding a lot more cinnamon and sugar. Will update when I... — heartnurse2006 Nov 16, 2008

Recipe #40870

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Ding Dong Cake

Posted by Country Cook in Oklahoma  

Thank you for posting this recipe. I had been given this recipe several years ago from a dear neighbor that I lost touch with when we both moved from Okinawa. My husband loves this recipe, and it was exactly as he remembered, although my original... — heartnurse2006 Nov 16, 2008

Recipe #130925

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Pan Grilled Pork Chops

(1 person found this helpful) Posted by PanNan  

I used boneless pork loin chops. I followed the recipe as written, and although, I had a hard time thinking these would be done, I was amazed at how fork tender these were!!!!! I am used to cooking our pork chops to death in the oven, but this... — heartnurse2006 Nov 16, 2008

Recipe #68063

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Black Beans With Smoked Sausage and Chicken

Posted by windhorse23  

I found this recipe when I did a search for smoked sausage and chicken (but did not want jambalaya), because I had 1 chicken breast and a package of smoked sausage in the freezer and my next trip to the grocery store was not for a couple of days.... — heartnurse2006 Nov 3, 2008

Recipe #238649

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Green Bean Bundles (Paula Deen)

(4 people found this helpful) Posted by Sharlene~W  

The first time we saw Paula Deen make these, my DH requested them and they were a huge hit at our Thanksgiving meal. I have refined the recipe just by pre-cooking the bacon a bit just to cook off some of the grease before wrapping the bundles in... — heartnurse2006 Nov 3, 2008

Recipe #149360

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Boca Crumbles Vegetarian Stuffed Bell Peppers

Posted by Kiwiwife  

I loved this recipe. My teenage daughter recently decided to go vegetarian so I have been looking for recipes to try. The only changes I made were to add some lawry's seasoning salt and lots of black pepper. I also added some whole kernel corn... — heartnurse2006 May 3, 2008

Recipe #175846

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Homemade 'Oxygen' Cleaner

(1 person found this helpful) Posted by Tish  

This worked amazingly!!! I know everyone else had awesome results, but I just had to say that even on sweat stains that had been previously dried in the dryer, I soaked them in the solution for 24 hours then washed and dried as usual and the... — heartnurse2006 Apr 27, 2008

Recipe #32716

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Kung Pao Chicken

(1 person found this helpful) Posted by sugarpea  

We loved this recipe!!! I used crushed red peppers in place of the other peppers and I just sauteed the chicken in a little canola oil (to cut calories/fat). It was awesome over rice!! will definately be making this again!! — heartnurse2006 Jan 26, 2008

Recipe #70560

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Homemade Poultry Seasoning

(1 person found this helpful) Posted by Mille® ™  

I could not find any poultry seasoning that costs less than 4 dollars for one of the small jars or without added salt, but had all of the ingredients listed here so made up a batch of my own. This was perfect. In fact, I first made this several... — heartnurse2006 Jan 26, 2008

Recipe #23966

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